Pregled po CROSBI profilu: Tamara Sorić (CROSBI Profil: 39452)
Pronađeno 18 radova
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1.Sorić, Tamara; Brodić, Ivona; Mertens, Elly; Sagastume, Diana; Dolanc, Ivan; Jonjić, Antonija; Delale, Eva Anđela; Mavar, Mladen; Missoni, Saša; Peñalvo, José Luis; Čoklo, MiranDifferences in the food choice motives before and during the covid-19 pandemic depending on covid-19 infection and vaccination status: a cross- sectional study of adults from Croatia // Book of Abstracts of the 8th International Congress of Nutritionists
Zagreb, Hrvatska, 2022. str. 104-104 (poster, međunarodna recenzija, sažetak, znanstveni) -
2.Mertens, Elly; Sagastume, Diana; Sorić, Tamara; Brodić, Ivona; Dolanc, Ivan; Jonjić, Antonija; Delale, Eva Anđela; Mavar, Mladen; Missoni, Saša; Čoklo, Miran; Peñalvo, José LuisFood Choice Motives and COVID-19 in Belgium // Foods, 11 (2022), 6; 842, 12 doi:10.3390/foods11060842 (međunarodna recenzija, članak, znanstveni)
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3.Sorić, Tamara; Mavar, Mladen; Rumbak, IvanaMetabolic Syndrome and Dietary Habits in Hospitalized Patients with Schizophrenia: A Cross- Sectional Study // Medicina, 57 (2021), 3; 1-14 doi:10.3390/medicina57030255 (međunarodna recenzija, članak, znanstveni)
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4.Dolanc, Ivan; Brodić, Ivona; Sorić, Tamara; Jonjić, Antonija; Čaljkušić-Mance, Tea; Bočkor, Luka; Čoklo, MiranMETABOLIC SYNDROME AND GUT MICROBIOTA - A REVIEW // Journal of hygienic engineering and design, 36 (2021), 185-191 (međunarodna recenzija, pregledni rad, ostalo)
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5.Sorić, Tamara; Brodić, Ivona; Mertens, Elly; Sagastume, Diana; Dolanc, Ivan; Jonjić, Antonija; Delale, Eva Anđela; Mavar, Mladen; Missoni, Saša; Peñalvo, José L.; Čoklo, MiranEvaluation of the Food Choice Motives before and during the COVID-19 Pandemic: A Cross-Sectional Study of 1232 Adults from Croatia // Nutrients, 13 (2021), 9; 3165, 18 doi:10.3390/nu13093165 (međunarodna recenzija, članak, znanstveni)
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6.Sorić, Tamara; Brodić, Ivona; Mertens, Elly; Sagastume, Diana; Dolanc, Ivan; Jonjić, Antonija; Delale, Eva Anđela; Mavar, Mladen; Missoni, Saša; Peñalvo, José Luis; Čoklo, MiranDifferences in the food choice determinants before and during the COVID-19 pandemic in the adult population of Croatia and Belgium (CFC CRO-BE): a study concept // Book of abstracts of the 13th International scientific and professional conference "With food to health" / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek: Studio HS internet, 2021. str. 30-30 (poster, međunarodna recenzija, sažetak, ostalo) -
7.Sorić, Tamara; Mavar, Mladen; Rumbak, IvanaThe effects of a 3-month nutrition intervention on dietary habits and weight change in hospitalized schizophrenic patients with metabolic syndrome // Proceedings of the Nutrition Society
Dublin, Irska, 2020. 79, 1 doi:10.1017/S0029665120001524 (poster, međunarodna recenzija, sažetak, znanstveni) -
8.Sorić, Tamara; Mavar, Mladen; Rumbak, IvanaCOMPLIANCE OF HOSPITALIZED SCHIZOPHRENIC PATIENTS TO A 3- MONTH NUTRITION INTERVENTION PROGRAM FOR THE TREATMENT OF METABOLIC SYNDROME // Journal of hygienic engineering and design, 31 (2020), 1; 88-96 (međunarodna recenzija, članak, znanstveni)
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9.Sorić, Tamara; Mavar, Mladen; Rumbak, IvanaCereal products consumption frequency in relation to anthropometric and biochemical parameters in hospitalized schizophrenic patients // Proceedings of the 10th International Congress Flour-Bread '19 ; 12th Croatian Congress of Cereal Technologists Brašno-Kruh '19 / Strelec, Ivica ; Jozinović, Antun ; Budžaki, Sandra (ur.).
Osijek: Grafika Osijek, 2020. str. 77-86 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
10.Sorić, TamaraUtjecaj prehrambenih navika i nutritivne intervencije na parametre metaboličkog sindroma u hospitaliziranih osoba oboljelih od shizofrenije, 2020., doktorska disertacija, Prehrambeno-biotehnološki fakultet, Zagreb
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11.Sorić, Tamara; Mavar, Mladen; Rumbak, IvanaThe Effects of the Dietary Approaches to Stop Hypertension (DASH) Diet on Metabolic Syndrome in Hospitalized Schizophrenic Patients: A Randomized Controlled Trial // Nutrients, 11 (2019), 12; 1-16 doi:10.3390/nu11122950 (međunarodna recenzija, članak, znanstveni)
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12.Sorić, Tamara; Rumbak, Ivana; Mavar, MladenMetabolički sindrom i prehrambene navike u hospitaliziranih osoba oboljelih od shizofrenije: presječno istraživanje // Dan doktorskog studija Biotehnologija i bioprocesno inženjerstvo, prehrambena tehnologija i nutricionizam
Zagreb, Hrvatska, 2019. str. 8-8 (predavanje, domaća recenzija, sažetak, znanstveni) -
13.Sorić, Tamara; Molnar, Dunja; Dolanc, Ivan; Bočkor, Luka; Šarac, Jelena; Čoklo, MiranThe relationship between processed food dietary pattern and depression in adults // 12th International Scientific and Professional Conference WITH FOOD TO HEALTH / Jozinović, Antun ; Ačkar, Đurđica ; Babić, Jurislav ; Jašić, Midhat ; Šubarić, Drago (ur.).
Osijek, 2019. str. 41-51 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
14.Sorić, Tamara; Dragičević, Ivona; Čoklo, MiranFish intake, mercury, and metabolic syndrome:a review of the literature // 5. Međunarodni Kongres Nutricionista - knjiga sažetaka
Zagreb, Hrvatska, 2017. str. 128-128 (poster, međunarodna recenzija, sažetak, znanstveni) -
15.Sorić, Tamara; Dragičević, Ivona; Dolanc, Ivan; Šarac, Jelena; Čoklo, MiranMERCURY AND METABOLIC SYNDROME COMPONENTS – A REVIEW OF THE LITERATURE // Book of Abstracts - 36th ANTHROPOLOGY AND HEALTH CONFERENCE Anthropology in the Service of Global Health
Dubrovnik, Hrvatska, 2017. str. 61-61 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
16.Sorić, Tamara; Dragičević, Ivona; Čoklo, MiranFish intake, mercury, and metabolic syndrome: a review of the literature // Biomedicine and Surgery, 1 (2017), 1; 24-31 doi:10.5281/zenodo.995077 (međunarodna recenzija, pregledni rad, znanstveni)
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17.Novoselić, TamaraOdređivanje citotoksičnog učinka PCB-a 153 i protektivnog učinka vitamina E metodom Kenacid Blue, 2013., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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18.Novoselić, TamaraUtjecaj redukcijskih dijeta, edukacije i tjelesne aktivnosti na smanjenje stupnja pretilosti kod pretilih pacijenata, 2010., diplomski rad, preddiplomski, Prehrambeno-biotehnološki fakultet, Zagreb
