Pregled po CROSBI profilu: Marko Stupin (CROSBI Profil: 34675, MBZ: 367386)
Pronađeno 88 radova
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1.Uloga dušikovog oksida u mikro- i makrovaskularnom odgovoru na 7-dnevno opterećenje kuhinjskom soli u zdravih pojedinaca, 2023., doktorska disertacija, Medicinski fakultet Osijek, Osijek
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2.Kako liječiti hipertoničara s HFpEF, a kako s HFrEF // Kontroverze iz arterijske hipertenzije, kardiovaskularne protekcije i nefrologije
Zagreb, Hrvatska, 2023. (pozvano predavanje, podatak o recenziji nije dostupan, neobjavljeni rad, stručni) -
3.The Role of Nitric Oxide in the Micro- and Macrovascular Response to a 7-Day High-Salt Diet in Healthy Individuals // International journal of molecular sciences, 24 (2023), 8; 7157, 16 doi:10.3390/ijms24087157 (međunarodna recenzija, članak, znanstveni)
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4.Je li albuminurija jednako važna kao EKG? Treba li ju odrediti svim hipertroničarima? // Kontroverze iz arterijske hipertenzije, kardiovaskularne protekcije i nefrologije
Zagreb, Hrvatska, 2022. (pozvano predavanje, podatak o recenziji nije dostupan, neobjavljeni rad, stručni) -
5.Enhanced endothelium-dependent vasodilation in athletes consuming functional food enriched with n-3 PUFAs, lutein, selenium and vitamin E // 8th International Scientific Meeting "Physiotherapy in sport, recreation and wellness“ in Vukovar
Vukovar, Hrvatska, 2022. (predavanje, recenziran, neobjavljeni rad, znanstveni) -
6.Short-term high-salt loading effects on microvascular endothelial function in salt- resistant humans – specific role of oxidative stress and sympathovagal imbalance // 3rd Regional Congress of Physiological Societies and 5th Congress of Croatian Physiological Society - Book of Abstracts
NP Plitvička jezera, Hrvatska, 2022. str. 23-23 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
7.Effect of Functionally Enriched Eggs Consumption in patients with chronic coronary artery disease on vascular inflammation promotors // Acta Physiologica / Persson, Pontus B (ur.).
Oxford: John Wiley & Sons, 2022. str. 907-907 (poster, međunarodna recenzija, sažetak, znanstveni) -
8.Antioxidants supplementation in a form of functional food enhances oxidative status of competitive athletes // Acta Physiologica September 2022, Volume 236, Supplement 725- Europhysiology 2022 Book of Abstracts
Kopenhagen, Danska, 2022. str. 724-725 (poster, međunarodna recenzija, sažetak, znanstveni) -
9.Does Functional Food Provide Benefits for Cardiovascular Health? Ongoing Studies in Scientific Centre of Excellence // Journal of Hypertension: June 2022 - Volume 40 - Issue Suppl 1 - p e206
Atena, Grčka, 2022. str. e206-e206 doi:10.1097/01.hjh.0000837544.05525.4c (poster, međunarodna recenzija, sažetak, znanstveni) -
10.Functional Food Enriched in N-3 Polyunsaturated Fatty Acids, Selenium, Lutein and Vitamin E Enhances Microvascular Endothelial Function of Competitive Athletes // Journal of Hypertension: June 2022 - Volume 40 - Issue Suppl 1 - p e205
Atena, Grčka, 2022. str. e205-e205 doi:10.1097/01.hjh.0000837532.16494.77 (poster, međunarodna recenzija, sažetak, znanstveni) -
11.THE EFFECTS OF N-3 PUFAS ENRICHED HEN EGGS' CONSUMPTION ON MICROVASCULAR FUNCTION IN HUMAN SUBJECTS // XXVII Međunarodno sudjelovanje KRMIVA 2022
Opatija, Hrvatska, 2022. str. 17-18 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
12.Role of Oxidative Stress in Vascular Low-Grade Inflammation Initiation Due to Acute Salt Loading in Young Healthy Individuals // Antioxidants, 11 (2022), 3; 444, 18 doi:10.3390/antiox11030444 (međunarodna recenzija, članak, znanstveni)
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13.Does the Endothelium of Competitive Athletes Benefit from Consumption of n-3 Polyunsaturated Fatty Acid-Enriched Hen Eggs? // Preventive Nutrition and Food Science, 26 (2021), 4; 388-399 doi:10.3746/pnf.2021.26.4.388 (međunarodna recenzija, članak, znanstveni)
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14.Renovaskularna hipertenzija: prikaz slučaja // Book Of Abstracts OSCON 2021
Osijek, Hrvatska, 2021. str. 60-60 (poster, domaća recenzija, sažetak, stručni) -
15.Immune Responses and Endothelial Activation Following 7-Day High-Salt Diet in Young Healthy Individuals // 3rd YOUNG SCIENTIST DAY – Conference Abstract Book
Osijek, Hrvatska, 2021. str. 9-10 (predavanje, domaća recenzija, sažetak, znanstveni) -
16.Antioxidative and anti-inflammatory characteristics of carnozine- a perspective for use in functional food. // 15th Annual Meeting of Croatian Physiological Society with International Participation- abstract book
Zagreb, Hrvatska, 2021. str. 22-22 (pozvano predavanje, sažetak, znanstveni) -
17.Changes in serum levels of inflammatory biomarkers in patients with acute and chronic coronary syndrome consuming n-3 PUFA enriched hen eggs- a randomized study. // Annual meeting of the Croatian Immunological Society 2021
Trogir, Hrvatska, 2021. str. 41-41 (poster, recenziran, sažetak, znanstveni) -
18.Effects of n-3 Polyunsaturated Fatty Acid- Enriched Hen Egg Consumption on the Inflammatory Biomarkers and Microvascular Function in Patients with Acute and Chronic Coronary Syndrome—A Randomized Study // Biology, 10 (2021), 8; 774, 20 doi:10.3390/biology10080774 (međunarodna recenzija, članak, znanstveni)
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19.Changes in serum levels of inflammatory biomarkers in patients with acute and chronic coronary syndrome consuming n-3 polyunsaturated fatty acid enriched hen eggs - a randomized study // Annual meeting of the Croatian Immunological Society 2021, Abstract book
Trogir, Hrvatska, 2021. str. 40-40 (poster, recenziran, sažetak, ostalo) -
20.Does the endothelium of competitive athletes benefit from the consumption of n-3 polyunsaturated fatty acids-enriched hen eggs? – Paper presentation // Science 4 Health Book of Abstracts
Opatija, Hrvatska, 2021. str. 27-27 (poster, recenziran, sažetak, znanstveni) -
21.Carnosine, small but mighty - prospect of use as functional ingredient for functional food formulation // Antioxidants, 10 (2021), 7; 1037, 31 doi:10.3390/antiox10071037 (međunarodna recenzija, pregledni rad, znanstveni)
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22.The effect of n-3 polyunsaturated fatty acids enriched hen eggs consumption on IgG and total plasma protein N-glycosylation in healthy individuals and cardiovascular patients // Glycobiology, 2021 (2021) doi:10.1093/glycob/cwab051 (međunarodna recenzija, članak, znanstveni)
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23.Od hipertenzije do hipertenzivne i ishemijske bolesti srca // Svjetski dan hipertenzije
Osijek, Hrvatska, 2021. str. 2-2 (poster, domaća recenzija, sažetak, ostalo) -
24.Koje su optimalne vrijednosti sistoličkog, a koje dijastoličkog tlaka u bolesnika s koronarnom bolesti? // Kontroverze 2021 - iz arterijske hipertenzije, kardiovaskularne prevencije i nefrologije
Virtual conference (online), 2021. (pozvano predavanje, domaća recenzija, ostalo, znanstveni) -
25.Impaired microvascular endothelial function is not accompanied by changes in matrix metalloproteinase 9 level after 7-days of high- salt diet in healthy individuals // European Society of Microcirculation online meeting 2021 - Abstract Book
Virtual conference (online), 2021. str. 34-34 (predavanje, međunarodna recenzija, sažetak, znanstveni)
