Pregled po CROSBI profilu: Iva Palac Bešlić (CROSBI Profil: 42268)
Pronađeno 10 radova
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1.Development and optimization of a method for determining the aroma profile of strawberries // Archives of Industrial Hygiene and Toxicology / Kolarić, Branko ; Krivohlavek, Adela ; Bošnir, Jasna ; Šikić, Sandra (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2022. str. 56-56 (poster, međunarodna recenzija, sažetak, znanstveni) -
2.Strawberry tree fruit (Arbutus unedo L.) as a valuable ingredient for functional food production // Traditional XXXIV Scientific-Professional Conference - Processing And Energy In Agriculture PTEP 2022
Sokobanja, Srbija; online, 2022. str. 1-1 (poster, međunarodna recenzija, sažetak, znanstveni) -
3.Chemometric Valorization of Strawberry (Fragaria x ananassa Duch.) cv. ‘Albion’ for the Production of Functional Juice: The Impact of Physicochemical, Toxicological, Sensory, and Bioactive Value // Foods, 11 (2022), 5; 1-22 doi:10.3390/foods11050640 (međunarodna recenzija, članak, znanstveni)
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4.Determination of more than 200 pesticides in strawberries on Croatian market by QuEChERS sample preparation followed by UPLC-MS/MS method // Abstracts of the 6th Croatian Congress of Toxicology with International Participation CROTOX 2021 / Lyons, Daniel Mark (ur.).
Zagreb: Institute for Medical Research and Occupational Health, Zagreb, 2021. str. 80-80 (poster, međunarodna recenzija, sažetak, znanstveni) -
5.Valorization of bilberry pomace for potential use in functional food production // Book of Abstracts of 13th International Scientific and Professional Conference WITH FOOD TO HEALTH / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek: Prehrambeno-tehnološki fakultet Sveučilište u Osijeku, Tehnološki fakultet Univerziteta u Tuzli, 2021. str. 60-60 (poster, međunarodna recenzija, sažetak, znanstveni) -
6.Method optimization for fatty food sample preparation for GC-ECD analysis of organochlorine pesticides // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes”, in Archives of Industrial Hygiene and Toxicology, vol. 71, Suppl.1 / Šostar, Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela ; Bošnir, Jasna (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 52-52 (poster, međunarodna recenzija, sažetak, znanstveni) -
7.Monitoring of dithiocarbamate pesticides in fruits on the Croatian market by a validated GC- MS method // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes” / Šostar, Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela ; Bošnir, Jasna (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 47-47 (poster, međunarodna recenzija, sažetak, ostalo) -
8.Validation of multiresidue method for determination of multiclass pesticides in ground, surface and drinking water // 13 th European Pesticide Residue Workshop
Granada, Španjolska, 2020. str. 1-1 (poster, recenziran, sažetak, ostalo) -
9.Pesticidi i kvaliteta vode u glavnom gradu Hrvatske // 13 th European Pesticide Residue Workshop
Granada, Španjolska, 2020. str. 1-1 (poster, recenziran, sažetak, ostalo) -
10.Quantification of dioxins and furan in sediments and water // The 5th Croatian Congress of Toxicology with International Participation (CROTOX 2016) : Abstracts ; u: Archives of Industrial Hygiene and Toxicology 67 (2016) (S) / Durgo, Ksenija (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2016. str. 55-55 (poster, recenziran, sažetak, ostalo)
