Pregled po CROSBI profilu: Lejla Duraković (CROSBI Profil: 17832, MBZ: 240912)
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76.Duraković, Lejla; Petrović, Zdravko; Delaš, Frane; Glancer, Margareta; Duraković, SenadinDehydroacetic Acid and the Newly Synthesized Schiff Base to Control Ochratoxin A Accumulation // 13th International Congress of the Hungarian Society for Microbiology : book of abstracts / Gergely, Lajos (ur.).
Budimpešta: Eotvos Workshops of Science, 1999. str. 22-23 (poster, međunarodna recenzija, sažetak, znanstveni) -
77.Duraković, Senadin; Duraković, LejlaSpecijalna mikrobiologija / Duraković, Senadin (ur.).
Zagreb: Durieux, 1999 -
78.Duraković, Lejla; Petrović, Zdravko; Radić, Božica; Duraković, SenadinAntifugal and antimycotoxigenic properties of newly synthesized derivatives of tetraketone // Kemija u industriji : časopis kemičara i tehnologa Hrvatske, 48 (1999), 4; 139-143 (međunarodna recenzija, članak, znanstveni)
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79.Duraković, Senadin; Delaš, Frane; Sušnik, Ivana; Petrović, Zdravko; Duraković, LejlaMold growth and Aflatoxin Accumulation in the Presence of Newly Synthesized Schiff Bases // 3. Hrvatski kongres prehrambenih tehnologa, biotehnologa i nutricionista / Prehrambeno-biotehnolo{ki fakultet (ur.).
Zagreb: Prehrambeno-biotehnolo{ki fakultet, 1998. str. 126-126 (poster, domaća recenzija, sažetak, znanstveni) -
80.Duraković, Senadin; Duraković, LejlaPriručnik za rad u mikrobiološkom laboratoriju - knjiga druga / Nenad Popović (ur.).
Zagreb: Durieux, 1998 -
81.Duraković, Senadin; Duraković, Lejla; Duraković, Zijad; Horvat, Dražen; Lalić, LjerkaRelation of Aspergillus parasiticus and Fusarium graminearum Biomass to the accumulation of Aflatoxins in Soy-Beans // Abstracts of the Ninth European Conference on Food Chemistry (EURO FOOD CHEM IX) / Amado, R. ; Battaglia, R. (ur.).
Interlaken: Druckerei Sailer, Winterthur, Switzerland, 1997. str. 735-735 (poster, međunarodna recenzija, sažetak, znanstveni) -
82.Duraković, Senadin; Duraković, Lejla; Duraković, Zijad; Horvat, Dražen; Lalić, LjerkaRelation of Aspergillus parasiticus and Fusarium graminearum Biomass to the accumulation of Aflatoxins in Soy-Beans // Authenticity and Adulteration of Food - the Analytical Approach / Amado, R. ; Battaglia, R. (ur.).
Interlaken: Druckerei Sailer, Winterthur, Switzerland, 1997. str. 735-739 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
83.Duraković, Senadin; Duraković, LejlaPriručnik za rad u mikrobiološkom laboratoriju - knjiga prva / Nenad Popović (ur.).
Zagreb: Duireux, Zagreb, 1997 -
84.Duraković, Senadin; Duraković, Lejla; Lalić, Ljerka; Radić, Božica; Delaš, FraneThe Role of Mould Growth in Mixed Cultures on Production of Aflatoxins on Barleycorn // 1st Croatian Congress of Microbiologists with International Participations / Prehrambeno-biotehnološki fakultet (ur.).
Zagreb: Prehrambeno-biotehnološki fakultet Sveučilišta u Zagrebu, 1996. str. 230-230 (predavanje, domaća recenzija, sažetak, znanstveni) -
85.Duraković, Senadin; Pavlaković, Zlatko; Filipović-Kovačević, Željka; Duraković, Lejla; Šarac-Arneri, Ruža; Lalić, Ljerka Marija; Colić, IrenaAntifungal and Antimycotoxigenic Properties of Newly Synthesized Derivatives of Tetraketone // Abstracts of EURO FOOD CHEM VIII, Current Status and Future Trends in Analytical Food Chemistry
Beč: Technical University, Freihaus, A-1040 Vienna, Wiedner Hauptstrasse 8-10, 1995. str. 320-320 (poster, međunarodna recenzija, sažetak, znanstveni) -
86.Duraković, Senadin; Pavlaković, Zlatko; Filipović-Kovačević, Željka; Duraković, Lejla; Šarac-Arneri, Ruža; Lalić, Ljerka Marija; Colić, IrenaAntifungal and Antimycotoxigenic Properties of Newly Synthesized Derivatives of Tetraketone // EURO FOOD CHEM VIII, Current Status and Future Trends in Analytical Food Chemistry
Beč: Technical University, Freihaus, A-1040 Vienna, Wiedner Hauptstrasse 8-10, 1995. str. 320-323 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
