Pregled po CROSBI profilu: Anita Slavica (CROSBI Profil: 16417, MBZ: 219551)
Pronađeno 106 radova
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76.The role of Cys108 in Trigonopsis variabilis D-amino acid oxidase examined through chemical oxidation studies and point mutations C108S and C108D // Biochimica et biophysica acta. Proteins and proteomics, 1804 (2010), 7; 1483-1491 doi:10.1016/j.bbapap.2010.02.009 (međunarodna recenzija, članak, znanstveni)
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77.Modeling the Effect of Different Substrates and Temperature on the Growth and Lactic Acid Production by Lactobacillus amylovorus DSM 20531T in Batch Process // Food technology and biotechnology, 48 (2010), 3; 352-361 (međunarodna recenzija, članak, znanstveni)
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78.Utjecaj temperature uzgoja na proizvodnju R-(-)-mliječne kiseline s pomoću bakterije Lactobacillus coryniformis subsp. torquens DSM 20004T, 2010., diplomski rad, Prehrambeno-biotehnološki fakultet, Zagreb
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79.Immobilization of D-amino acid oxidase and two oxidation-resistant variants thereof // ProStab2009, 8th International Conference on Protein Stabilisation, Programme and Abstract Book
Graz: Research Centre Applied Biocatalysis (A-B), Graz, 2009. str. 82-82 (poster, međunarodna recenzija, sažetak, znanstveni) -
80.Bioproces proizvodnje mliječne kiseline na polučvrstom supstratu s pomoću amilolitičke bakterije Lactobacillus amylovorus DSM 20531T, 2009., diplomski rad, Prehrambeno-biotehnološki fakultet, Zagreb
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81.Matematičko modeliranje simultane hidrolize i fermentacije škrobnih supstrata do mliječne kiseline, 2009., diplomski rad, Prehrambeno-biotehnološki fakultet, Zagreb
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82.Lactic acid production by bacterium Lactobacillus amylovorus DSM 20531T // Book of Abstracts - Bioprocess Engineering Course 14th – 19th September 2008, Supetar, Island Brač, Croatia
Zagreb, 2008. str. 20-20 (poster, sažetak, znanstveni) -
83.Utjecaj temperature uzgoja na proizvodnju mliječne kiseline s pomoću bakterije Lactobacillus amylovorus DSM 20531T, 2008., diplomski rad, Prehrambeno-biotehnološki fakultet, Zagreb
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84.Utjecaj izvora ugljika na proizvodnju mliječne kiseline s pomoću bakterija Lactobacillus delbrueckii i Lactobacillus amylovorus DSM 20531T, 2008., diplomski rad, Prehrambeno-biotehnološki fakultet, Zagreb
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85.Selective modification of surface exposed thiol groups in Trigonopsis variabilis D-amino acid oxidase using poly(ethylene glycol) maleimide and its effect on activity and stability of the enzyme // Biotechnology and Bioengineering, 96 (2007), 1; 9-17 (međunarodna recenzija, članak, znanstveni)
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86.Multiple factors determine the stability of D-amino acid oxidase from Trigonopsis variabilis // Multi-step Enzyme Catalysed Processes (MECP06)
Graz, 2006. str. 1-1 (poster, međunarodna recenzija, sažetak, znanstveni) -
87.Multistep denaturation of D-amino acid oxidase from Trigonopsis variabilis revealed by mass spectrometry and targeted chemical modification // Multi-step Enzyme Catalyzed Processes (MECP06)
Graz, 2006. str. 15-15 (poster, međunarodna recenzija, sažetak, znanstveni) -
88.Study of the thermal stability of D-amino acid oxidase from Trigonopsis variabilis reveals enzyme inactivation via multiple steps // Biocatalysis and Biotransformation, 24 (2006), 6; 426-436 (međunarodna recenzija, članak, znanstveni)
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89.Oxidative protein modification and enzyme inactivation: insights from a structure-function study of Trigonopsis variabilis D-amino acid oxidase, 2006., doktorska disertacija, Faculty for Chemistry, Chemical- and Process Engineering, and Biotechnology, Graz
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90.Thermal inactivation of D-amino acid oxidase from Trigonopsis variabilis occurs via three parallel paths of irreversible denaturation // Biotechnology & Bioengineering, 94 (2006), 4; 645-654 (međunarodna recenzija, članak, znanstveni)
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91.D-amino acid oxidase: molecular and process-related determinants of enzyme stability - Pro-Bio Faraday Poster Prize // Biocatalysis: Enzymes, Mechanisms and Bioprocesses - a Biochemical Society Focused Meeting in association with Pro-Bio Faraday Annual Conference 2005
Manchester: Biochemical Society Adavancing Molecular Bioscience, 2005. str. P012-P012 (poster, međunarodna recenzija, sažetak, znanstveni) -
92.Influence of sulfhydryl-specific modification on stability of D-amino acid oxydase from Trigonopsis variabilis // Biotrans 7th International Symposium on Biocatalysis and Biotransformations - The Key to Industrial Biotechnology / Straathof, A.J.J. ; van der Lans, R.G.J.M., Franssen, M.C.R. ; Sheldon, R.A. (ur.).
Delft: Van Marken Delft Drukkers, 2005. str. 298-298 (poster, međunarodna recenzija, sažetak, znanstveni) -
93.Integrated approach for production of recombinant acetylacetone dioxygenase from Acinetobacter johnsonii // Biocatalysis and Biotransformation, 23 (2005), 3-4; 261-269 (međunarodna recenzija, članak, znanstveni)
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94.Reaction of Trigonopsis variabilis D-amino acid oxidase with 2, 6-dichloroindophenol: kinetic characterization and development of an oxygen-independent assay of the enzyme activity // Journal of Molecular Catalysis B - Enzymatic, 32 (2005), 5-6; 271-278 (međunarodna recenzija, članak, znanstveni)
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95.Single-site oxidation, cysteine 108 to cysteine sulfinic acid, in D-amino acid oxidase from Trigonopsis variabilis and its structural and functional consequences // Applied and Environmental Microbiology, 71 (2005), 12; 8061-8068 (međunarodna recenzija, članak, znanstveni)
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96.Examining the inactivation of Trigonopsis variabilis D-amino acid oxidase using different probes of protein integrity and conformational stability // 6th International Conference on Protein Stabilization ; ProtStab 2004 / Bales, V. ; Ballesteros, A. ; Bielecki, S. ; Pedersen, S. ; Polakovič, M. ; Steiner, W. ; Wohlgemut, R. (ur.).
Bratislava: Slovak Society of Chemical Engineering, 2004. str. 35-35 (poster, međunarodna recenzija, sažetak, znanstveni) -
97.Microbial acetate oxidation in horizontal rotating tubular bioreactor // Journal of biosciences, 29 (2004), 169-177 (međunarodna recenzija, članak, znanstveni)
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98.Acetate Depletion in Horizontal Rotating Tubular Bioreactor // Proceedings of the 4th Croatian Congress of Food Technologists, Biotechnologists and nutritionists-Central European Meeting / Tripalo, Branko (ur.).
Zagreb: Faculty of Food Technology and Biotechnology, 2002. str. 338-343 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni) -
99.Mikrobna oksidacija acetata u horizontalnom rotirajućem cijevnom bioreaktoru, 2002., magistarski rad, Prehrambeno-biotehnološki fakultet, Zagreb
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100.Horizontal Rotating Tubular Bioreactor- Possible Applications // Scientific Conference with International Participation "Biotechnology and Environment 2001" : final program and abstracts / Kniewald, Zlatko (ur.).
Zagreb: Hrvatsko društvo za biotehnologij, 2001. str. 12-12 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni)
