Pregled po CROSBI profilu: Ksenija Uroić (CROSBI Profil: 26239, MBZ: 318356)
Pronađeno 55 radova
-
26.Uroić, KsenijaUloga S-proteina u probotičkim bakterijama mliječne kiseline, 2014., doktorska disertacija, Prehrambeno-biotehnološki fakultet, Zagreb
-
27.Uroić, Ksenija; Beganović, Jasna; Kos, Blaženka; Leboš Pavunc, Andreja; Šušković, JagodaFunctional characterisation of the S-layer surface protein of Lactobacillus brevis D6 // Book of Abstracts VIII INTERNATIONAL CONGRESS OF FOOD TECHNOLOGISTS, BIOTECHNOLOGISTS AND NUTRITIONISTS / Frece, J. (ur.).
Koprivnica: Baltazar, 2014. str. 130-130 (poster, domaća recenzija, sažetak, znanstveni) -
28.Beganović, Jasna; Kos, Blaženka; Leboš Pavunc, Andreja; Uroić, Ksenija; Šušković, JagodaS-layer proteins of probiotics as living drugs // European Biotechnology Congress 2014
Lecce, Italija, 2014. (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
29.Leboš Pavunc, Andreja; Uroić, Ksenija; Beganović, Jasna; Hynönen, Ulla; Pietilä, Taija E.; Kos, Blaženka; Šušković, Jagoda; Palva, AiriS-layer as functional surface protein of probiotic strain Lactobacillus brevis D6 // 11th International Symposium on Lactic Acid Bacteria Abstract Book / Kok, Jan (ur.).
Egmond aan Zee, Nizozemska, 2014. (poster, međunarodna recenzija, sažetak, znanstveni) -
30.Hynönen, Ulla; Kant, Ravi; Lähteinen, Tanja; Pietilä, Taija E.; Beganović, Jasna; Smidt, Hauke; Uroić, Ksenija; Åvall-Jääskeläinen, Silja; Palva, AiriFunctional characterization of probiotic surface layer protein-carrying Lactobacillus amylovorus strains // Bmc microbiology, 14 (2014), 199-1 doi:10.1186/1471-2180-14-199 (međunarodna recenzija, članak, znanstveni)
-
31.Uroić, Ksenija; Nikolić, Milica; Kos, Blaženka; Leboš Pavunc, Andreja; Beganović, Jasna; Lukić, Jovanka; Jovčić, Branko; Filipić, Brankica; Miljković, Marija; Golić, Nataša et al.Functional and technological properties of probiotic lactic acid bacteria isolated from traditional white-pickled and fresh soft cheeses // Food technology and biotechnology, 52 (2014), 2; 232-241 (međunarodna recenzija, članak, znanstveni)
-
32.Beganović, Jasna; Kos, Blaženka; Leboš Pavunc, Andreja; Uroić, Ksenija: Jokić, Mladen; Šušković, JagodaTraditionally produced sauerkraut as source of autochthonous functional starter cultures // Microbiological Research, 169 (2014), 7/8; 623-632 doi:10.1016/j.micres.2013.09.015 (međunarodna recenzija, članak, znanstveni)
-
33.Beganović, Jasna; Uroić, Ksenija; Leboš Pavunc, Andreja; Kos, Blaženka; Šušković, JagodaSelective advantage of S-layer surface proteins presence in Lactobacillus probiotic strains // ANNUAL 2013/2014 OF THE CROATIAN ACADEMY OF ENGINEERING
Zagreb, Hrvatska, 2013. (predavanje, domaća recenzija, cjeloviti rad (in extenso), znanstveni) -
34.Leboš Pavunc, Andreja; Kos, Blaženka; Beganović, Jasna; Uroić, Ksenija; Bučan, Dora; Šušković, JagodaAntibiotic susceptibility and antimicrobial activity of autochthonous starter cultures as safety parameters for fresh cheese production // Mljekarstvo, 63 (2013), 4; 185-194 (međunarodna recenzija, članak, znanstveni)
-
35.Leboš Pavunc, Andreja; Kos, Blaženka; Beganović, Jasna; Uroić, Ksenija; Šušković, JagodaProteolytic activity of the functional starter cultures for cheese production // Power of Microbes in Industry and Environment 2013
Primošten, Hrvatska, 2013. str. 65-65 (poster, međunarodna recenzija, sažetak, znanstveni) -
36.Beganović, Jasna; Uroić, Ksenija; Leboš Pavunc, Andreja; Kos, Blaženka; Šušković, JagodaUloga S-proteina u probiotičkom djelovanju bakterija iz roda Lactobacillus // The 2nd International Symposium "Vera Johanides" - Biotechnology in Croatia by 2020
Zagreb, Hrvatska, 2013. (predavanje, domaća recenzija, sažetak, znanstveni) -
37.Uroić, Ksenija; Beganović, Jasna; Kos, Blaženka; Leboš Pavunc, Andreja; Šušković, JagodaEnhancement of probiotic activity by S-layer protein of Lactobacillus plantarum D6 strain in coculture with L. plantarum D13 // Current Opinion in Biotechnology. Volume 24, Supplement 1, Pages 94 (July 2013) Proceedings of European Biotechnology Congress 2013 / European Biotechnology Congress 2013 ; Current Opinion in Biotechnology / Dundar, Munis ; Magni, Mariapia V. ; Juraj, Krajčovič (ur.). (ur.).
Bratislava: Elsevier, 2013. (poster, međunarodna recenzija, sažetak, znanstveni) -
38.Beganović, Jasna; Kos, Blaženka; Leboš-Pavunc Andreja; Uroić, Ksenija; Džidara, Petra; Šušković, JagodaProteolytic activity of probiotic strain Lactobacillus helveticus M92 // Anaerobe, 20 (2013), 58-64 doi:10.1016/j.anaerobe.2013.02.004 (međunarodna recenzija, članak, znanstveni)
-
39.Leboš Pavunc, Andreja; Tonković, Katarina; Kos, Blaženka; Uroić, Ksenija; Beganović, Jasna; Golić, Nataša; Čadež, Neža; Topisirović, Ljubiša; Raspor, Petar; Gregurek, Ljerka; Šušković, JagodaSelekcija autohtonih bakterija mliječne kiseline s probiotičkim svojstvima kao funkcionalnih starter kultura za proizvodnju svježeg sira // 40th Croatian Dairy Experts Symposium with international participation,
Lovran, Hrvatska, 2012. (poster, domaća recenzija, sažetak, znanstveni) -
40.Uroić, Ksenija; Kos, Blaženka; Beganović, Jasna; Leboš Pavunc, Andreja; Šušković, JagodaBacteriocinogenic activity of probiotic strain L. helveticus M92 // The international scientific conference on bacteriocins and antimicrobial peptides – BAMP2012
Košice, Slovačka, 2012. (predavanje, međunarodna recenzija, sažetak, ostalo) -
41.Leboš Pavunc, Andreja; Beganović, Jasna; Kos, Blaženka; Uroić, Ksenija; Blažić, Marijana; Šušković, JagodaCharacterization and Application of Autochthonous Starter Cultures for Fresh Cheese Production // Food technology and biotechnology, 50 (2012), 2; 141-151 (međunarodna recenzija, članak, znanstveni)
-
42.Kos, Blaženka; Beganović, Jasna; Jurašić, Lina; Švađumović, Martina; Leboš Pavunc, Andreja; Habjanič, Ksenija; Šušković, JagodaCoculture-inducible bacteriocin biosynthesis of different probiotic strains by dairy starter culture Lactococcus lactis // Mljekarstvo, 61 (2011), 4; 273-282 (međunarodna recenzija, članak, znanstveni)
-
43.Leboš Pavunc, Andreja; Beganović, Jasna; Kos, Blaženka; Habjanič, Ksenija; Šušković, JagodaCharacterisation and application of the autochthonous lactic acid bacteria as starter cultures for the fresh cheese production // Abstracts of the 7th International Congress of Food Technologists, Biotechnologists and Nutritionists
Opatija, Hrvatska, 2011. (poster, sažetak, znanstveni) -
44.Beganović, Jasna; Kos, Blaženka; Leboš Pavunc, Andreja; Habjanič, Ksenija; Šušković, JagodaCompetitive exclusion and immunomodulation mediated by S-layer protein from Lactobacillus helveticus M92 // 10th Symposium on lactic acid bacteria: Celebrating 30 years of LAB research - Abstract book / Hugenholtz, Jeroen (ur.).
Egmond aan Zee: Federation of European Microbiological Societies, 2011. str. C005-C005 (poster, sažetak, znanstveni) -
45.Beganović, Jasna; Kos, Blaženja; Leboš Pavunc, Andreja; Habjanič, Ksenija; Ogorelec, Mirna; Šušković, JagodaInfluence of freeze-drying and microencapsulation on functionality of probiotic strains in the intestinal tract // Influence of freeze-drying and microencapsulation on functionality of probiotic strains in the intestinal tract Conference Proceedings of International Scientific and Professional Conference 13th Ružička Days
Osijek, 2011. str. 206-218 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
46.Beganović, Jasna; Frece, Jadranka; Kos, Blaženka; Leboš Pavunc, Andreja; Habjanič, Ksenija; Šušković, JagodaFunctionality of the S-layer protein from the probiotic strain Lactobacillus helveticus M92 // Antonie van leeuwenhoek international journal of general and molecular microbiology, 100 (2011), 1; 43-53 doi:10.1007/s10482-011-9563-4 (međunarodna recenzija, članak, znanstveni)
-
47.Šamec, Dunja; Piljac Žegarac, Jasenka; Bogović, Mara; Habjanič, Ksenija; Grúz, JiříAntioxidant potency of white (Brassica oleracea L. var. capitata) and Chinese (Brassica rapa L. var. pekinensis Lour.) cabbage: The influence of development stage, cultivar choice and seed selection // Scientia horticulturae, 128 (2011), 2; 78-83 doi:10.1016/j.scienta.2011.01.009 (međunarodna recenzija, članak, znanstveni)
-
48.Přichystalová, Jitka; Kalhotka, Libot; Šušković, Jagoda; Kos, Blaženka; Beganović, Jasna, Leboš Pavunc, Andreja; Habjanič, KsenijaPoužití probiotických bakterií při výrobě kvasu // MendelNet 2010
Brno, Češka Republika, 2010. str. 764-769 (predavanje, domaća recenzija, cjeloviti rad (in extenso), znanstveni) -
49.Leboš Pavunc, Andreja; Kos, Blaženka; Beganović, Jasna; Habjanič, Ksenija; Šušković, JagodaPhenotypic and genotypic characterization of lactic acid bacterial strains for the production of probiotics and functional starter cultures // Power of Microbes in Industry and Enviroment Central European Symposium on Industrial Microbiology and Microbial Ecology PROGRAMME AND ABSTRACTS / Frece, Jadraka ; Kos, Blaženka, Mrša, Vladimir (ur.).
Zagreb: Recedo, 2010. str. 101-101 (poster, međunarodna recenzija, sažetak, znanstveni) -
50.Beganović, Jasna; Kos, Blaženka; Leboš Pavunc, Andreja; Habjanič, Ksenija; Ogorelec, Mirna; Šušković, JagodaInfluence of the different microencapsulation matrices on the functional properties of probiotic strains // International Scientific and Professional Conference 13th Ružička Days "TODAY SCIENCE - TOMORROW INDUSTRY" Book of Abstracts / Šubarić, Drago (ur.).
Osijek: TIPO Osijek, 2010. str. 50-50 (poster, međunarodna recenzija, sažetak, znanstveni)