Pregled po CROSBI profilu: Sandra Balbino (CROSBI Profil: 24775, MBZ: 249936)
Pronađeno 80 radova
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26.Cvitković, Daniela; Škarica, Iva; Repajić, Maja; Dragović-Uzelac, Verica; Balbino, SandraEkstrakcija bobica mirte (Myrtus communis L.) superkritičnim CO2 // Book of Abstracts of the 13th International Scientific and Professional Conference WITH FOOD TO HEALTH / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: 978-953-7005-79-5, 2021. str. 113-113 (poster, domaća recenzija, sažetak, znanstveni) -
27.Cvitković, Daniela; Balbino, Sandra; Repajić, Maja; Dragović-Uzelac, VericaHydrodistillation of Essential Oils from Myrtle (Myrtus Communis L.) Leaves Enhanced by Cryogenic Grinding Pretreatment // Book of Abstracts of the 10th Central European Congress on Food / Mujčinović, Alen (ur.).
Sarajevo, 2021. str. 90-90 (poster, međunarodna recenzija, sažetak, znanstveni) -
28.Obranović, Marko; Repajić, Maja; Kruk, Valentina; Tonković, Petra; Medved, Ana Marija; Balbino, Sandra; Dragović-Uzelac, VericaFatty Acid Profile of Spice Seed Oils: Effect of Seed Type and Extraction Method // Book of Abstracts of the 10th Central European Congress on Food / Mujčinović, Alen (ur.).
Sarajevo, 2021. str. 88-89 (poster, međunarodna recenzija, sažetak, znanstveni) -
29.Repajić, Maja; Kruk, Valentina; Tonković, Petra; Medved, Ana Marija; Balbino, Sandra; Obranović, Marko; Dragović-Uzelac, VericaPigments in spice seed oils: effect of seed type and extraction method // Book of Abstracts of the 10th Central European Congress on Food / Mujčinović, Alen (ur.).
Sarajevo, 2021. str. 54-54 (poster, međunarodna recenzija, sažetak, znanstveni) -
30.Balbino, Sandra; Repajić, Maja; Obranović, Marko; Medved, Ana Marija; Tonković, Petra; Dragović-Uzelac, VericaCharacterization of lipid fraction of Apiaceae family seed spices: Impact of species and extraction method // Journal of Applied Research on Medicinal and Aromatic Plants, 25 (2021), 100326, 10 doi:10.1016/j.jarmap.2021.100326 (međunarodna recenzija, članak, znanstveni)
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31.Obranović, Marko; Bryś, Joanna; Repajić, Maja; Balbino, Sandra; Škevin, Dubravka; Bryś, Andrzej; Tonković, Petra; Medved, Ana Marija; Dragović-Uzelac, Verica; Kraljić, KlaraFatty Acid and Sterol Profile of Nutmeg (Myristica fragrans)and Star Anise (Illicium verum) Extracted Using Three Different Methods // Proceedings, 70 (2020), 1; 33, 7 doi:10.3390/foods_2020-07687 (međunarodna recenzija, članak, znanstveni)
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32.Ozimec, Roman; Vincek, Dragutin; Balbino, Sandra; Hostić, Davor; Bogović, Mara; Crleni, Damir; Goričanec, IvanVaraždinsko bučino ulje. Varaždin: ADIPA - Društvo za istraživanje i očuvanje prirodoslovne raznolikosti Hrvatske, 2020 (monografija)
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33.Balbino, Sandra; Repajić, Maja; Solarić, Tea; Dite Hunjek, Draženka; Škevin, Dubravka; Kraljić, Klara; Obranović, Marko; Levaj, BrankaOil uptake and polycyclic aromatic hydrocarbons (PAH) in fried fresh-cut potato: Effect of cultivar, anti-browning treatment and storage conditions // Agronomy, 10 (2020), 11; 1773, 15 doi:10.3390/agronomy10111773 (međunarodna recenzija, članak, znanstveni)
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34.Lisica, Patricija; Pedisić, Sandra; Repajić, Maja; Elez Garofulić, Ivona; Levaj, Branka; Zorić, Zoran; Balbino, Sandra; Cvitković, Daniela; Dragović-Uzelac, VericaAntioxidant capacity of selected plants // Book of Abstracts of the 18th Ružička days 2020 / Jukić, Ante (ur.).
Zagreb : Osijek: Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), Prehrambeno-tehnološki fakultet Osijek Sveučilišta J. J. Strosssmayera u Osijeku, 2020. str. 107-107 (poster, recenziran, sažetak, znanstveni) -
35.Repajić, Maja; Cvitković, Daniela; Lisica, Patricija; Balbino, Sandra; Pedisić, Sandra; Zorić, Zoran; Elez Garofulić, Ivona; Dragović-Uzelac, VericaBioactive compounds in mastic tree and thyme: successive extraction with various extraction methods // Book of Abstracts of the 18th Ružička days 2020 / Jukić, Ante (ur.).
Zagreb : Osijek: Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), Prehrambeno-tehnološki fakultet Osijek Sveučilišta J. J. Strosssmayera u Osijeku, 2020. str. 114-114 (poster, recenziran, sažetak, znanstveni) -
36.Dobrinčić, Ana; Balbino, Sandra; Zorić, Zoran; Pedisić, Sandra; Bursać Kovačević, Danijela; Elez Garofulić, Ivona; Dragović-Uzelac, VericaAdvanced Technologies for the Extraction of Marine Brown Algal Polysaccharides // Marine drugs, 18 (2020), 3; 168-197 doi:10.3390/md18030168 (međunarodna recenzija, pregledni rad, znanstveni)
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37.Balbino, Sandra; Barišić, Marija; Obranović, Marko; Kraljić, Klara; Škevin, Dubravka; Ćurić, DuškaFungal protease induced hydrolysis of pumpkin seed and rapeseed cake effects their antioxidative activity and digestibility // Book of abstracts
Sevilla, Španjolska, 2019. str. 434-434 (poster, međunarodna recenzija, sažetak, ostalo) -
38.Obranovic, Marko; Skevin, Dubravka; Balbino, Sandra; Curic, Duška; Kraljic, Klara; Drakula, Saša; Herceg, Martina; Kuraica IvonaImpact of Cryomilling on Chemical Composition of Flaxseed Cake // Book of Abstracts
Sevilla, Španjolska, 2019. str. 433-433 (poster, međunarodna recenzija, sažetak, znanstveni) -
39.Balbino, Sandra; Dorić, Martina; Vidaković, Silvija; Kraljić, Klara; Škevin, Dubravka; Drakula, Saša; Voučko, Bojana; Čukelj, Nikolina; Obranović, Marko; Ćurić, DuškaApplication of cryogenic grinding pretreatment to enhance extractability of bioactive molecules from pumpkin seed cake // Journal of Food Process Engineering, 42 (2019), 8; e13300, 13 doi:10.1111/jfpe.13300 (međunarodna recenzija, članak, znanstveni)
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40.Martinec, Nenad; Balbino, Sandra; Dobša, Jasminka; Šimunić‐Mežnarić, Vesna; Legen, SašaMacro‐ and microelements in pumpkin seed oils: Effect of processing, crop season, and country of origin // Food Science & Nutrition, 7 (2019), 5; 1634-1644 doi:10.1002/fsn3.995 (međunarodna recenzija, članak, znanstveni)
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41.Voučko, Bojana; Novotni, Dubravka; Jarni, Kristina; Drakula, Saša; Čukelj, Nikolina; Balbino, Sandra; Ćurić, DuškaOptimization of pumpkin seed cake and proso millet flour level in gluten free bread of enhanced nutritive value // Book of abstracts of 5th International Symposium on Gluten-Free Cereal Products and Beverages
Leuven, Belgija, 2019. str. 80-80 (poster, međunarodna recenzija, sažetak, znanstveni) -
42.Balbino, Sandra; Meznarić, Vesan; Vincek, Dragutin; Martinec, Nenad; Posedi, Mario; Legen, SašaEVALUATION OF QUALITY AND SAFETY OF VIRGIN AND COLD PRESSED PUMPKIN (Cucurbita pepo L.) SEED OILS // Book of abstracts
Zagreb, Hrvatska, 2018. str. 165-165 (poster, međunarodna recenzija, sažetak, ostalo) -
43.Balbino, Sandra; Dorić, Martina; Vidaković, Silvija; Kraljić, Klara; Škevin, Dubravka; Drakula, Saša; Voučko, Bojana; Čukelj, Nikolina; Ćurić, DuškaCRYOGENIC GRINDING IN EVALUATION OF BIOACTIVE POTENTIAL OF PUMPKIN SEED CAKE // Book of Abstracts
Zagreb, Hrvatska, 2018. str. 87-87 (poster, međunarodna recenzija, sažetak, ostalo) -
44.Kraljić, Klara; Stjepanović, Tatjana; Obranović, Marko; Pospišil, Milan; Balbino, Sandra; Škevin, DubravkaInfluence of Conditioning Temperature on the Quality, Nutritional Properties and Volatile Profile of Virgin Rapeseed Oil // Food Technology and Biotechnology, 56 (2018), 4; 562-572 doi:10.17113/ftb.56.04.18.5738 (međunarodna recenzija, članak, ostalo)
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45.Voučko, B., Benković, M., Čukelj, N., Drakula, S., Novotni, D., Balbino, S., Ćurić, D.Influence of cryo-grinding on antioxidant activity and amount of free phenolic acids, rutin and tyrosol in whole grain buckwheat and pumpkin seed cake. // International science index 20 2018
Pariz, 2018. str. 2049-2049 (ostalo, međunarodna recenzija, sažetak, znanstveni) -
46.Balbino, SandraCan chemometrics protect pumpkin seed oil buyers from false Styrian PGI labels? // European Journal of Lipid Science and Technology, 119 (2017), 11; 1700204, 3 doi:10.1002/ejlt.201700204 (međunarodna recenzija, članak, ostalo)
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47.Obranović, Marko; Škevin, Dubravka; Kraljić, Klara; Pospišil, Milan; Balbino, Sandra; Trtanj, IvaCiklolinopeptid-e kao marker oksidacije lanenog ulja // 16. Ruzickini dani “DANAS ZNANOST – SUTRA INDUSTRIJA” / Jukić, Ante (ur.).
Vukovar, Hrvatska, 2016. str. 73-73 (poster, međunarodna recenzija, sažetak, znanstveni) -
48.Kraljić, Klara; Škevin, Dubravka; Obranović, Marko; Pospišil, Milan; Balbino, Sandra; Balać, Tanja; Stjepanović, TatjanaInfluence of conditioning temperature on the volatile profile of virgin rapeseed oil // Book of abstracts of 13th Euro Fed Lipid Congress
Firenca, Italija, 2015. str. 440-440 (poster, međunarodna recenzija, sažetak, znanstveni) -
49.Obranović, Marko; Škevin, Dubravka; Kraljić, Klara; Pospišil, Milan; Neđeral, Sandra; Blekić, Monika; Putnik, PredragInfluence of climate, varieties and production process on tocopherols, plastochromanol-8 and pigments in flaxseed oil // Food technology and biotechnology, 53 (2015), 4; 496-504 doi:10.17113/ftb.53.04.15.4252. (međunarodna recenzija, kratko priopcenje, znanstveni)
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50.Obranović, Marko; Škevin, Dubravka; Kraljić, Klara; Pospišil, Milan; Neđeral, Sandra; Brckan, Jelena, Katić, MihaelaPlastochromanol-8 as a new antioxidant from flaxseed oil // 8th International Congress of Food Technologists, Biotechnologists and Nutritionists
Opatija, Hrvatska, 2014. (predavanje, međunarodna recenzija, sažetak, znanstveni)
