Pregled po CROSBI profilu: Danijela Bursać Kovačević (CROSBI Profil: 23886, MBZ: 273922, ORCID: 0000-0002-6829-6472)
Pronađeno 257 radova
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51.Jambrošić, BornaInterakcije lijekova i voćnih sokova, 2021., diplomski rad, diplomski, Farmaceutsko-biokemijski fakultet, Zagreb
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52.Duralija, Boris; Putnik, Predrag; Brdar, Dora; Bebek Markovinović, Anica; Zavadlav, Sandra; Pateiro, Mirian; Domínguez, Rubén; Lorenzo, José M.; Bursać Kovačević, DanijelaThe Perspective of Croatian Old Apple Cultivars in Extensive Farming for the Production of Functional Foods // Foods, 10 (2021), 4; 708, 30 doi:10.3390/foods10040708 (međunarodna recenzija, pregledni rad, znanstveni)
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53.Pateiro, Mirian; Gómez, Belén; Munekata, Paulo E.S.; Barba, Francisco J.; Putnik, Predrag; Bursać Kovačević, Danijela; Lorenzo, José M.Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products // Molecules, 26 (2021), 6; 1547, 24 doi:10.3390/molecules26061547 (međunarodna recenzija, članak, znanstveni)
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54.Radojčin, Milivoj; Pavkov, Ivan; Bursać Kovačević, Danijela; Putnik, Predrag; Wiktor, Artur; Stamenković, Zoran; Kešelj, Krstan; Gere, Attila;Effect of Selected Drying Methods and Emerging Drying Intensification Technologies on the Quality of Dried Fruit: A Review // Processes, 9 (2021), 1; 132, 21 doi:10.3390/pr9010132 (međunarodna recenzija, članak, znanstveni)
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55.Petrić, Zvonimr; Žuntar, Irena; Putnik, Predrag; Bursać Kovačević, DanijelaFood–Drug Interactions with Fruit Juices // Foods, 10 (2021), 1; 33, 14 doi:10.3390/foods10010033 (međunarodna recenzija, pregledni rad, znanstveni)
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56.Pavlić, Branimir; Šojić, Branislav; Teslić, Nemanja; Putnik, Predrag; Bursać Kovačević, DanijelaExtraction of bioactive compounds and essential oils from herbs using green technologies // Aromatic herbs in food / Galanakis, Charis (ur.).
Cambridge (MA): Academic Press ; Elsevier, 2021. str. 237-266 doi:10.1016/B978-0-12-822716-9.00007-X -
57.Jurić, SaraUtjecaj fenotipske faze i različitih lokaliteta uzgoja na akumulaciju bioaktivnih spojeva u listu i stabljici komorača (Foeniculum vulgare Mill.), 2020., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagre
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58.Putnik, Predrag; Valjak, Filip; Bursać Kovačević, DanijelaThe perspective of 3D printing in the production of functional fruit juices // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes” / Šostar, Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 41-41 (poster, međunarodna recenzija, sažetak, znanstveni) -
59.Krivohlavek, Adela; Žuntar, Irena; Mandić Andačić, Ivana; Palac Bešlić, Iva; Ivešić, Martina; Šikić, Sandra; Bursać Kovačević, DanijelaMonitoring of dithiocarbamate pesticides in fruits on the Croatian market by a validated GC- MS method // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes” / Šostar, Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela ; Bošnir, Jasna (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 47-47 (poster, međunarodna recenzija, sažetak, ostalo) -
60.Bursać Kovačević, Danijela; Žuntar, Irena; Putnik, PredragPreservation of functional fruit juices using hurdle technology // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes” / Šostar ; Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela ; Bošnir, Jasna (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 34-34 (poster, međunarodna recenzija, sažetak, znanstveni) -
61.Granato, Daniel; Barba, Francisco J.; Bursać Kovačević, Danijela; Lorenzo, José M.; Cruz, Adriano G.; Putnik, PredragFunctional Foods: Product Development, Technological Trends, Efficacy Testing, and Safety // Annual Review of Food Science and Technology, 11 (2020), 93-117 doi:10.1146/annurev-food-032519-051708 (međunarodna recenzija, pregledni rad, znanstveni)
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62.Zavadlav, Sandra; Blažić, Marijana; Van de Velde, Franco; Vignatti, Charito; Fenoglio, Cecilia; Piagentini, Andrea M.; Elida Pirovani, María; Perotti, Cristina M.; Bursać Kovačević, Danijela; Putnik, PredragSous-Vide as a Technique for Preparing Healthy and High-Quality Vegetable and Seafood Products // Foods, 9 (2020), 1-28 doi:10.3390/foods9111537 (međunarodna recenzija, pregledni rad, znanstveni)
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63.Pateiro, Mirian; Domínguez, Rubén; Putnik, Predrag; Bursać Kovačević, Danijela; Barba, Francisco J.; Munekata, Paulo S. E.; Movilla Fierro, Elena; Lorenzo, José M.Herbal Product Development and Characteristics // Herbal product development - Formulation and applications / Sharma, Anil ; Keservani Raj ; Prakash Gautam, Surya (ur.).
Boca Raton (FL): CRC Press, 2020. str. 205-240 -
64.Brdar; DoraTradicionalne sorte jabuka kao potencijal u razvoju funkcionalnih proizvoda, 2020., diplomski rad, preddiplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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65.Kovač , Ana-PetraStabilnost polifenola i karotenoida u smoothie-sokovima obrađenim visokim hidrostatskim tlakom tijekom skladištenja, 2020., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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66.Salkić , LidijaUtjecaj visokog hidrostatskog tlaka na polifenolne spojeve u smoothie-sokovima tijekom skladištenja, 2020., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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67.Dragović-Uzelac, Verica; Repajić, Maja; Elez Garofulić, Ivona; Pedisić, Sandra; Zorić, Zoran; Bursać Kovačević, Danijela; Levaj, BrankaSustainable herbal extract production by using conventional and advanced techniques // Book of Abstracts of the 18th Ružička days 2020 / Jukić, Ante (ur.).
Zagreb : Osijek: Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), Prehrambeno-tehnološki fakultet Osijek Sveučilišta J. J. Strosssmayera u Osijeku, 2020. str. 97-97 (poster, recenziran, sažetak, znanstveni) -
68.Putnik, Predrag; Bezuk, Iva; Barba, Francisco J.; Lorenzo, Jose Manuel; Polunić, Iva; Bursać Kovačević, DanijelaSugar reduction: Stevia rebaudiana Bertoni as a natural sweetener // Agri-Food Industry Strategies for Healthy Diets and Sustainability / Barba, Francisco J ; Putnik, Predrag ; Bursać Kovačević, Danijela (ur.).
London : Delhi: Academic Press, 2020. str. 123-152 doi:10.1016/B978-0-12-817226-1.00005-9 -
69.Bursać Kovačević, Danijela; Brdar, Dora; Fabečić, Patricia; Barba, Francisco J.; Lorenzo, Jose M.; Putnik, PredragStrategies to achieve a healthy and balanced diet: fruits and vegetables as a natural source of bioactive compounds // Agri-Food Industry Strategies for Healthy Diets and Sustainability / Barba, Francisco J ; Putnik, Predrag ; Bursać Kovačević, Danijela (ur.).
London : Delhi: Academic Press, 2020. str. 51-88 doi:10.1016/B978-0-12-817226-1.00002-3 -
70.Zhu, Zhenzhou; Gavahian, Mohsen; Barba, Francisco J.; Roselló-Soto, Elena; Bursać Kovačević, Danijela; Putnik, Predrag; Denoya, Gabriel I.Valorization of waste and by-products from food industries through the use of innovative technologies // Agri-Food Industry Strategies for Healthy Diets and Sustainability / Barba, Francisco J ; Putnik, Predrag ; Bursać Kovačević, Danijela (ur.).
London : Delhi: Academic Press, 2020. str. 249-266 doi:10.1016/B978-0-12-817226-1.00011-4 -
71.López-Pedrouso, Maria; Bursać Kovačević, Danijela; Oliveira, Diana; Putnik, Predrag; Moure, Andres; Lorenzo, José M.; Domínguez, Herminia; Franco, DanielIn vitro and In vivo Antioxidant Activity of Anthocyanins // Anthocyanins - antioxidant properties, sources and health benefits / Lorenzo, José Manuel ; Barba, Francisco J ; Munekata, Paulo (ur.).
New York (NY): Nova Science Publishers, 2020. str. 169-204 -
72.Žuntar, Irena; Petrić, Zvonimir; Bursać Kovačević, Danijela; Putnik, PredragSafety of Probiotics: Functional Fruit Beverages and Nutraceuticals // Foods, 9 (2020), 7; 947, 19 doi:10.3390/foods9070947 (međunarodna recenzija, pregledni rad, znanstveni)
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73.Šarić, Goran; Vahčić, Nada; Bursać Kovačević, Danijela; Putnik, PredragThe changes of flavonoids in honey during storage // Processes, 8 (2020), 8; 1-11 doi:10.3390/pr8080943 (međunarodna recenzija, kratko priopcenje, znanstveni)
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74.Repajić, Maja; Cegledi, Ena; Kruk, Valentina; Pedisić, Sandra; Çınar, Firat; Bursać Kovačević, Danijela; Žutić, Ivanka; Dragović- Uzelac, VericaAccelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves // Processes, 8 (2020), 7; 803, 19 doi:10.3390/pr8070803 (međunarodna recenzija, članak, znanstveni)
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75.Levaj, Branka; Matijević, Božidar; Zorić, Zoran; Dragović-Uzelac, Verica; Bursać Kovačević, Danijela; Lončarić, Sanja; Pedisić, Sandra; Elez Garofulić, Ivona; Mrvčić, Jasna; Čošić, Zrinka; Repajić, MajaThe perspectives of fresh-cut fruits and vegetables on the Zagreb market // Glasnik zaštite bilja, 43 (2020), 4; 76-85 (domaća recenzija, članak, znanstveni)
