Pregled po CROSBI profilu: Ines Banjari (CROSBI Profil: 16902, MBZ: 291266)
Pronađeno 345 radova
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126.Kardiovaskularni rizik u djece i adolescenata s restriktivnim tipom anoreksije nervoze // With food to health : proceedings of the 9th International scientific and professional conference = Hranom do zdravlja : zbornik radova s 10. međunarodnog znanstveno-stručnog skupa / Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: Sveučilište Josipa Jurja Strossmayera u Osijeku, Prehrambeno-tehnološki fakultet Osijek I Farmaceutski fakultet Univerziteta u Tuzli, 2018. str. 50-58 (predavanje, domaća recenzija, cjeloviti rad (in extenso), znanstveni) -
127.Forestalling the epidemics of Parkinson's disease through plant-based remedies // Frontiers in nutrition, 5 (2018), 95, 9 doi:10.3389/fnut.2018.00095 (međunarodna recenzija, pregledni rad, znanstveni)
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128.Prehrana i životne navike trudnica iz Unsko- Sanskog kantona, 2018., postdiplomski specijalisticki, Tehnološki fakultet, Tuzla, Bosna i Hercegovina
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129.Dietary sources of iron and vitamin B12: Is this the missing link in colorectal carcinogenesis? // Medical hypotheses, 116 (2018), 105-110 doi:10.1016/j.mehy.2018.05.003 (međunarodna recenzija, članak, znanstveni)
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130.Food and Bioterrorism – The Case of Airline Catering // Defence Against Bioterrorism. NATO Science for Peace and Security Series A: Chemistry and Biology / Radosavljevic, Vladan ; Banjari, Ines ; Belojevic, Goran (ur.).
Dordrecht: Springer, 2018. str. 229-237 doi:10.1007/978-94-024-1263-5_16 -
131.Dyslipidemia in children and adolescents with anorexia nervosa // The 51th Annual meeting of The European Society of Paediatric Gastroenterology, Hepatolology and Nutrition- ESPGHAN : Abstracts book / Szajewska, Hana (ur.).
Ženeva: ESPGHAN, 2018. str. 1134-1135 (poster, međunarodna recenzija, prošireni sažetak, znanstveni) -
132.Uloga hrane u neurorehabilitaciji – mit ili stvarnost? // 6. hrvatski kongres iz neurorehabilitacije i restauracijske neurologije s međunarodnim sudjelovanjem / Butković-Soldo, Silva (ur.).
Osijek, 2018. str. 1-1 (pozvano predavanje, domaća recenzija, sažetak, znanstveni) -
133.Uloga informacijsko-komunikacijskih tehnologija u sustavima zdravstvene njege - fokus na zemlje u razvoju // Zbornik radova sa 10. međunarodne interdisciplinarne stručno-naučne konferencije "HORIZONTI" 2018. / Hilčenko, Slavoljub (ur.).
Subotica: Visoka škola strukovnih studija za obrazovanje vaspitača i trenera Subotica, 2018. str. 33-41 (plenarno, međunarodna recenzija, cjeloviti rad (in extenso), stručni) -
134.Poverty and extremes in nutritional status of children // Economic and Social Development: 27th International Scientific Conference on Economic and Social Development: Book of Proceedings / Bozina Beros, Marta ; Recker, Nicholas ; Kozina, Melita (ur.).
Varaždin: VADEA, 2018. str. 537-545 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
135.Iron Deficiency Anemia and Pregnancy // Current Topics in Anemia / Khan, Jesmine (ur.).
Rijeka: IntechOpen, 2018. str. 73-90 doi:10.5772/intechopen.69114 -
136.Ispitivanje znanja o prehrani roditelja djece sportaša i njihovih trenera, 2018., postdiplomski specijalisticki, Tehnološki fakultet, Tuzla, Bosna i Hercegovina
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137.The importance of nutrition education for diabetics – type 1 versus type 2 diabetics // Book of abstracts of the 10th International Scientific and Professional Conference With Food to Health / Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Faculty of Pharmacy University of Tuzla, 2018. str. 43-49 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
138.Food hygiene awareness and practices before and after intervention in food services in Montenegro // Food control, 85 (2018), 466-471 doi:10.1016/j.foodcont.2017.10.032 (međunarodna recenzija, članak, znanstveni)
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139.Body mass index and the literacy on obesity in relation to media following // Iranian Journal of Public Health, 47 (2018), 8; 1166-1171 (međunarodna recenzija, članak, znanstveni)
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140.Kako nutritivno nepoželjne namirnice učiniti poželjnima- Inovativni pristup povećanju nutritivne vrijednosti proizvoda // Hrana u zdravlju i bolesti ; Znanstveno-stručni časopis za nutricionizam i dijetetiku ; Specijalno izdanje povodom 9. simpozija "Štamparovi dani" / Jašić, Midhat ; Šubarić, Drago (ur.).
Tuzla : Osijek : Pleternica: Farmaceutski fakultet Univerziteta u Tuzli, 2017. str. 6-6 (predavanje, domaća recenzija, sažetak, znanstveni) -
141.Vulnerability assessment of the airline catering and on-board food service // 1st Croatian Congress of Biosafety and Biosecurity with international participation / Markotić, Alemka (ur.).
Zagreb: CROATIAN SOCIETY FOR BIOSAFETY AND BIOSECURITY, 2017. str. 9-9 (poster, međunarodna recenzija, sažetak, znanstveni) -
142.Screening report from Osijek region: Vegetables as a source of parasitic contamination // 1st Croatian Congress of Biosafety and Biosecurity with international participation - Book of Abstracts / Markotić, Alemka (ur.).
Zagreb: CROATIAN SOCIETY FOR BIOSAFETY AND BIOSECURITY, 2017. str. 1-1 (poster, međunarodna recenzija, sažetak, znanstveni) -
143.Glycemic control and nutrition among DMT1 patients in Croatia // 5th International Congress of Nutritionists
Zagreb: Croatian Academic Centre for Applied Nutritional Science, 2017. str. 170-170 (poster, međunarodna recenzija, sažetak, znanstveni) -
144.The importance of nutrition for symptom management of Parkinson disease patients // 5th International Congress of Nutritionists - Book of Abstracts
Zagreb: Croatian Academic Centre for Applied Nutritional Science, 2017. str. 163-163 (poster, međunarodna recenzija, sažetak, znanstveni) -
145.Education on nutrition as necessary part of chronic pain treatment – presentation of the first multidisciplinary team for chronic pain treatment in Croatia // 5th International Congress of Nutritionists - Book of Abstracts
Zagreb: Croatian Academic Centre for Applied Nutritional Science, 2017. str. 145-145 (poster, međunarodna recenzija, sažetak, znanstveni) -
146.Konzumacija mesa i mesnih proizvoda te procjena unosa soli odrasle populacije tri regije Hrvatske, 2017., diplomski rad, diplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
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147.Planiranje jelovnika za oboljele od dijabetesa tipa 2, 2017., diplomski rad, diplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
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148.Cardiovascular risk in children and adolescents with the restrictive type of anorexia nervosa // Book of abstracts of the 10th International Scientific and Professional Conference With Food to Health / Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Faculty of Pharmacy University of Tuzla, 2017. str. 46-46 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
149.Proposed dietary recommendation for acromegaly patients // Book of abstracts of the 10th International Scientific and Professional Conference With Food to Health / Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Faculty of Pharmacy University of Tuzla, 2017. str. 45-45 (poster, međunarodna recenzija, sažetak, znanstveni) -
150.Nutritional characteristics of patients with chronic pain // Book of abstracts of the 10th International Scientific and Professional Conference With Food to Health / Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek : Tuzla: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Faculty of Pharmacy University of Tuzla, 2017. str. 42-42 (poster, međunarodna recenzija, sažetak, znanstveni)
