Pregled po CROSBI profilu: Nina Kudumija (CROSBI Profil: 32999, MBZ: 321833)
Pronađeno 120 radova
-
1.Pleadin, Jelka; Jadrić, Marina; Nina, Kudumija; Zadravec, Manuela; Kiš, Goran; Mihaljević, Željko; Šrkivanko, Mario; Samardžija, MarkoZearalenone in feed, urine and meat from three pig farms in Croatia // Veterinarska stanica, 55 (2024), 1; 1-11 doi:10.46419/vs.55.1.10 (međunarodna recenzija, članak, znanstveni)
-
2.Pleadin, Jelka; Krešić, Greta; Oraić, Dražen; Lešić, Tina; Vulić, Ana; Kudumija, Nina; Zrnčić, SnježanaNutritivna kvaliteta morske ribe uzgojene u Jadranskom moru // Zbornik sažetaka radova XIV. međunarodne konferencije o akvakulturi / Filić, Želimir (ur.).
Zagreb: Hrvatska gospodarska komora (HGK), 2023. str. 78-79 (pozvano predavanje, domaća recenzija, sažetak, znanstveni) -
3.Pleadin, Jelka; Vulić, Ana; Kudumija, Nina; Vahčić, NadaOverview of mycotoxin occurrence in cereals: a ten-year Croatian survey // Book of Abstracts of the 58th Croatian & 18th International Symposium on Agriculture
Zagreb: Agronomski fakultet Sveučilište u Zagrebu, 2023. str. 187-187 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
4.Janić Hajnal, Elizabet; Kos, Jovana; Radić, Bojana; Anić, Mislav; Radović, Radmila; Kudumija, Nina; Vulić, Ana; Đekić, Sanja; Pleadin, JelkaImpact of Climate Changes on the Natural Prevalence of Fusarium Mycotoxins in Maize Harvested in Serbia and Croatia // Foods, 12 (2023), 1002; 1-19 doi:10.3390/foods12051002 (međunarodna recenzija, članak, znanstveni)
-
5.Pleadin, Jelka; Kos, Jovana; Radić, Bojana; Vulić, Ana; Kudumija, Nina; Radović, Radmila; Janić Hajnal, Elizabet; Mandić, Anamarija; Anić, MislavAflatoxins in Maize from Serbia and Croatia: Implications of Climate Change // Foods, 12 (2023), 548; 1-18 doi:10.3390/foods12030548 (međunarodna recenzija, članak, znanstveni)
-
6.Haziri, Arben; Emiri-Sallaku, Enkelejda; Zadravec, Manuela; Kudumija, Nina; Berisha, Bajram, Tafaj, Myqerem; Muji, Skender; Delia, Etleva; Faiku, Fatmir; Ibrahimi, Hamide; Pleadin, JelkaOccurrence of citrinin in wheat cultivated in Kosovo and Albania during 2021 // Veterinarska stanica, 54 (2023), 1; 1-12 doi:10.46419/vs.54.1.11 (međunarodna recenzija, članak, znanstveni)
-
7.Pleadin, Jelka; Lešić, Tina; Kos, Ivica; Hengl, Brigita; Vulić, Ana; Zadravec, Manuela; Kudumija, Nina; Vahčić, NadaThe impact of dry-cured meat products’ production technology on their contamination with mycotoxins // Book of abstracts, 10th International Congress of Food Technologists, Biotechnologists and Nutritionists / Komes, Draženka (ur.).
Zagreb: Book of abstracts, 10th International Congress of Food Technologists, Biotechnologists and Nutritionists, 2022. str. 182-182 (poster, međunarodna recenzija, sažetak, znanstveni) -
8.Kudumija, Nina; Vulić, Ana; Pleadin, JelkaMineral content of dry-fermented sausages produced in Croatian households // BOOK OF ABSTRACTS 10th International Congress of Food Technologists, Biotechnologists and Nutritionists / Komes, Draženka (ur.).
Zagreb: Croatian Society of Food Technologists, Biotechnologists and Nutritionists, Zagreb, Croatia, 2022. str. 115-115 (poster, međunarodna recenzija, sažetak, znanstveni) -
9.Vulić, Ana; Lešić, Tina; Kudumija, Nina; Zrnčić, Snježana; Oraić, Dražen; Pleadin, JelkaVitamin A and vitamin E content in sea bass and sea bream farmed in the Adriatic Sea and its seasonal variability // Book of abstracts, 10th International Congress of Food Technologists, Biotechnologists and Nutritionists / Komes, Draženka (ur.).
Zagreb: Croatian Society of Food Technologists, Biotechnologists and Nutritionists, Zagreb, Croatia, 2022. str. 160-160 (poster, međunarodna recenzija, sažetak, znanstveni) -
10.Lešić, Tina; Vulić, Ana; Zadravec, Manuela; Vahčić, Nada; Perković, Irena; Šarkanj, Bojan; Kudumija, Nina; Pleadin, JelkaContamination of Croatian traditional meat products with ochratoxin A and it’s mould producers in relation to regional weather // Book of Abstracts of 19th Ružička days TODAY SCIENCE – TOMORROW INDUSTRY / Babić, J. (ur.).
Osijek : Zagreb, 2022. str. 101-101 (poster, međunarodna recenzija, sažetak, znanstveni) -
11.Lešić, Tina; Vulić, Ana; Vahčić, Nada; Šarkanj, Bojan; Hengl, Brigita; Kos, Ivica; Polak, Tomaž; Kudumija, Nina; Pleadin, JelkaThe occurrence of five unregulated mycotoxins most important for traditional dry-cured meat products // Toxins, 14 (2022), 476, 16 doi:10.3390/toxins14070476 (međunarodna recenzija, članak, znanstveni)
-
12.Vulić, Ana; Lešić, Tina; Kudumija, Nina; Zadravec, Manuela; Škrivanko, Mario; Vahčić, Nada; Pleadin, JelkaSterigmatocystin occurrence in traditional meat products of households seated in different Croatian regions // Abstracts of lectures and posters of the 13th Conference The World Mycotoxin Forum
Parma, 2022. str. 90-90 (poster, međunarodna recenzija, sažetak, znanstveni) -
13.Lešić, Tina; Zadravec, Manuela; Vulić, Ana; Vahčić, Nada; Kudumija, Nina; Perković, Irena; Pleadin, JelkaThe ability of cylopiazonic acid production expressed by surface moulds isolated from dry cured meat products // Abstracts of lectures and posters of the 13th Conference The World Mycotoxin Forum
Parma, Italija, 2022. str. 143-143 (poster, međunarodna recenzija, sažetak, znanstveni) -
14.Pleadin, Jelka; Kudumija, Nina; Škrivanko, Mario; Cvetnić, Luka; Petrović, Danijela; Vasilj, Višnja; Zadravec, ManuelaErgot sclerotia and ergot alkaloids occurrence in wheat and rye grains produced in Croatia // Veterinarska stanica, 53 (2022), 5; 503-511 doi:10.46419/vs.53.5.14 (recenziran, članak, znanstveni)
-
15.Pleadin, Jelka; Kudumija, Nina; Lešić, Tina; Frece, Jadranka; Kmetič, Ivana; Dergestin Bačun, Lidija; Markov, KsenijaNalaz citrinina u kukuruzu s hrvatskih obiteljskih gospodarstava tijekom petogodišnjeg razdoblja // Veterinarska stanica, 53 (2022), 2; 213-220 (domaća recenzija, članak, stručni)
-
16.Pleadin, Jelka; Lešić, Tina; Zadravec, Manuela; Vahčić, Nada; Vulić, Ana; Kudumija, Nina; Frece, Jadranka; Jaki, Vesna; Markov, KsenijaToxicogenic Moulds and Mycotoxins in Croatian Traditional Dry-Cured Meat Products // Book of Abstracts of the 35th EFFoST International Conference
Lausanne, 2021. str. P 1212-P 1212 (poster, međunarodna recenzija, sažetak, znanstveni) -
17.Lešić, Tina; Zadravec, Manuela; Zdolec, Nevijo; Vulić, Ana; Perković, Irena; Škrivanko, Mario; Kudumija, Nina; Jakopović, Željko; Pleadin, JelkaMycobiota and Mycotoxin Contamination of Traditional and Industrial Dry-Fermented Sausage Kulen // Toxins, 13 (2021), 1-13 (međunarodna recenzija, članak, znanstveni)
-
18.Lešić, Tina; Zdolec, Nevijo; Vulić, Ana; Kudumija, Nina, Pleadin, JelkaCyclopiazonic acid in industrially and traditionally produced Croatian dry-fermented sausage // Book of abstracts of the 1st International Conference Food and Climate Change / Šamec, D. ; Šarkanj, B. ; Sviličić Petrić, I. (ur.).
Koprivnica, 2021. str. 57-57 (poster, međunarodna recenzija, sažetak, znanstveni) -
19.Pleadin, Jelka; Krešić, Greta; Lešić, Tina; Vulić, Ana; Kudumija, Nina; Oraić, Dražen; Zupičić, Ivana Giovanna; Zrnčić, SnježanaKvaliteta lubina i komarče uzgojenih na području Jadrana // Zbornik radova znanstveno-stručnog skupa s međunarodnim sudjelovanjem Veterinarski dani 2021.
Zagreb: Hrvatska veterinarska komora, 2021. str. 391-400 (predavanje, domaća recenzija, cjeloviti rad (in extenso), znanstveni) -
20.Lešić, Tina; Vulić, Ana; Kudumija, Nina; Vahčić, Nada; Zadravec, Manuela; Pleadin, JelkaDetermination of sterigmatocystin in traditional dry-fermented sausages using LC-MS/MS method // Book of Abstracts of the 13th International Scientific and Professional Conference WITH FOOD TO HEALTH / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek, 2021. str. 102-102 (poster, međunarodna recenzija, sažetak, znanstveni) -
21.Pleadin, Jelka; Lešić, Tina; Kos, Ivica; Krešić, Greta; Kudumija, Nina; Dergestin Bačun, Lidija; Vulić, Ana; Dujić, Tomislav; Vahčić, NadaSukladnost fizikalno-kemijskih svojstava sa specifikacijama zaštićenih hrvatskih autohtonih mesnih proizvoda // Meso : prvi hrvatski časopis o mesu, 23 (2021), 4; 336-344 (domaća recenzija, članak, stručni)
-
22.Vulić, Ana; Lešić, Tina; Kudumija, Nina; Zadravec, Manuela; Kiš, Maja; Vahčić, Nada; Pleadin, JelkaThe development of LC-MS/MS method of determination of cyclopiazonic acid in dry-fermented meat products // Food control, 123 (2021), 107814, 9 doi:10.1016/j.foodcont.2020.107814 (međunarodna recenzija, članak, znanstveni)
-
23.Kiš, Maja; Vulić, Ana; Kudumija, Nina; Šarkanj, Bojan; Jaki Tkalec, Vesna; Aladić, Krunoslav; Škrivanko, Mario; Furmeg, Sanja; Pleadin, JelkaA Two-Year Occurrence of Fusarium T-2 and HT-2 Toxin in Croatian Cereals Relative of the Regional Weather // Toxins, 13 (2021), 39; 1-13 doi:10.3390/toxins13010039 (međunarodna recenzija, članak, znanstveni)
-
24.Vulić, Ana; Kudumija, Nina; Lešić, Tina; Tanković, Sanin; Jelušić, Vedrana; Jasmin, Ferizbegović; Bilandžić, Nina; Pleadin, JelkaChemical composition and fatty acid profile of Alpine and Saanen goat milk from Bosnia and Herzegovina // Veterinarska stanica, 52 (2021), 1; 13-21 doi:10.46419/vs.52.1.12 (recenziran, članak, ostalo)
-
25.Kudumija, Nina; Vulić, Ana; Lešić, Tina; Vahčić, Nada; Pleadin, JelkaAflatoxins and ochratoxin A in dry-fermented sausages in Croatia, by LC-MS/MS // Food Additives & Contaminants Part B-Surveillance, 13 (2020), 4; 225-232 (međunarodna recenzija, članak, znanstveni)