Pregled po CROSBI profilu: Marko Stupin (CROSBI Profil: 34675, MBZ: 367386)
Pronađeno 88 radova
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26.n-3 polyunsaturated fatty acids enriched hen eggs consumption enhances microvascular endothelial function in professional athletes // ESH-ISH 2021 Abstract Book
online, 2021. (poster, međunarodna recenzija, sažetak, znanstveni) -
27.The effect of 7-day high-salt diet on serum antioxidant enzymes protein concentrations: does antioxidant vitamins supplementation matter? // ESH-ISH 2021 Abstract Book
online, 2021. (poster, međunarodna recenzija, sažetak, znanstveni) -
28.Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial // Round Table: Why to consume functional food?
Osijek, Hrvatska, 2020. (pozvano predavanje, sažetak, znanstveni) -
29.Leukocyte activation and antioxidative defense are interrelated and moderately modified by n-3 polyunsaturated fatty acid-enriched eggs consumption - double-blind controlled randomized clinical study // Nutrients, 12 (2020), 10; 3122, 21 doi:10.3390/nu12103122 (međunarodna recenzija, članak, znanstveni)
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30.Koronarna arterijska bolest: prikaz slučaja // Abstract Book OSCON 2020
Osijek, Hrvatska, 2020. str. 43-43 (poster, domaća recenzija, sažetak, stručni) -
31.The effects of n-3 PUFAs enriched chicken eggs' consumption on biochemical markers of microvascular function in human subjects // The 14th Annual Symposium of the Croatian Physiological Society with international participation „Homeostasis – From Cell to Organ“ September 25th – 26th, 2020 „online“ MS Teams
Hrvatska, 2020. (pozvano predavanje, neobjavljeni rad, ostalo) -
32.Vitamins C and E supplementation during 7-day high-salt intake prevents impairment of microvascular endothelium-dependent vasodilation in young healthy individuals // The 14th Annual Symposium of the Croatian Physiological Society with international participation „Homeostasis – From Cell to Organ“ - Abstract Book
online, 2020. (predavanje, međunarodna recenzija, sažetak, znanstveni) -
33.From Myocardial Infarction with Non-Obstructive Coronary Arteries (MINOCA) to Chronic Coronary Syndrome: Clinical Diagnostic Use of Laser Doppler Flowmetry in Coronary Microvascular Dysfunction // American Journal of Case Reports, 21 (2020), e924984-e924984 doi:10.12659/AJCR.924984 (međunarodna recenzija, članak, znanstveni)
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34.Kako postupiti s hipertoničarom koji ima povećanu varijabilnost srčanoga ritma ? Kako odrediti ? Kako liječiti ? Je li potrebno modificirati terapiju ? // Kontroverze u arterijskoj hipertenziji, kardiovaskularnoj protekciji i nefrologiji
Zagreb, Hrvatska, 2020. (pozvano predavanje, domaća recenzija, neobjavljeni rad, stručni) -
35.Anti-inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals - clinical trial // International journal of molecular sciences, 21 (2020), 11; 4149, 20 doi:.org/10.3390/ijms21114149 (međunarodna recenzija, članak, znanstveni)
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36.Enhanced antioxidative defense by vitamins C and E consumption prevents 7-day high-salt diet-induced microvascular endothelial function impairment in young healthy individuals // Journal of clinical medicine, 9 (2020), 3; 843-852 doi:10.3390/jcm9030843 (međunarodna recenzija, članak, znanstveni)
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37.Izolirana sistolička hipertenzija u mladih – liječiti ili ne? Kada liječiti, a kada ne liječiti? // Kontroverze u hipertenziji, kardiovaskularnoj prevenciji i nefrologiji
Zagreb, Hrvatska, 2019. (pozvano predavanje, podatak o recenziji nije dostupan, neobjavljeni rad, stručni) -
38.Interrelation of systemic and oxidative stress on leukocytes by consumption of eggs enriched with n- 3 PUFAs // Book of Abstracts of Annual meeting of the Croatian Immunological Society 2019
Rovinj, Hrvatska, 2019. str. 60-60 (poster, međunarodna recenzija, sažetak, znanstveni) -
39.Functional food in cardiovascular protection- effects of n-3 polyunsaturated fatt acids // 12 međunarodna znanstvena i stručna konferencija Hranom do zdravlja / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek: Prehrambeno-tehnološki fakultet Osijek, Tehnološki fakutlet Univerziteta u Tuzli, 2019. str. 56-56 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
40.Effect of n-3 Polysaturated Fatty Acida-enriched Chicken Eggs Consumption on the Microcirculatory Function and Blood Biochemical Markers in Patients with Known Atherosclerotic Coronary Artery Disease - Preliminary Results // 13th Annual Meeting of Croatian Physiological Society with International Participation - Abstract Book
Osijek, Hrvatska, 2019. str. O3-/ (predavanje, međunarodna recenzija, sažetak, znanstveni) -
41.Is oxidative stress a link between harmful effects of high NaCl intake and veneficiary effects of N-3 PUFAs intake on microcirculation in normotensive subjects? // European SOciety for Vascular Medicine Contress 2019, International Union of ANgiology- EUrochap 2019, Central European Vascular Forum- Course 2019, Programme with book of abstract
Ljubljana, Slovenija, 2019. str. 35-35 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
42.Can n-3 PUFA Functional Food Affect Healthy Endothelium in Athletes? // 13th Annual Meeting of Croatian Physiological Society with International Participation - Abstract Book
Osijek, Hrvatska, 2019. str. O7-/ (predavanje, međunarodna recenzija, sažetak, znanstveni) -
43.The interplay of oxidative stress and microvascular endothelial function impairment during short-term high-salt loading in young healthy individuals // 13th Annual Meeting of Croatian Physiological Society with International Participation - Abstract Book
Osijek, Hrvatska, 2019. str. O2-/ (predavanje, međunarodna recenzija, sažetak, znanstveni) -
44.The physiological effect of n-3 polyunsaturated fatty acids (n-3 PUFAs) intake and exercise on hemorheology, microvascular function and physical performance in health and cardiovascular diseases ; is there an interaction of exercise and dietary n-3 PUFA intake? // Frontiers in Physiology, 10 (2019), 1129, 19 doi:10.3389/fphys.2019.01129 (međunarodna recenzija, članak, znanstveni)
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45.7-day Salt Loading Impairs Microvascular Endothelium-Dependent Vasodilation Without Changes in Blood Pressure, Body Composition and Fluid Status in Healthy Young Humans // Kidney & blood pressure research, 44 (2019), 4; 835-847 doi:10.1159/000501747 (međunarodna recenzija, članak, znanstveni)
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46.Antioxidant Vitamins Supplementation During 7- Days High-Salt Diet Prevents Impairment of Microvascular Reactivity in Response to Vascular Occlusion in Young Healthy Individuals // Journal of Hypertension 37 (Supplement 1)
Milano, Italija, 2019. str. e70-e71 doi:10.1097/01.hjh.0000571064.93010.3f (predavanje, međunarodna recenzija, sažetak, znanstveni) -
47.Changes in the autonomic nervous system during high-salt loading in young healthy individuals // RECOOP Student Conference 2019 Abstract Book
Bratislava, Slovačka, 2019. str. /-/ (poster, međunarodna recenzija, sažetak, znanstveni) -
48.Increased Oxidative Stress Underlies Impaired Endothelial Function and Vascular Reactivity with High Salt Dietary Intake, Independently of Blood Pressure Changes – Translational Studies // Journal of Vascular Research 56(suppl 1):1–134
Maastricht, Nizozemska, 2019. str. 29-30 doi:10.1159/000499516 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
49.Sex-Related Differences in Forearm Skin Microvascular Reactivity of Young Healthy Subjects // Clinical hemorheology and microcirculation, 72 (2019), 4; 339-351 doi:10.3233/CH-180483 (međunarodna recenzija, članak, znanstveni)
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50.Epidemiologija arterijske hipertenzije i unos kuhinjske soli u Hrvatskoj (EH-UH 2) // Medix : specijalizirani medicinski dvomjesečnik, 24 (2018), 133/134; 117-127 (domaća recenzija, osvrt, stručni)
