Pregled po CROSBI profilu: Danijela Bursać Kovačević (CROSBI Profil: 23886, MBZ: 273922, ORCID: 0000-0002-6829-6472)
Pronađeno 257 radova
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1.Bebek Markovinović, Anica; Putnik, Predrag; Žigolić, Adrijana; Bosiljkov, Tomislav; Bursać Kovačević, DanijelaTowards the design of strawberry based functional foods by 3D printing // Book of Abstracts VIII International Conference Sustainable Postharvest and Food Technologies INOPTEP 2023 / XXXV Scientific - Professional Conference Processing and Energy in Agriculture PTEP 2023 / Radojčin, Milivoj (ur.).
Novi Sad: National Society of Processing and Energy in Agriculture, 2023. str. 9-9 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
2.Huđek Turković, Ana; Bebek Markovinović, Anica; Hadžiomeragić, Esma; Kostelac, Deni; Durgo, Ksenija; Putnik, Predrag; Bursać Kovačević, DanijelaPotential DNA protective effect of an extract from strawberry fruit (Fragaria x ananassa Duch.) against oxidative stress damage // Book of abstracts, 13th Congress of the Serbian Society of Toxicology with international participation & 1st TOXSEE Regional Conference, Belgrade, Serbia
Beograd, 2023. str. 181-182 (poster, međunarodna recenzija, sažetak, znanstveni) -
3.Bebek Markovinović, Anica; Brdar, Dora; Brčić Karačonji, Irena; Jurica, Karlo; Lasić, Dario; Putnik, Predrag; Bosiljkov, Tomislav; Duralija, Boris; Bursać Kovačević, DanijelaDevelopment of functional strawberry tree fruit- based product by 3D food printing technology // The Book of Abstracts - V Balkan Symposium on Fruit Growing University of Zagreb Faculty of Agriculture / Skrendrović Babojelić, M. ; Duralija, B. ; Vuković, M. (ur.).
Zagreb: University of Zagreb Faculty of Agriculture (Croatia), 2023. str. 90-90 (poster, međunarodna recenzija, sažetak, znanstveni) -
4.Bebek Markovinović, Anica; Milošević, Sanja; Teslić, Nemanja; Pavlić, Branimir; Putnik, Predrag; Brčić Karačonji, Irena; Jurica, Karlo; Lasić, Dario; Bursać Kovačević, DanijelaDevelopment of a Pressurized Green Liquid Extraction Procedure to Recover Antioxidant Bioactive Compounds from Strawberry Tree Fruit (Arbutus unedo L.) // Plants, 12 (2023), 10; 2006, 13 doi:10.3390/plants12102006 (međunarodna recenzija, članak, znanstveni)
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5.Pavlić, Branimir; Kaplan, Muammer; Zeković, Zoran; Canli, Oltan; Jovičić, Nebojša; Bursać Kovačević, Danijela; Bebek Markovinović, Anica; Putnik, Predrag; Bera, OskarKinetics of Microwave-Assisted Extraction Process Applied on Recovery of Peppermint Polyphenols: Experiments and Modeling // Plants, 12 (2023), 6; 1-17 doi:10.3390/plants12061391 (međunarodna recenzija, članak, znanstveni)
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6.Bebek Markovinović, Anica; Brdar, Dora; Brčić Karačonji, Irena; Karlo, Jurica; Lasić, Dario; Putnik, Predrag; Bosiljkov, Tomislav; Bursać Kovačević, DanijelaStrawberry tree fruit (Arbutus unedo L.) and 3D printing – Development of an innovative functional food product // Book of Abstracts 58th Croatian & 18th International Symposium on Agriculture / Carović-Stanko, Klaudija ; Širić, Ivan (ur.).
Zagreb: Sveučilište u Zagrebu Agronomski fakultet, Zagreb, Hrvatska, 2023. str. 193-193 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
7.Bebek Markovinović, Anica; Putnik, Predrag; Bosiljkov, Tomislav; Kostelac, Deni; Frece, Jadranka; Markov, Ksenija; Žigolić, Adrijana; Kaurinović, Jelena; Pavlić, Branimir; Duralija, Boris et al.3D Printing of Functional Strawberry Snacks: Food Design, Texture, Antioxidant Bioactive Compounds, and Microbial Stability // Antioxidants, 12 (2023), 2; 1-19 doi:10.3390/antiox12020436 (međunarodna recenzija, članak, znanstveni)
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8.Gladikostić, Nevena; Ikonić, Bojana; Teslić, Nemanja; Zeković, Zoran; Božović, Danica; Putnik, Predrag; Bursać Kovačević, Danijela; Pavlić, BranimirEssential Oils from Apiaceae, Asteraceae, Cupressaceae and Lamiaceae Families Grown in Serbia: Comparative Chemical Profiling with In Vitro Antioxidant Activity // Plants, 12 (2023), 4; 1-24 doi:10.3390/plants12040745 (međunarodna recenzija, članak, znanstveni)
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9.Žigolić, AdrijanaPrimjena 3D tiskanja u proizvodnji funkcionalnih proizvoda na bazi jagode (Fragaria x ananassa Duch.), 2023., diplomski rad, diplomski, Prehrambeno-biotehnološkog fakultet, Zagreb, Hrvatska
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10.Bebek Markovinović, Anica; Putnik, Predrag; Bičanić, Paula; Brdar, Dora; Duralija, Boris; Pavlić, Branimir; Milošević, Sanja; Rochetti, Gabrielle; Lucini, Luigi; Bursać Kovačević, DanijelaA Chemometric Investigation on the Functional Potential in High Power Ultrasound (HPU) Processed Strawberry Juice Made from Fruits Harvested at two Stages of Ripeness // Molecules, 28 (2023), 1; 1-18 doi:10.3390/molecules28010138 (međunarodna recenzija, članak, znanstveni)
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11.Putnik, Predrag; Valjak, Filip; Bebek Markovinović, Anica; Bursać Kovačević, Danijela;3D-Printanje hrane: Znanstvena fantastika ili realnost? // Festival Znanosti 2022
Varaždin, Hrvatska, 2022. (predavanje, pp prezentacija, ostalo) -
12.Jelak, LorenaJagoda (Fragaria ananassa x Duch.) kao funkcionalna hrana, 2022., diplomski rad, preddiplomski, Sveučilište Sjever / Odjel za prehrambenu tehnologiju, Koprivnica
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13.Putnik, Predrag; Pavlić, Branimir; Šojić Merkulov, Daniela; Velebit, Branko; Bursać Kovačević, DanijelaTrends in chemometrics and phytochemistry: agri-food business and sustainability // 6th International Symposium on Phytochemicals in Medicine and Food
Haangzhou, China, 2022. str. 2-2 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
14.Palac Bešlić, Iva; Krivohlavek, Adela; Mandić Andačić, Ivana; Ivešić, Martina; Bebek Markovinović, Anica; Putnik, Predrag; Bursać Kovačević, DanijelaDevelopment and optimization of a method for determining the aroma profile of strawberries // Archives of Industrial Hygiene and Toxicology / Kolarić, Branko ; Krivohlavek, Adela ; Bošnir, Jasna ; Šikić, Sandra (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2022. str. 56-56 (poster, međunarodna recenzija, sažetak, znanstveni) -
15.Putnik, P.; Kovačević Bursać, D.Meat consumption: theory, practice and future prospects // Theory and practice of meat processing, 6 (2022), 4; 335-342 doi:10.21323/2414-438x-2021-6-4-335-342 (međunarodna recenzija, članak, znanstveni)
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16.Sustainable Functional Food Processing / Putnik, Predrag ; Bursać Kovačević, Danijela ; (ur.). Basel, Swiss: MDPI Books, 2022 (monografija) doi:10.3390/books978-3-0365-5302-3
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17.Bebek Markovinović, Anica; Žigolić, Adrijana; Valjak, Filip; Putnik, Predrag; Bursać Kovačević, Danijela3D-printing as a novel tool for the production of functional products based on strawberry // Book of Abstracts - 2nd International Conference on Advanced Production and Processing / Šereš, Zita (ur.).
Novi Sad: University of Novi Sad, Faculty of Technology Novi Sad, 2022. str. 133-133 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
18.Zavadlav, Sandra; Štedul, Ivan; Bursać Kovačević, Danijela; Putnik, Predrag; Janči, TiborDetermining Changes of fatty acids for quality assessment of european squid (Loligo vulgaris) during traditional air chilling with effects of acid whey immersion on storage quality // Book of Abstracts - 2nd International Conference on Advanced Production and Processing / Šereš, Zita (ur.).
Novi Sad: University of Novi Sad, Faculty of Technology Novi Sad, 2022. str. 55-55 (poster, međunarodna recenzija, sažetak, znanstveni) -
19.Bebek Markovinović, Anica; Valjak, Filip; Žigolić, Adrijana; Putnik, Predrag; Duralija, Boris; Bursać Kovačević, DanijelaApplication of additive technology in a production of functional strawberry-based product // 10th International Congress of Food Technologists, Biotechnologists and Nutritionists / Komes, Draženka (ur.).
Zagreb: Croatian Society of Food Technologists, Biotechnologists and Nutritionists, Zagreb, Croatia, 2022. str. 10-10 (poster, međunarodna recenzija, sažetak, znanstveni) -
20.Bebek Markovinović, Anica; Bičanić, Paula; Putnik, Predrag; Duralija, Boris; Bursać Kovačević, DanijelaEffect of high-power ultrasound (HPU) on stability of bioactive compounds in strawberry juices // Book of Abstracts - 10th International Congress of Food Technologists, Biotechnologists and Nutritionists / Komes, Draženka (ur.).
Zagreb: Croatian Society of Food Technologists, Biotechnologists and Nutritionists, Zagreb, Croatia, 2022. str. 9-9 (poster, međunarodna recenzija, sažetak, znanstveni) -
21.Brdar, DoraPrimjena 3D tiskanja u proizvodnji funkcionalnih proizvoda na bazi maginje (Arbutus unedo L.), 2022., diplomski rad, diplomski, Prehrambeno-biotehnološkog fakultet, Zagreb
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22.Putnik, Predrag; Bebek Markovinović, Anica; Bičanić, Paula; Bursać Kovačević, DanijelaMonitoring the stability of bioactive compounds in strawberry juice treated by high power ultrasound through chemometrics // Book of Abstracts of the 4th International Congress on “Green Extraction of Natural Products” (GENP2022) / Karlović, Sven ; Dujmić, Filip ; Ninčević Grassino, Antonela (ur.).
Zagreb: Faculty of Food Technology and Biotechnology, University of Zagreb, 2022. str. 45-45 (poster, međunarodna recenzija, sažetak, znanstveni) -
23.Bebek Markovinović, Anica; Pavlić, Branimir; Putnik, Predrag; Bursać Kovačević, DanijelaGreen extraction of bioactive compounds from bilberry pomace // Book of Abstracts of the 4th International Congress on “Green Extraction of Natural Products” (GENP2022) / Karlović, Sven ; Dujmić, Filip ; Ninčević Grassino, Antonela (ur.).
Zagreb: Faculty of Food Technology and Biotechnology, University of Zagreb, 2022. str. 42-42 (poster, međunarodna recenzija, sažetak, znanstveni) -
24.Boris Duralija; Ana Hasanović; Boris Lazarević; Martina Skendrović Babojelić; Anica Bebek Markovinović; Predrag Putnik; Sezai Ercisli; Danijela Bursać KovačevićFoliar iron application improves fruit quality in soilless cultivation of the short-day strawberry cultivar Joly // Book of Abstracts 4th International Strawberry Congress / Van Delm, Tom (ur.).
Antverpen, 2022. str. 128-128 (poster, recenziran, sažetak, znanstveni) -
25.Bebek Markovinović, Anica; Stulić, Višnja; Batur, Luka; Putnik, Predrag; Vukušić Pavičić, Tomislava; Herceg, Zoran; Duralija, Boris; Bursać Kovačević, DanijelaEffect of pulsed electric field (PEF) treatment on stability of bioactive compounds in strawberry juice // CEFood Congress Book / Raspor, Peter ; Vovk, Irena ; Ovca, Andrej ; Smole Možina, Sonja ; Butinar, Bojan ; Jevšnik, Mojca (ur.).
Ljubljana: European Declaration on Food, Technology and Nutrition Network, 2022. str. 171-171 (poster, međunarodna recenzija, sažetak, znanstveni) -
26.Huđek Turković, Ana; Butumović, Lara; Bebek Markovinović, Anica; Durgo, Ksenija; Bursać Kovačević, DanijelaBiological activity of strawberry tree fruit // CEFood Congress Book / Raspor, Peter ; Vovk, Irena ; Ovca, Andrej ; Smole Možina, Sonja ; Butinar, Bojan ; Jevšnik, Mojca (ur.).
Ljubljana: European Declaration on Food, Technology and Nutrition Network, Ljubljana, 2022. str. 172-172 (poster, međunarodna recenzija, sažetak, znanstveni) -
27.Bebek Markovinović, Anica; Jurica, Karlo; Brčić Karačonji, Irena; Lasić, Dario; Putnik, Predrag; Brdar, Dora; Bursać Kovačević, DanijelaThe use of 3D-printing in the production of functional products based on strawberry tree fruit G (Arbutus unedo L.) // Book of Abstracts 19th Ružička Days TODAY SCIENCE – TOMORROW INDUSTRY
Vukovar, Hrvatska: Prehrambeno-tehnološki fakultet Osijek Sveučilišta J. J. Strosssmayera u Osijeku i Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), 2022. str. 6-6 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
28.Bebek Markovinović, Anica; Brčić Karačonji, Irena; Jurica, Karlo; Lasić, Dario; Skendrović Babojelić, Martina; Duralija, Boris; Šic Žlabur, Jana; Putnik, Predrag; Bursać Kovačević, DanijelaStrawberry Tree Fruits and Leaves (Arbutus unedo L.) as Raw Material for Sustainable Functional Food Processing: A Review // Horticulturae, 8 (2022), 10; 1-22 doi:10.3390/horticulturae8100881 (međunarodna recenzija, pregledni rad, znanstveni)
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29.Bičanić, PaulaUtjecaj tehnologije ultrazvuka visoke snage na stabilnost fenolnih spojeva u sokovima od jagode, 2022., diplomski rad, diplomski, Prehrambeno-biotehnološkog fakulteta, Zagreb
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30.Bebek Markovinović, Anica; Putnik, Predrag; Stulić, Višnja; Batur, Luka; Duralija, Boris; Pavlić, Branimir; Vukušić Pavičić, Tomislava; Herceg, Zoran; Bursać Kovačević, DanijelaThe Application and Optimization of HIPEF Technology in the Processing of Juice from Strawberries Harvested at Two Stages of Ripeness // Foods, 11 (2022), 14; 1-18 doi:10.3390/foods11141997 (međunarodna recenzija, članak, znanstveni)
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31.Bebek Markovinović, Anica; Stulić, Višnja; Batur, Luka; Putnik, Predrag; Vukušić, Tomislava; Herceg, Zoran; Duralija, Boris; Zavadlav, Sandra; Bursać Kovačević, DanijelaEffect of pulsed electric field treatment on polyphenols stability in strawberry juices // Traditional XXXIV Scientific-Professional Conference - Processing And Energy In Agriculture PTEP 2022
Sokobanja, Srbija; online, 2022. str. 1-1 (poster, međunarodna recenzija, sažetak, znanstveni) -
32.Bebek Markovinović, Anica; Lasić, Dario; Jurica, Karlo; Brčić Karačonji, Irena; Brdar, Dora; Krivohlavek, Adela; Ivešić, Martina; Mandić Andačić, Ivana; Palac Bešlić, Iva; Putnik, Predrag; Bursać Kovačević, DanijelaStrawberry tree fruit (Arbutus unedo L.) as a valuable ingredient for functional food production // Traditional XXXIV Scientific-Professional Conference - Processing And Energy In Agriculture PTEP 2022
Sokobanja, Srbija; online, 2022. str. 1-1 (poster, međunarodna recenzija, sažetak, znanstveni) -
33.Šojić, Branislav; Putnik, Predrag; Danilović, Bojana; Teslić, nemanja; Bursać Kovačević, Danijela; Pavlić, BranimirLipid Extracts Obtained by Supercritical Fluid Extraction and Their Application in Meat Products // Antioxidants, 11 (2022), 4; 1-18 doi:10.3390/antiox11040716 (međunarodna recenzija, članak, znanstveni)
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34.Bebek Markovinović, Anica; Putnik, Predrag; Duralija, Boris; Krivohlavek, Adela; Ivešić, Martina; Mandić Andačić, Ivana; Palac Bešlić, Iva; Pavlić, Branimir; Lorenzo, Jose Manuel; Bursać Kovačević, DanijelaChemometric Valorization of Strawberry (Fragaria x ananassa Duch.) cv. ‘Albion’ for the Production of Functional Juice: The Impact of Physicochemical, Toxicological, Sensory, and Bioactive Value // Foods, 11 (2022), 5; 1-22 doi:10.3390/foods11050640 (međunarodna recenzija, članak, znanstveni)
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35.Milić, Anita; Daničić, Tatjana; Tepić Horecki, Aleksandra; Šumić, Zdravko; Teslić, Nemanja; Bursać Kovačević, Danijela; Putnik, Predrag; Pavlić, BranimirSustainable Extractions for Maximizing Content of Antioxidant Phytochemicals from Black and Red Currants // Foods, 11 (2022), 325; 1-15 doi:10.3390/foods11030325 (međunarodna recenzija, članak, znanstveni)
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36.Agregán, Rubén; Munekata, Paulo E. S.; Putnik, Predrag; Pateiro, Mirian; Bursać Kovačević, Danijela; Zavadlav, Sandra; Lorenzo, José M.The Use of Novel Technologies in Egg Processing // Food Reviews International, (2021), 39; 1-21 doi:10.1080/87559129.2021.1980887 (međunarodna recenzija, članak, znanstveni)
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37.Batur, LukaUtjecaj tehnologije pulsirajućeg električnog polja na stabilnost fenolnih spojeva u sokovima od jagode tijekom skladištenja, 2021., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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38.Petric, Zvonimir; Žuntar, Irena; Khorshidian, Nasim; Žučko, Jurica; Bursać Kovačević, Danijela; Putnik, Predrag(Dys)functionality of probiotics in food products // In vitro functionality of probiotics in foods / Mortazavian, Amir M. ; Khorshidian, Nasim ; Gomes da Cruz, Adriano (ur.).
New York (NY): Nova Science Publishers, 2021. str. 163-202 doi:10.52305/MTWO3616 -
39.Krivohlavek, Adela; Žuntar, irena; Mandić Andačić, Ivana; Palac Bešlić, Iva; Ivešić, Martina; Tot, Ana; Šikić, Sandra; Bursać Kovačević, DanijelaDetermination of more than 200 pesticides in strawberries on Croatian market by QuEChERS sample preparation followed by UPLC-MS/MS method // Abstracts of the 6th Croatian Congress of Toxicology with International Participation CROTOX 2021 / Lyons, Daniel Mark (ur.).
Zagreb: Institute for Medical Research and Occupational Health, Zagreb, 2021. str. 80-80 (poster, međunarodna recenzija, sažetak, znanstveni) -
40.Petrić, Zvonimir; Žuntar, Irena; Bursać Kovačević, Danijela; Putnik, PredragFood-drug interactions: focus on fruit juices // Abstracts of the 6th Croatian Congress of Toxicology with International Participation CROTOX 2021 / Lyons, Daniel Mark (ur.).
Zagreb: Institute for Medical Research and Occupational Health, Zagreb, 2021. str. 58-58 (poster, međunarodna recenzija, sažetak, znanstveni) -
41.Jurica, Karlo; Brčić Karačonji, Irena; Lasić, Dario; Bursać Kovačević, Danijela; Putnik, PredragUnauthorized Food Manipulation as a Criminal Offense: Food Authenticity, Legal Frameworks, Analytical Tools and Cases // Foods, 10 (2021), 2570; 1-28 doi:10.3390/foods10112570 (međunarodna recenzija, pregledni rad, znanstveni)
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42.Bebek Markovinović, Anica; Putnik, Predrag; Bursać Kovačević, DanijelaHurdle technology and 3D printing for environmentally friendly production of functional fruit juices // Book of Abstracts of 1st international scientific conference Food & Climate Change / Šamec, Dunja ; Šarkanj, Bojan ; Sviličić Petrić, Ines (ur.).
Koprivnica: University Notrh, 2021. str. 24-24 (poster, međunarodna recenzija, sažetak, znanstveni) -
43.Milić, Anita; Daničić, Tatjana; Tepić Horecki, Aleksandra; Šumić, Zdravko; Bursać Kovačević, Danijela; Putnik, Predrag; Pavlić, BranimirMaximizing Contents of Phytochemicals Obtained from Dried Sour Cherries by Ultrasound-Assisted Extraction // Separations, 8 (2021), 155; 1-18 doi:10.3390/separations8090155 (međunarodna recenzija, članak, znanstveni)
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44.Putnik, Predrag; Palac Bešlić, Iva; Krivohlavek, Adela; Ivešić, Martina; Mandić Andačić, Ivana; Duralija, Boris; Bebek Markovinović, Anica; Bursać Kovačević, DanijelaValorization of bilberry pomace for potential use in functional food production // Book of Abstracts of 13th International Scientific and Professional Conference WITH FOOD TO HEALTH / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek: Prehrambeno-tehnološki fakultet Sveučilište u Osijeku, Tehnološki fakultet Univerziteta u Tuzli, 2021. str. 60-60 (poster, međunarodna recenzija, sažetak, znanstveni) -
45.Bebek Markovinović, Anica; Duralija, Boris; Putnik, Predrag; Bursać Kovačević, DanijelaChanges in physicochemical and sensory properties of strawberries during processing into juice // Book of Abstracts of the 13th International Scientific and Professional Conference WITH FOOD TO HEALTH / Babić, Jurislav ; Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek: Prehrambeno-tehnološki fakultet Sveučilište u Osijeku, Tehnološki fakultet Univerziteta u Tuzli, 2021. str. 57-57 (poster, međunarodna recenzija, sažetak, znanstveni) -
46.Putnik, Predrag; Bursać Kovačević, DanijelaSustainable Functional Food Processing // Foods, 10 (2021), 7; 1-4 doi:10.3390/foods10071438 (međunarodna recenzija, članak, znanstveni)
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47.Škegro, Marko; Putnik, Predrag; Bursać Kovačević, Danijela; Kovač, Ana Petra; Salkić, Lidija; Čanak, Iva; Frece, Jadranka; Zavadlav, Sandra; Ježek, DamirChemometric Comparison of High-Pressure Processing and Thermal Pasteurization: The Nutritive, Sensory, and Microbial Quality of Smoothies // Foods, 10 (2021), 6; 1-17 doi:10.3390/foods10061167 (međunarodna recenzija, članak, znanstveni)
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48.Bursać Kovačević, Danijela; Valjak, Filip; Žuntar, Irena; Putnik, Predrag; Bebek Markovinović, AnicaDanas printam ja, a sutra ćeš ti! – 3d printanje hrane kao kultura nove dimenzije zdravlja // Festival Znanosti 2021
Zagreb, Hrvatska, 2021. str. 1-1 (predavanje, sažetak, ostalo) -
49.Radivojac, Aleksandar; Bera, Oskar; Zeković, Zoran; Teslić, Nemanja; Mrkonjić, Živan; Bursać Kovačević, Danijela; Putnik, Predrag; Pavlić, BranimirExtraction of Peppermint Essential Oils and Lipophilic Compounds: Assessment of Process Kinetics and Environmental Impacts with Multiple Techniques // Molecules, 26 (2021), 10; 2879, 17 doi:10.3390/molecules26102879 (međunarodna recenzija, članak, znanstveni)
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50.Tomašević, Igor; Putnik, Predrag; Valjak, Filip; Pavlić, Branimir; Šojić, Branislav; Bebek Markovinović, Anica; Bursać Kovačević, Danijela3D printing as novel tool for fruit-based functional food production // Current opinion in food science, 41 (2021), 138-145 doi:10.1016/j.cofs.2021.03.015 (međunarodna recenzija, pregledni rad, znanstveni)
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51.Jambrošić, BornaInterakcije lijekova i voćnih sokova, 2021., diplomski rad, diplomski, Farmaceutsko-biokemijski fakultet, Zagreb
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52.Duralija, Boris; Putnik, Predrag; Brdar, Dora; Bebek Markovinović, Anica; Zavadlav, Sandra; Pateiro, Mirian; Domínguez, Rubén; Lorenzo, José M.; Bursać Kovačević, DanijelaThe Perspective of Croatian Old Apple Cultivars in Extensive Farming for the Production of Functional Foods // Foods, 10 (2021), 4; 708, 30 doi:10.3390/foods10040708 (međunarodna recenzija, pregledni rad, znanstveni)
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53.Pateiro, Mirian; Gómez, Belén; Munekata, Paulo E.S.; Barba, Francisco J.; Putnik, Predrag; Bursać Kovačević, Danijela; Lorenzo, José M.Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products // Molecules, 26 (2021), 6; 1547, 24 doi:10.3390/molecules26061547 (međunarodna recenzija, članak, znanstveni)
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54.Radojčin, Milivoj; Pavkov, Ivan; Bursać Kovačević, Danijela; Putnik, Predrag; Wiktor, Artur; Stamenković, Zoran; Kešelj, Krstan; Gere, Attila;Effect of Selected Drying Methods and Emerging Drying Intensification Technologies on the Quality of Dried Fruit: A Review // Processes, 9 (2021), 1; 132, 21 doi:10.3390/pr9010132 (međunarodna recenzija, članak, znanstveni)
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55.Petrić, Zvonimr; Žuntar, Irena; Putnik, Predrag; Bursać Kovačević, DanijelaFood–Drug Interactions with Fruit Juices // Foods, 10 (2021), 1; 33, 14 doi:10.3390/foods10010033 (međunarodna recenzija, pregledni rad, znanstveni)
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56.Pavlić, Branimir; Šojić, Branislav; Teslić, Nemanja; Putnik, Predrag; Bursać Kovačević, DanijelaExtraction of bioactive compounds and essential oils from herbs using green technologies // Aromatic herbs in food / Galanakis, Charis (ur.).
Cambridge (MA): Academic Press ; Elsevier, 2021. str. 237-266 doi:10.1016/B978-0-12-822716-9.00007-X -
57.Jurić, SaraUtjecaj fenotipske faze i različitih lokaliteta uzgoja na akumulaciju bioaktivnih spojeva u listu i stabljici komorača (Foeniculum vulgare Mill.), 2020., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagre
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58.Putnik, Predrag; Valjak, Filip; Bursać Kovačević, DanijelaThe perspective of 3D printing in the production of functional fruit juices // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes” / Šostar, Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 41-41 (poster, međunarodna recenzija, sažetak, znanstveni) -
59.Krivohlavek, Adela; Žuntar, Irena; Mandić Andačić, Ivana; Palac Bešlić, Iva; Ivešić, Martina; Šikić, Sandra; Bursać Kovačević, DanijelaMonitoring of dithiocarbamate pesticides in fruits on the Croatian market by a validated GC- MS method // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes” / Šostar, Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela ; Bošnir, Jasna (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 47-47 (poster, međunarodna recenzija, sažetak, ostalo) -
60.Bursać Kovačević, Danijela; Žuntar, Irena; Putnik, PredragPreservation of functional fruit juices using hurdle technology // Abstracts of the 3rd International Congress on Food Safety and Quality “Food, Health and Climate Changes” / Šostar ; Zvonimir ; Šikić, Sandra ; Krivohlavek, Adela ; Bošnir, Jasna (ur.).
Zagreb: Institut za medicinska istraživanja i medicinu rada, 2020. str. 34-34 (poster, međunarodna recenzija, sažetak, znanstveni) -
61.Granato, Daniel; Barba, Francisco J.; Bursać Kovačević, Danijela; Lorenzo, José M.; Cruz, Adriano G.; Putnik, PredragFunctional Foods: Product Development, Technological Trends, Efficacy Testing, and Safety // Annual Review of Food Science and Technology, 11 (2020), 93-117 doi:10.1146/annurev-food-032519-051708 (međunarodna recenzija, pregledni rad, znanstveni)
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62.Zavadlav, Sandra; Blažić, Marijana; Van de Velde, Franco; Vignatti, Charito; Fenoglio, Cecilia; Piagentini, Andrea M.; Elida Pirovani, María; Perotti, Cristina M.; Bursać Kovačević, Danijela; Putnik, PredragSous-Vide as a Technique for Preparing Healthy and High-Quality Vegetable and Seafood Products // Foods, 9 (2020), 1-28 doi:10.3390/foods9111537 (međunarodna recenzija, pregledni rad, znanstveni)
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63.Pateiro, Mirian; Domínguez, Rubén; Putnik, Predrag; Bursać Kovačević, Danijela; Barba, Francisco J.; Munekata, Paulo S. E.; Movilla Fierro, Elena; Lorenzo, José M.Herbal Product Development and Characteristics // Herbal product development - Formulation and applications / Sharma, Anil ; Keservani Raj ; Prakash Gautam, Surya (ur.).
Boca Raton (FL): CRC Press, 2020. str. 205-240 -
64.Brdar; DoraTradicionalne sorte jabuka kao potencijal u razvoju funkcionalnih proizvoda, 2020., diplomski rad, preddiplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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65.Kovač , Ana-PetraStabilnost polifenola i karotenoida u smoothie-sokovima obrađenim visokim hidrostatskim tlakom tijekom skladištenja, 2020., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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66.Salkić , LidijaUtjecaj visokog hidrostatskog tlaka na polifenolne spojeve u smoothie-sokovima tijekom skladištenja, 2020., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
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67.Dragović-Uzelac, Verica; Repajić, Maja; Elez Garofulić, Ivona; Pedisić, Sandra; Zorić, Zoran; Bursać Kovačević, Danijela; Levaj, BrankaSustainable herbal extract production by using conventional and advanced techniques // Book of Abstracts of the 18th Ružička days 2020 / Jukić, Ante (ur.).
Zagreb : Osijek: Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), Prehrambeno-tehnološki fakultet Osijek Sveučilišta J. J. Strosssmayera u Osijeku, 2020. str. 97-97 (poster, recenziran, sažetak, znanstveni) -
68.Putnik, Predrag; Bezuk, Iva; Barba, Francisco J.; Lorenzo, Jose Manuel; Polunić, Iva; Bursać Kovačević, DanijelaSugar reduction: Stevia rebaudiana Bertoni as a natural sweetener // Agri-Food Industry Strategies for Healthy Diets and Sustainability / Barba, Francisco J ; Putnik, Predrag ; Bursać Kovačević, Danijela (ur.).
London : Delhi: Academic Press, 2020. str. 123-152 doi:10.1016/B978-0-12-817226-1.00005-9 -
69.Bursać Kovačević, Danijela; Brdar, Dora; Fabečić, Patricia; Barba, Francisco J.; Lorenzo, Jose M.; Putnik, PredragStrategies to achieve a healthy and balanced diet: fruits and vegetables as a natural source of bioactive compounds // Agri-Food Industry Strategies for Healthy Diets and Sustainability / Barba, Francisco J ; Putnik, Predrag ; Bursać Kovačević, Danijela (ur.).
London : Delhi: Academic Press, 2020. str. 51-88 doi:10.1016/B978-0-12-817226-1.00002-3 -
70.Zhu, Zhenzhou; Gavahian, Mohsen; Barba, Francisco J.; Roselló-Soto, Elena; Bursać Kovačević, Danijela; Putnik, Predrag; Denoya, Gabriel I.Valorization of waste and by-products from food industries through the use of innovative technologies // Agri-Food Industry Strategies for Healthy Diets and Sustainability / Barba, Francisco J ; Putnik, Predrag ; Bursać Kovačević, Danijela (ur.).
London : Delhi: Academic Press, 2020. str. 249-266 doi:10.1016/B978-0-12-817226-1.00011-4 -
71.López-Pedrouso, Maria; Bursać Kovačević, Danijela; Oliveira, Diana; Putnik, Predrag; Moure, Andres; Lorenzo, José M.; Domínguez, Herminia; Franco, DanielIn vitro and In vivo Antioxidant Activity of Anthocyanins // Anthocyanins - antioxidant properties, sources and health benefits / Lorenzo, José Manuel ; Barba, Francisco J ; Munekata, Paulo (ur.).
New York (NY): Nova Science Publishers, 2020. str. 169-204 -
72.Žuntar, Irena; Petrić, Zvonimir; Bursać Kovačević, Danijela; Putnik, PredragSafety of Probiotics: Functional Fruit Beverages and Nutraceuticals // Foods, 9 (2020), 7; 947, 19 doi:10.3390/foods9070947 (međunarodna recenzija, pregledni rad, znanstveni)
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73.Šarić, Goran; Vahčić, Nada; Bursać Kovačević, Danijela; Putnik, PredragThe changes of flavonoids in honey during storage // Processes, 8 (2020), 8; 1-11 doi:10.3390/pr8080943 (međunarodna recenzija, kratko priopcenje, znanstveni)
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74.Repajić, Maja; Cegledi, Ena; Kruk, Valentina; Pedisić, Sandra; Çınar, Firat; Bursać Kovačević, Danijela; Žutić, Ivanka; Dragović- Uzelac, VericaAccelerated Solvent Extraction as a Green Tool for the Recovery of Polyphenols and Pigments from Wild Nettle Leaves // Processes, 8 (2020), 7; 803, 19 doi:10.3390/pr8070803 (međunarodna recenzija, članak, znanstveni)
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75.Levaj, Branka; Matijević, Božidar; Zorić, Zoran; Dragović-Uzelac, Verica; Bursać Kovačević, Danijela; Lončarić, Sanja; Pedisić, Sandra; Elez Garofulić, Ivona; Mrvčić, Jasna; Čošić, Zrinka; Repajić, MajaThe perspectives of fresh-cut fruits and vegetables on the Zagreb market // Glasnik zaštite bilja, 43 (2020), 4; 76-85 (domaća recenzija, članak, znanstveni)
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76.Tomašević, Igor; Bursać Kovačević, Danijela; Režek Jambrak, Anet; Szendrő, Katalin; Dalle Zotte, Antonella; Prodanov, Mirko; Sołowiej, Bartosz; Sirbu, Alexandrina; Subić, Jonel; Roljević, Svetlana et al.Validation of novel food safety climate components and assessment of their indicators in Central and Eastern European food industry // Food control, 117 (2020), 107357, 11 doi:10.1016/j.foodcont.2020.107357 (međunarodna recenzija, pregledni rad, znanstveni)
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77.Tomašević, Igor; Bursać Kovačević, Danijela; Režek Jambrak, Anet; Zsolt, Szendrő; Dalle Zotte, Antonella; Martinović, Aleksandra; Prodanov, Mirko; Sołowiej, Bartosz; Sirbu, Alexandrina; Subić, Jonel et al.Comprehensive insight into the food safety climate in Central and Eastern Europe // Food control, 114 (2020), 107238, 13 doi:10.1016/j.foodcont.2020.107238 (međunarodna recenzija, pregledni rad, znanstveni)
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78.Šojić, Branislav; Tomović, Vladimir; Kocić- Tanackov, Sunčica; Bursać Kovačević, Danijela; Putnik, Predrag; Mrkonjić, Živan; Đurović, Saša; Jokanović, Marija; Ivić, M.aja; Škaljac, Snežana; Pavlić, BranimirSupercritical extracts of wild thyme (Thymus serpyllum L.) by-product as natural antioxidants in ground pork patties // Lebensmittel-wissenschaft und-technologie-food science and technology, 160 (2020), 109661, 10 doi:10.1016/j.lwt.2020.109661 (međunarodna recenzija, članak, znanstveni)
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79.Dimić, Ivana; Teslić, Nemanja; Putnik, Predrag; Bursać Kovačević, Danijela; Zeković, Zoran; Šojić, Branislav; Mrkonjić, Živan; Čolović, Dušica; Montesano, Domenico; Pavlić, BranimirInnovative and Conventional Valorizations of Grape Seeds from Winery By-Products as Sustainable Source of Lipophilic Antioxidants // Antioxidants, 9 (2020), 7; 568, 19 doi:10.3390/antiox9070568 (međunarodna recenzija, članak, znanstveni)
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80.Valinger, Davor; Gajdoš Kljusurić, Jasenka; Bursać Kovačević, Danijela; Putnik, Predrag; Režek Jambrak, Anet;Microorganisms and food products in food processing using full factorial design // Mathematical and Statistical Applications in Food Engineering / Sevda, Surajbhan ; Singh, Anoop (ur.)., 2020. str. 36-55 doi:10.1201/9780429436963
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81.Putnik, Predrag; Pavlić, Branimir; Šojić, Branislav; Zavadlav, Sandra; Žuntar, Irena; Kao, Leona; Kitonić, Dora; Bursać Kovačević, DanijelaInnovative Hurdle Technologies for the Preservation of Functional Fruit Juices // Foods, 9 (2020), 6; 699, 36 doi:10.3390/foods9060699 (međunarodna recenzija, pregledni rad, znanstveni)
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82.Dobrinčić, Ana; Balbino, Sandra; Zorić, Zoran; Pedisić, Sandra; Bursać Kovačević, Danijela; Elez Garofulić, Ivona; Dragović-Uzelac, VericaAdvanced Technologies for the Extraction of Marine Brown Algal Polysaccharides // Marine drugs, 18 (2020), 3; 168-197 doi:10.3390/md18030168 (međunarodna recenzija, pregledni rad, znanstveni)
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83.Nutrizio, Marinela; Gajdoš Kljusurić, Jasenka; Badanjak Sabolović, Marija; Bursać Kovačević, Danijela; Šupljika, Filip; Putnik, Predrag; Semenčić Čakić, Mojca; Dubrović, Igor; Vrsaljko, Domagoj; Maltar-Strmečki, Nadica; Režek Jambrak, AnetValorization of sage extracts (Salvia officinalis L.) obtained by high voltage electrical discharges: Process control and antioxidant properties // Innovative food science & emerging technologies, 60 (2020), 102284, 33 doi:10.1016/j.ifset.2019.102284 (međunarodna recenzija, članak, znanstveni)
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84.Kostelac, Deni; Putnik, Predrag; Markov, Ksenija; Frece, Jadranka; Bursać Kovačević, DanijelaEffects of electrotechnologies on enzymes in foods and food model systems // Current opinion in food science, 31 (2020), 47-56 doi:10.1016/j.cofs.2019.10.005 (međunarodna recenzija, članak, znanstveni)
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85.Agri-Food Industry Strategies for Healthy Diets and Sustainability / Francisco Barba ; Predrag Putnik ; Danijela Bursać Kovačević (ur.). Cambridge (MA): Academic Press, 2020 (monografija)
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86.Marijana JurkovićOPTIMIZACIJA EKSTRAKCIJE POLIFENOLNIH SPOJEVA I PIGMENATA IZ LISTA KOPRIVE (Urtica dioica L.) PRIMJENOM ULTRAZVUKA, 2019., diplomski rad, diplomski, Prehrmbeno-biotehnološki fakultet, Zagreb
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87.Nutrizio, Marinela; Maltar-Strmečki, Nadica; Putnik, Predrag; Bursać Kovačević, Danijela; Chemat, Farid; Barba, Francisco; Vugrinec, Kristina; Režek Jambrak, AnetHigh voltage electrical discharges in extractions of bioactives from Oregano leaves (Origanum vulgare L.): process control and impact on antioxidative properties of extract // ICEF13
Melbourne, Australija, 2019. Session 1605-1625, 1 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
88.Bosiljkov, Tomislav; Burcar, Dea; Valinger, Davor; Karlović, Sven; Bursać Kovačević, Danijela; Škegro, Marko; Dujmić, Filip; Marelja, Marko; Brnčić, Mladen; Ježek, DamirThe influence of high hydrostatic pressure processing on physical properties and stability of smoothie // Book of abstracts of Food Innovation and Engineering(FOODIE)Conference / Assar, S. ; Balasubramaniam, V.M. (ur.).
Philadelphia (PA): AIChE, 2019. str. 5-5 (poster, međunarodna recenzija, sažetak, znanstveni) -
89.Murati, Teuta; Miletić, Marina; Kolarić, Josipa; Lovrić, Vanja; Bursać Kovačević, Danijela; Putnik, Predrag; Landeka Jurčević, Irena; Đikić, Domagoj; Dragović-Uzelac, Verica; Kmetič, IvanaToxic activity of Prunus spinosa L. flower extract in hepatocarcinoma cells // Arhiv za higijenu rada i toksikologiju, 70 (2019), 4; 303-309 doi:10.2478/aiht-2019-70-3322 (recenziran, članak, znanstveni)
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90.Pedisić, Sandra; Zorić, Zoran; Bursać Kovačević, Danijela; Elez Garofulić, Ivona; Dragović-Uzelac, VericaPressurized hot water extraction of phenolic compounds from leaves of Stevia rebaudiana: An UPLC-ESI-MSMS study // Journal of food process engineering, e13319 (2019), e13319, 10 doi:10.1111/jfpe.13319 (međunarodna recenzija, članak, znanstveni)
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91.Zavadlav, sandra; Lacković, Igor; Bursać Kovačević, Danijela; Greiner, Ralph; Putnik, Predrag; Vidaček Filipec, SanjaUtilizing Impedance for Quality Assessment of European Squid (Loligo Vulgaris) during Chilled Storage // Foods, 8 (2019), 624; 1-12 doi:10.3390/foods8120624 (međunarodna recenzija, članak, znanstveni)
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92.Režek Jambrak, A., Nutrizio, M., Putnik, P., Bursać Kovačević, D.Sustainability in Food Processing and Food Industry // 7th International Congress of Nutritionists
Zagreb: Croatian Federation of Nutritionists, 2019. str. 61-61 (pozvano predavanje, podatak o recenziji nije dostupan, neobjavljeni rad, stručni) -
93.Bursać Kovačević, D., Režek Jambrak, A., Nutrizio, M., Putnik, PMedicinal and aromatic plants promote good health and well-being // 7th International Congress of Nutritionists
Zagreb, Hrvatska, 2019. (pozvano predavanje, podatak o recenziji nije dostupan, neobjavljeni rad, stručni) -
94.Putnik, P; Granato, D; Da Cruz, A.G.; Rodionova, O.Y.; Pomerantsev, A.; Bursac Kovacevic, D.Trends in chemometrics and effects of processing and extraction of biologically active compounds // 2nd Food Chemistry Conference: Shaping the Future of Food Quality, Safety, Nutrition and Health
Sevilla: Elsevier, 2019. str. IN06-IN06 (pozvano predavanje, međunarodna recenzija, sažetak, ostalo) -
95.Bursać Kovačević, D; Barba, F; Lorenzo, JM; Rocchetti, G.; Lucini, L; Putnik, PInnovative technologies for fruit extracts: Value-added opportunities in the meat industry // THE 60th INTERNATIONAL MEAT INDUSTRY CONFERENCE: "SAFE FOOD FOR HEALTHY FUTURE" / Fonti Furnols, M. ; Lakicevic, B. (ur.).
Lahti: IOP, 2019. str. 012017-012017 doi:10.1088/1755-1315/333/1/012017 (plenarno, međunarodna recenzija, cjeloviti rad (in extenso), ostalo) -
96.Putnik, P.; Granato, D.; Gomes Da Cruz, A.; Ye Rodionova, O.; Pomerantsev, A.; Rocchetti, G.; Lucini, L.; Bursac Kovacevic, D.Trends in chemometrics and meat products // IOP Conference Series: Earth and Environmental Science / Fonti Furnols, M. ; Lakicevic, B. (ur.).
Lahti: IOP, 2019. str. 012016-012016 doi:10.1088/1755-1315/333/1/012016 (plenarno, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
97.Dohrmann, Diana Denise; Putnik, Predrag; Bursać Kovačević, Danijela; Simal-Gandara, Jesus; Lorenzo, Jose M.; Barba, Francisco J.Japanese, Mediterranean and Argentinean diets and their potential roles in neurodegenerative diseases // Food research international, 120 (2019), 464-477 doi:10.1016/j.foodres.2018.10.090 (međunarodna recenzija, pregledni rad, znanstveni)
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98.Fidelis, Marina; de Moura, Cristiane; Kabbas Junior, Tufy; Pap, Nora; Mattila, Pirjo; Mäkinen, Sari; Putnik, Predrag; Bursać Kovačević, Danijela; Tian, Ye; Yang, Baoru; Granato, DanielFruit Seeds as Sources of Bioactive Compounds: Sustainable Production of High Value-Added Ingredients from By-Products within Circular Economy // Molecules, 2019 (2019), 24; 3854, 67 doi:10.3390/molecules24213854 (međunarodna recenzija, pregledni rad, znanstveni)
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99.Zorić, Zoran; Repajić, Maja; Kruk, Valentina; Levaj, Branka; Bursać Kovačević, Danijela; Landeka Jurčević, Irena; Dragović-Uzelac, VericaUPLC-MS/MS characterization of phenolic constituents in fennel seed extracts (Foeniculum vulgare Mill.) // 13th European Nutrition Conference-FENS 2019
Dublin, Irska, 2019. str. P2-24-01-P2-24-01 (poster, međunarodna recenzija, sažetak, znanstveni) -
100.Putnik, Predrag; Granato, Daniel; Da Cruz, Adriano Gomes; Rodionova, Oxana Ye; Pomerantsev, Alexey; Rocchetti, Gabriele; Lucini, Luigi; Bursać Kovačević, DanijelaTrends in chemometrics and meat products // IOP Conference Series: Earth and Environmental Science / Font i Furnols, Maria ; Lakičević, Brankica (ur.).
Bristol: IOP Publishing, 2019. str. 1-6 (plenarno, međunarodna recenzija, sažetak, znanstveni)
