Pregled po CROSBI profilu: Marinela Nutrizio (CROSBI Profil: 35183, MBZ: 371482)
Pronađeno 37 radova
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1.Biondić Fučkar, Vedran; Nutrizio, Marinela; Grudenić, Anamarija; Djekić, Ilija; Režek Jambrak, AnetSustainable Ultrasound Assisted Extractions and Valorization of Coffee Silver Skin (CS) // Sustainability, 15 (2023), 10; 15, 10 doi:10.3390/su15108198 (međunarodna recenzija, članak, znanstveni)
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2.Biondić Fučkar Vedran; Nutrizio Marinela; Grudenić Anamarija; Djekić Ilija; Režek Jambrak AnetImpact of non-thermal techniques in the processing of coffee silver skin (CS) // 7th Faculty of Science PhD Student Symposium 2023, PMF
Zagreb, Hrvatska, 2023. (poster, neobjavljeni rad, stručni) -
3.Nutrizio, Marinela; Jurić, Slaven; Kucljak, Damir; Švaljek, Silvija Lea; Vlahoviček-Kahlina, Kristina; Režek Jambrak, Anet; Vinceković, MarkoEncapsulation of Rosemary Extracts using High Voltage Electrical Discharge in Calcium Alginate/Zein/Hydroxypropyl Methylcellulose Microparticles // Foods, 12 (2023), 8; 1570, 24 doi:10.3390/foods12081570 (međunarodna recenzija, članak, znanstveni)
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4.Jambrak, Anet Režek; Nutrizio, Marinela; Pingret, Daniella; Fabiano-Tixier, Anne-Sylvie; Chemat, FaridUltrasound-assisted Extraction // Natural Product Extraction: Principles and Applications: Edition 2 / Prado, Juliana ; Rostagno, Mauricio (ur.).
online: The Royal Society of Chemistry, 2022. str. 117-143 doi:10.1039/9781839165894-00117 -
5.Nutrizio, Marinela; Chemat, Farid; Muangrat, Rattana; Seesuriyachan, Phisit; Phimolsiripol, Yuthana; Donsi, Francesco; Jambrak, Anet RežekToward Green Extraction Processes // Sustainable Separation Engineering: Materials, Techniques and Process Development / Szekely, Gyorgy ; Zhao, Dan (ur.).
online: John Wiley & Sons, 2022. str. 519-561 doi:10.1002/9781119740117.ch14 -
6.Dukić, Josipa; Hunić, Matea; Nutrizio, Marinela; Režek Jambrak, AnetInfluence of High-Power Ultrasound on Yield of Proteins and Specialized Plant Metabolites from Sugar Beet Leaves (Beta vulgaris subsp. vulgaris var. altissima) // Applied Sciences, 12 (2022), 18; 8949, 16 doi:10.3390/app12188949 (međunarodna recenzija, članak, znanstveni)
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7.Šupljika, Filip; Čakić Semenčić, Mojca; Iveša Marko; Vučilovski Martina; Nutrizio, Marinela; Režek Jambrak, AnetAntioxidant capacity of the oregano and rosemary extracts obtained by high voltage discharge treatment // Natural resources, green technology and sustainable development / Radojčić Redovniković, Ivana ; Jakovljević, Tamara ; Stojaković, Renata ; Erdec, Dina ; Damjanović, Anja (ur.).
Zagreb: Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia, 2022. str. 67-67 (poster, međunarodna recenzija, sažetak, znanstveni) -
8.Režek Jambrak, Anet; Nutrizio, MarinelaFood processing towards Society 5.0 by meand of Industry 4.0 // Book of Abstracts of the 35th EFFoST International Conference
Lausanne, 2021. str. P1103-P1103 (poster, međunarodna recenzija, sažetak, ostalo) -
9.Vladić, Jelena; Nutrizio, Marinela; Ambrus, Rita; Bartos, Csaba; Vidović, Senka; Stanojković, Tatjana; Režek Jambrak, AnetDevelopment of medicinal plant powder for pulmonary delivery // 13th International Scientific and Professional Conference WITH FOOD TO HEALTH / Babić, J. ; Šubarić, D. ; Jašić, M. (ur.).
Osijek: Prehrambeno-tehnološki fakultet Sveučilišta u Osijeku i Tehnološki fakultet Univerziteta u Tuzli, 2021. str. 6-6 (pozvano predavanje, podatak o recenziji nije dostupan, sažetak, ostalo) -
10.Carpentieri, Serena; Mazza, Luisa; Nutrizio, Marinela; Jambrak, Anet R.; Ferrari, Giovanna; Pataro, GianpieroPulsed electric fields- and ultrasound-assisted green extraction of valuable compounds from Origanum vulgare L. and Thymus serpyllum L. // International Journal of Food Science & ; Technology, 56 (2021), 10; 4834-4842 doi:10.1111/ijfs.15159 (međunarodna recenzija, članak, znanstveni)
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11.Nutrizio, Marinela; Režek Jambrak, Anet; Rezić, Tonči; Djekic, IlijaExtraction of phenolic compounds from oregano using high voltage electrical discharges–sustainable perspective // International Journal of Food Science + Technology, 57 (2021), 2; 1104-1113 doi:10.1111/ijfs.15476 (međunarodna recenzija, članak, znanstveni)
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12.Nutrizio, Marinela; Jurić, Slaven; Jambrak Režek, Anet; Vinceković, MarkoMikroinkapsulacija bioaktivnih spojeva kadulje (Salvia officinalis L.) // 56. HRVATSKI I 16. MEĐUNARODNI SIMPOZIJ AGRONOMA / Rožman, Vlatka ; Antunović, Zvonko (ur.).
Osijek: VIN Grafika, 2021. str. 159-160 (poster, međunarodna recenzija, sažetak, ostalo) -
13.Karlović, Sven; Bosiljkov, Tomislav; Ježek, Damir; Nutrizio, Marinela; Režek Jambrak, AnetInnovative Technologies in Sustainable Food Production: High Pressure Processing // Sustainable Production Technology in Food / Lorenzo, Jose Manuel ; Sichetti Munekata, Paulo Eduardo ; Barba, Francisco J. (ur.).
London : Delhi: Elsevier, 2021. str. 145-154 -
14.Režek Jambrak, Anet; Nutrizio, Marinela; Djekić, Ilija; Pleslić, Sanda; Chemat, FaridInternet of Nonthermal Food Processing Technologies (IoNTP): Food Industry 4.0 and Sustainability // Applied Sciences-Basel, 11 (2021), 2; 686, 20 doi:10.3390/app11020686 (međunarodna recenzija, pregledni rad, znanstveni)
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15.Režek Jambrak, Anet; Nutrizio, Marinela; Smetana, SergiyPotential of applying elements of industry 4.0 in food processing and bioprocessing // 5th international scientific conference Within 6th lean spring summit conference
Zagreb, Hrvatska, 2020. (pozvano predavanje, podatak o recenziji nije dostupan, ostalo, stručni) -
16.Nutrizio, Marinela; Baruškin, Marko; Režek Jambrak, AnetOdrživost i optimiranje eksperimenta 3D printanja alginatnog gela s ekstraktom lista masline kao neiskorištenog biološkog otpada // Znanstvena škola "Integrirani pristup istraživanju utjecaja industrijskih odlagališta otpada na okoliš" (Institut Ruđer Bošković)
Zagreb, Hrvatska, 2020. (poster, domaća recenzija, ostalo, znanstveni) -
17.Nutrizio, Marinela; Režek Jambrak, AnetThe life cycle assessment of nonthermal food extraction technologies // Proceedings of 12th International Conference on Life Cycle Assessment on Food 2020 (LCAFood2020) / Eberle, Ulrike ; Smetana, Sergiy ; Bos, Ulrike (ur.).
Berlin: DIL, 2020. str. 705-706 (poster, sažetak, ostalo) -
18.Nutrizio, Marinela; Režek Jambrak, AnetUtjecaj primjene zelenih otapala i visokonaponskoga električnoga pražnjenja na ekstrakciju bioaktivnih spojeva i aroma iz mediteranskoga bilja // Dan doktorata biotehničkog područja 2020. / Beljo Lučić, Ružica ; Ćurić, Duška ; Ivanković, Ante (ur.).
Zagreb: Šumarski fakultet Sveučilišta u Zagrebu, 2020. str. 56-57 (poster, sažetak, znanstveni) -
19.Nutrizio, Marinela; Pataro, Gianpiero; Carullo, Daniele; Carpentieri, Serena; Mazza, Luisa; Ferrari, Giovanna; Chemat, Farid; Banović, Mara; Režek Jambrak, AnetHigh Voltage Electrical Discharges as an Alternative Extraction Process of Phenolic and Volatile Compounds from Wild Thyme (Thymus serpyllum L.): In Silico and Experimental Approaches for Solubility Assessment // Molecules, 25 (2020), 18; 4131, 27 doi:10.3390/molecules25184131 (međunarodna recenzija, članak, znanstveni)
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20.Režek Jambrak, Anet; Ojha, Shikha; Šeremet, Danijela; Nutrizio, Marinela; Maltar‐Strmečki, Nadica; Valić, Srećko; Gajdoš Kljusurić, Jasenka; Tiwari, BrijeshFree radical detection in water after processing by means of high voltage electrical discharges and high power ultrasound // Journal of food processing and preservation, 45 (2020), 2; e15176, 15 doi:10.1111/jfpp.15176 (međunarodna recenzija, članak, znanstveni)
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21.Nutrizio, Marinela; Gajdoš Kljusurić, Jasenka; Marijanović, Zvonimir; Dubrović, Igor; Viskić, Marko; Mikolaj, Elena; Chemat, Farid; Režek Jambrak, AnetThe Potential of High Voltage Discharges for Green Solvent Extraction of Bioactive Compounds and Aromas from Rosemary (Rosmarinus officinalis L.)—Computational Simulation and Experimental Methods // Molecules, 25 (2020), 16; 3711, 31 doi:10.3390/molecules25163711 (međunarodna recenzija, članak, znanstveni)
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22.Nutrizio, Marinela; Maltar-Strmečki, Nadica; Chemat, Farid; Duić, Božidar; Režek Jambrak, AnetHigh-Voltage Electrical Discharges in Green Extractions of Bioactives from Oregano Leaves (Origanum vulgare L.) Using Water and Ethanol as Green Solvents Assessed by Theoretical and Experimental Procedures // Food Engineering Reviews, 13 (2020), 1; 161-174 doi:10.1007/s12393-020-09231-2 (međunarodna recenzija, članak, znanstveni)
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23.Chemat, Farid; Abert Vian, Maryline; Fabiano-Tixier, Anne-Sylvie; Nutrizio, Marinela; Režek Jambrak, Anet; Munekata, Paulo E. S.; Lorenzo, Jose M.; Barba, Francisco J.; Binello, Arianna; Cravotto, GiancarloA review of sustainable and intensified techniques for extraction of food and natural products // Green Chemistry, 22 (2020), 8; 2325-2353 doi:10.1039/c9gc03878g (međunarodna recenzija, pregledni rad, znanstveni)
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24.Viskić, Marko; Nutrizio, Marinela; Kovač, Ana; Vinceković, Marko; Režek Jambrak, AnetSoftware assisted solvent screening and extraction of bioactive compounds from Mediterranean plants with “green“ solvents // Book of Abstracts of the 55th Croatian & 15th International Symposium on Agriculture / Mioč, B. ; Širić, I. (ur.).
Zagreb: Grafomark d.o.o., 2020. str. 147-147 (poster, međunarodna recenzija, sažetak, znanstveni) -
25.Nutrizio, Marinela; Gajdoš Kljusurić, Jasenka; Badanjak Sabolović, Marija; Bursać Kovačević, Danijela; Šupljika, Filip; Putnik, Predrag; Semenčić Čakić, Mojca; Dubrović, Igor; Vrsaljko, Domagoj; Maltar-Strmečki, Nadica; Režek Jambrak, AnetValorization of sage extracts (Salvia officinalis L.) obtained by high voltage electrical discharges: Process control and antioxidant properties // Innovative food science & emerging technologies, 60 (2020), 102284, 33 doi:10.1016/j.ifset.2019.102284 (međunarodna recenzija, članak, znanstveni)
