Pregled po CROSBI profilu: Bojan Šarkanj (CROSBI Profil: 24137, MBZ: 300455)
Pronađeno 267 radova
-
101.Chemical diversity of Codium bursa (Olivi) C. agardh headspace compounds, volatiles, fatty acids and insight into its antifungal activity // Molecules, 24 (2019), 5; 842, 16 doi:10.3390/molecules24050842 (međunarodna recenzija, članak, znanstveni)
-
102.Evaluation of microbial toxins, trace elements and sensory properties of a high‐theabrownins instant Pu‐erh tea produced using Aspergillus tubingensis via submerged fermentation // International journal of food science & technology, 54 (2019), 5; 1541-1549 doi:10.1111/ijfs.14017 (međunarodna recenzija, članak, znanstveni)
-
103.Multi-(myco)toxins in malting and brewing by- products // Toxins, 11 (2019), 1; 30, 15 doi:10.3390/toxins11010030 (međunarodna recenzija, pregledni rad, znanstveni)
-
104.Mycotoxin co-exposures in infants and young children consuming household- and industrially- processed complementary foods in Nigeria and risk management advice // Food control, 98 (2019), 312-322 doi:10.1016/j.foodcont.2018.11.049 (međunarodna recenzija, članak, znanstveni)
-
105.Fusarium culmorum mycotoxin transfer from wheat to malting and brewing products and by-products // World mycotoxin journal, 12 (2019), 1; 55-66 doi:10.3920/WMJ2018.2340 (međunarodna recenzija, članak, znanstveni)
-
106.ENTERAL NUTRITION OF PATIENTS WITH PERCUTANEOUS ENDOSCOPIC GASTROSTOMY // Food in health and disease : scientific-professional journal of nutrition and dietetics, 7 (2018), 2; 43-48 (međunarodna recenzija, članak, znanstveni)
-
107.EU legislative and Mycotoxins in Malt and Beer – Are We Taking Fungi Seriously? // MIC – Vis Mediterranean Island conference Book of Abstracts
Vis, 2018. str. 66-67 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
108.Kontrola prisutnosti GMO soje, kukuruza i pšenice na hrvatskom tržištu namijenjene za ljudsku prehranu // Proceedings & abstract of the 11th International Scientific/Professional Conference Agriculture in Nature and Environment Protection / Jug, Danijel ; Brozović, Bojana (ur.).
Osijek: Glas Slavonije, 2018. str. 220-224 (predavanje, međunarodna recenzija, sažetak, stručni) -
109.In vitro assessment of antagonistic potential of Trichoderma spp. against Fusarium graminearum and Fusarium verticillioides. // Proceedings & abstract of the 11th International Scientific/Professional Conference Agriculture in Nature and Environment Protection / Jug, D ; Brozović, B (ur.).
Vukovar: Glas Slavonije d.d., 2018. str. 209-209 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
110.Effect of pretreatments on mycotoxin profiles and levels in dried figs // Arhiv za higijenu rada i toksikologiju, 69 (2018), 4; 328-333 doi:10.2478/aiht-2018-69-3147 (međunarodna recenzija, članak, znanstveni)
-
111.Aspergillus flavus NRRL 3251 growth, oxidative status and aflatoxins production ability in vitro under different illumination regimes // Toxins, 10 (2018), 12; 528, 14 doi:10.3390/toxins10120528 (međunarodna recenzija, članak, znanstveni)
-
112.Does the diet style affect the creatinine excretion? // Croatian Journal of Food Science and Technology, 10 (2018), 2; 185-189 doi:10.17508/CJFST.2018.10.2.06 (međunarodna recenzija, članak, znanstveni)
-
113.DNA isolation from Aspergillus flavus: Optimal method selection // Croatian Journal of Food Science and Technology, 10 (2018), 2; 157-163 doi:10.17508/CJFST.2018.10.2.02 (međunarodna recenzija, članak, znanstveni)
-
114.Interaction of fullerol C60(OH)24 nanoparticles with mycotoxigenic fungi // MultiCoop Integration workshop: Support of young scientists in their research project proposals ideas
Prag, Češka Republika, 2018. (predavanje, podatak o recenziji nije dostupan, neobjavljeni rad, znanstveni) -
115.Post-flood indoor occurrence of toxigenic Aspergilli from the Versicolores clade: is it dangerous? // First Balkan Conference on Medical Mycology and Mycotoxicology (Balkan Fungus 2018) : abstracts ; u: Romanian Journal of Laboratory Medicine 26 (2018) S2
Temišvar, Rumunjska, 2018. str. S12-S13 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
116.Going beyond the ppq in mycotoxin biomarker analysis // Abstract Book 4th International Congress Food Technology, Quality and Safety, 18th International symposium Feed Technology / Pojić, Milica (ur.).
Novi Sad: Institute of Food Technology, 2018. str. 219-219 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
117.Effect of nutrition on deoxynivalenol urinary excretion // Book of abstracts 9th International Congress of Food Technologists, Biotechnologists and Nutritionists / Ganić Kovačević, Karin (ur.).
Zagreb: CROFOST - Croatian Society of Food Technologysts, Biotechnologists and Nutritionists, 2018. str. 64-64 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
118.Utjecaj boje hrane na njenu prihvatljivost kod potrošača // Knjiga sažetaka s 11. međunarodnog znanstveno- stručnog skupa Hranom do zdravlja / Jerković, Igor ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek: Kemijsko-tehnološki fakultet Sveučilišta u Splitu, Prehrambeno-tehnološki fakultet Sveučilišta u Osijeku i Tehnološki fakultet Univerziteta u Tuzli, 2018. str. 17-17 (poster, međunarodna recenzija, sažetak, znanstveni) -
119.Analiza teških metala u čokoladi, 2018., diplomski rad, preddiplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
120.LC-MS/MS analiza mikotoksina, 2018., diplomski rad, preddiplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
121.Fusarium culmorum multi-toxin screening in malting and brewing byproducts // Lebensmittel-wissenschaft und-technologie-food science and technology, 98 (2018), 642-645 doi:10.1016/j.lwt.2018.09.047 (međunarodna recenzija, članak, znanstveni)
-
122.Yesterday masked, today modified ; what do mycotoxins bring next? // Arhiv za higijenu rada i toksikologiju, 69 (2018), 3; 196-214 doi:10.2478/aiht-2018-69-3108 (međunarodna recenzija, članak, znanstveni)
-
123.Fullerol C60(OH)24 nanoparticles modulate aflatoxin B1 biosynthesis in Aspergillus flavus // Scientific Reports, 8 (2018), 12855, 8 doi:10.1038/s41598-018-31305-9 (međunarodna recenzija, članak, znanstveni)
-
124.Assessing the mycotoxicological risk from consumption of complementary foods by infants and young children in Nigeria // Food and chemical toxicology, 121 (2018), 37-50 doi:10.1016/j.fct.2018.08.025 (međunarodna recenzija, članak, znanstveni)
-
125.Establishing the impact of Fusarium culmorum infection and fungicide treatment on wheat malt quality // Journal of food processing and preservation, 42 (2018), 10; e13714, 9 doi:10.1111/jfpp.13714 (međunarodna recenzija, članak, znanstveni)
-
126.Kontrola prisutnosti GMO soje, kukuruza i pšenice na hrvatskom tržištu namijenjene za ljudsku prehranu // Proceedings & abstract of the 11th International Scientific/Professional Conference Agriculture in Nature and Environment Protection / Jug, Danijel ; Brozović, Bojana (ur.).
Osijek: Glas Slavonije, 2018. str. 220-224 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), stručni) -
127.Određivanje mikotoksina u pivu vezanim sustavom tekućinska kromatografija-tandemska masena spektrometrija (LC-MS/MS) // Proceedings & abstract of the 11th International Scientific/Professional Conference Agriculture in Nature and Environment Protection / Jug, Danijel ; Brozović, Bojana (ur.).
Osijek: Glas Slavonije, 2018. str. 189-193 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
128.Mycotoxin exposure biomarkers and (un)regulated mycotoxins in Croatia // 9th Central European Congress on Food, Abstract book / Gaceu, Liviu ; Mironescu, Monica ; Mohan, Gabriela (ur.).
Sibiu, 2018. str. 87-87 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
129.Smart waste management in school cafeteria in Osijek Baranja county // 1st International Students' GREEN Conference Book of abstracts / Habuda-Stanić, Mirna (ur.).
Osijek, 2018. str. 90-91 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
130.Prisutnost genetski modificirane soje, kukuruza i pšenice na području Republike Hrvatske, 2018., diplomski rad, diplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
131.In vitro assessment of antagonistic potential of Trichoderma spp. against Fusarium graminearum and Fusarium verticillioides // Proceedings & abstract of the 11th International Scientific/Professional Conference Agriculture in Nature and Environment Protection / Jug, Danijel ; Brozović, Bojana (ur.).
Vukovar: Glas Slavonije d.d., 2018. str. 209-214 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
132.Ultra-sensitive, stable isotope assisted quantification of multiple urinary mycotoxin exposure biomarkers // Analytica chimica acta, 1019 (2018), 17; 84-92 doi:10.1016/j.aca.2018.02.036 (međunarodna recenzija, članak, znanstveni)
-
133.Quality preservation in FHB attack due to antioxidant system // Congress Abstracts / Langin, T. ; Charmet, G. ; Le Gouis, J. ; Leroy, P. (ur.).
Clermont - Ferrand: INRA, 2018. str. 86-86 (poster, podatak o recenziji nije dostupan, sažetak, znanstveni) -
134.Mikotoksini Fusariuma u sladu pšenice // 53rd CROATIAN AND 13th INTERNATIONAL SYMPOSIUM ON AGRICULTURE/Book of abstracts / Rozman, Vlatka ; Antunović, Zvonko (ur.).
Osijek: Poljoprivredni fakultet Sveučilišta Josipa Jurja Strossmayera, 2018. str. 116-117 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
135.Procjena utjecaja zaraženosti Fusariumom na agronomska svojstva pšenice // 53rd CROATIAN AND 13th INTERNATIONAL SYMPOSIUM ON AGRICULTURE/Proceedings / Rozman, Vlatka ; Antunović, Zvonko (ur.).
Osijek: Poljoprivredni fakultet Sveučilišta Josipa Jurja Strossmayera, 2018. str. 187-191 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
136.Fizikalna svojstva i udio ergot alkaloida u kukuruznim snack proizvodima s dodatkom raženih posija, 2018., diplomski rad, diplomski, Prehrambeo-tehnološki fakultet Osijek, Osijek
-
137.From malt to wheat beer: A comprehensive multi- toxin screening, transfer assessment and its influence on basic fermentation parameters // Food chemistry, 254 (2018), 115-121 doi:10.1016/j.foodchem.2018.02.005 (međunarodna recenzija, članak, znanstveni)
-
138.Mikotoksini u nusproizvodima nastalim tijekom proizvodnje slada i piva, 2018., diplomski rad, diplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
139.Antiaflatoxigenic effect of fullerene C60 nanoparticles at environmentally plausible concentrations // AMB Express, 8 (2018), 14. doi:10.1186/s13568-018-0544-0 (međunarodna recenzija, članak, znanstveni)
-
140.Malting and brewing industries encounter Fusarium spp. related problems // Fermentation, 4 (2018), 3; 1-15 doi:10.3390/fermentation4010003 (međunarodna recenzija, pregledni rad, znanstveni)
-
141.Effects of Fusarium head blight on wheat grain and malt infected by Fusarium culmorum // Toxins, 10 (2018), 1; 17, 12 doi:10.3390/toxins10010017 (međunarodna recenzija, članak, znanstveni)
-
142.Traditional processing impacts mycotoxin levels and nutritional value of ogi - A maize-based complementary food // Food control, 86 (2018), 224-233 doi:10.1016/j.foodcont.2017.11.021 (međunarodna recenzija, članak, znanstveni)
-
143.Scientific Report of the 9th International Congress “Flour-Bread ’17” // Croatian journal of food science and technology, 9 (2017), 2; 211-212 doi:10.17508/CJFST.2017.9.2.19 (kratko priopcenje, ostalo)
-
144.Utjecaj dodatka fulerena C60 na razine aflatoksina u mediju za uzgoj plijesni Aspergillus flavus, 2017., diplomski rad, diplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
145.Mycotoxins, heavy metals and pesticide residues in Croatian cereals // Abstracts of the Food Safety abd Quality Congress "New Achimevements and Future Challenges" u Archives of Industrial Hygiene and Toxicology, Vol. 68, Supplement 1 / Šarić, Marko ; Kopjar, Nevenka (ur.). - Zagreb : Institute for Medical Research and Occupational Health , 2017. 22-22 / Herman, Makso ; Pavlaković, Željana (ur.).
Opatija: lnstitute for Medical Research and Occupational Health, Zagreb, Croatia, 2017. str. 22-22 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
146.How does the resistance to Fusarium head blight effect the deoxynivalenol accumulation in wheat? // Archives of Industrial Hygiene and Toxicology supplement / Herman, Makso ; Pavlaković, Željana (ur.).
Zagreb, 2017. str. 39-39 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
147.Mycotoxins in malting and brewing by-products used for animal feed // Journal of Biotechnology, Volume 256, Supplement
Dubrovnik, Hrvatska, 2017. str. S68-S69 doi:10.1016/j.jbiotec.2017.06.1033 (poster, međunarodna recenzija, sažetak, znanstveni) -
148.Exposure of Croatian adults to acetylated and masked forms of deoxynivalenol // 9th International congress "Flour-Bread '17" and 11th Croatian congress of cereal technologists "Brašno-Kruh '17." : Book of abstracts / Jozinović, Antun ; Budžaki, Sandra ; Strelec, Ivica (ur.).
Osijek: Faculty of Food Technology, 2017. str. 13-13 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
149.Unveiling the mask of the unregulated and masked mycotoxins in Croatian cereals // 9th International congress "Flour-Bread '17" and 11th Croatian congress of cereal technologists "Brašno-Kruh '17 : Book of Abstracts / Jozinović, Antun ; Budžaki, Sandra ; Strelec, Ivica (ur.).
Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2017. str. 12-12 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
150.AFLATOXIGENIC EFFECT OF ILLUMINATED FULLERENE NANOPARTICLES // Book of abstracts of 9th International congress "Flour-Bread '17" and 11th Croatian congress of cereal technologists / Jozinović, Antun ; Budžaki, Sandra ; Strelec, Ivica (ur.).
Osijek: JOSIP JURAJ STROSSMAYER UNIVERSITY OF OSIJEK, FACULTY OF FOOD TECHNOLOGY OSIJEK, 2017. str. 14-14 (predavanje, međunarodna recenzija, sažetak, znanstveni)
