Pregled po CROSBI profilu: Jasminka Giacometti (CROSBI Profil: 14066, MBZ: 177203)
Pronađeno 178 radova
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1.Peruč, MartaEkstrakt lista masline (OLE) mijenja ekscitotoksičnost glutamata modulacijom glutamatnih receptora u mozgu štakora nakon eksperimentalnog autoimunog encefalomijelitisa (EAE), 2022., diplomski rad, diplomski, Odjel za biotehnologiju, Rijeka
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2.Škamo, IzabelaGalektini kao biljezi karcinogeneze i ciljevi onkološke terapije, 2022., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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3.Radočaj, AnaPersonalizirana prehrana, 2022., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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4.Aleksandra PeranovićTerapija ozonom, 2021., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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5.Antonela LackovićUloga proteomike u utvrđivanju proteina uključenih u patofiziologiju oboljenja jetre, 2021., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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6.Giacometti, Jasminka; Milovanović, Sanja; Jurčić Momčilović, Diana; Bubonja-Šonje, MarinaEvaluation of Antioxidant Activity of Olive Leaf Extract obtained by Ultrasound-Assisted Extraction and Their Antimicrobial Activity against Bacterial Pathogens from Food // International journal of food science & technology, 56 (2021), 10; 4843-4850 doi:.org/10.1111/ijfs.15319 (međunarodna recenzija, članak, znanstveni)
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7.Giacometti, Jasminka; Muhvić, Damir; Grubić-Kezele, Tanja; Nikolić, Marina; Šoić-Vranić, Tamara; Bajek, SnježanaOlive Leaf Polyphenols (OLPs) Stimulate GLUT4 Expression and Translocation in the Skeletal Muscle of Diabetic Rats // International journal of molecular sciences, 21 (2020), 8981, 31 doi:.org/10.3390/ijms21238981 (međunarodna recenzija, članak, znanstveni)
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8.Vargić, PetraUtjecaj polifenola lišća masline na izmijenjenu homeostazu glutamata u mozgu štakora nakon izazvanog autoimunog encefalomijelitisa (EAE), 2020., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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9.Giacometti, Jasminka; Grubić-Kezele, TanjaOlive Leaf Polyphenols Attenuate the Clinical Course of Experimental Autoimmune Encephalomyelitis and Provide Neuroprotection by Reducing Oxidative Stress, Regulating Microglia and SIRT1, and Preserving Myelin Integrity // Oxidative medicine and cellular longevity, 2020 (2020), 6125638, 20 doi:10.1155/2020/6125638 (međunarodna recenzija, članak, znanstveni)
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10.Starčević-Klasan, Gordana; Nikolić, Marina; Šoić Vranić, Tamara; Bajek, Snježana; Arbanas, Juraj; Nikolić, Lea; Giacometti, Jasminka; Jerković, RomanaMorphometric and immunohistochemical study of muscle aging // International Congress of Anatomía Clínica - Abstract book
Madrid, Španjolska, 2019. str. 1288-1289 doi:10.1007/s00276-019-02334-4 (poster, međunarodna recenzija, sažetak, znanstveni) -
11.Ujević, AndreaTranslokacija prijenosnika glukoze 4 (GLUT4) u skeletnim mišićima u eksperimentalnom autoimunosnom encefalomijelitisu (EAE), 2019., diplomski rad, diplomski, Odjel za biotehnologiju, Rijeka
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12.Giacometti, Jasminka; Muhvić, Damir; Bajek, Snježana; Šoić-Vranić, Tamara; Nikolić, Marina; Vukelić, Iva; Malnar-Belančić, Anita; Giacometti, EmiliaOlive Leaves Polyphenols Improve Antioxidative Status in Diabetic Rat Liver // HDBMB2019 Crossroads in Life Sciences / Katalinić, Maja ; Dulić, Morana ; Stuparević, Igor (ur.).
Zagreb: Hrvatsko Društvo za Biotehnologiju, 2019. str. 83-83 (poster, podatak o recenziji nije dostupan, kratko priopćenje, znanstveni) -
13.Giacometti, Jasminka; Grubić-Kezele, Tanja; Šoić-Vranić, Tamara; Muhvić, Damir; Bajek, Snježana; Nikolić, Marina; Ujević, AndreaSkeletal muscle in experimental autoimmune encephalomyelitis (EAE) // HDBMB2019 Crossroads in Life Sciences / Katalinić, Maja ; Dulić, Morana ; Stuparević, Igor (ur.).
Zagreb: Hrvatsko Društvo za Biotehnologiju, 2019. str. 82-82 (poster, podatak o recenziji nije dostupan, kratko priopćenje, znanstveni) -
14.Nikolić, Lea; Šoić-Vranić, Tamara; Nikolić, Marina; Bajek, Snježana; Starčević-Klasan, Gordana; Jerković, Romana; Giacometti, JasminkaOlive Leaf Extract Polyphenols and Diabetes Mellitus // Proceeding of the 10th International Symposium on Clinical and Applied Anatomy (ISCAA) / Dydykin, S.S. ; Zadnipryaniy, I.V ; Lyashchenko, D.N. ; Vasiliev, Y.L. (ur.).
Moskva: Russian Academy of Medical Sciences, 2018. str. 80-81 (poster, recenziran, sažetak, znanstveni) -
15.Giacometti, JasminkaKONTROLA ŠEĆERNE BOLESTI Bioaktivni fenolni spojevi: Zdravlje iz prirode // Narodni zdravstveni list, LX (2018), 702-703; S1-S8 (pregledni rad, ostalo)
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16.Giacometti, Jasminka; Milin, Čedomila; Ćuk, Mira; Samardžija, Bobana; Radosević-Stašić, BiserkaPartial Hepatectomy and Diets Enriched with Olive and Corn Oil Altered the Phospholipid Fatty Acid Profile in the Spleen // Journal of Nutrition and Food Science Forecast, 1 (2018), 1; 1005, 9 (međunarodna recenzija, znanstveni rad, znanstveni)
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17.Giacometti, Jasminka; Milin, Čedomila; Giacometti, Fabio; Ciganj, ZlatkoCharacterisation of Monovarietal Olive Oils Obtained from Croatian cvs. Drobnica and Buza during the Ripening Period // Foods, 7 (2018), 11; 188-206 doi:10.3390/foods7110188 (međunarodna recenzija, članak, znanstveni)
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18.Giacometti, Jasminka; Žauhar, Gordana; Žuvić, MartaOptimization of Ultrasonic-Assisted Extraction of Major Phenolic Compounds from Olive Leaves (Olea europaea L.) Using Response Surface Methodology // Foods, 7 (2018), 9; 149, 14 doi:10.3390/foods7090149 (međunarodna recenzija, članak, znanstveni)
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19.Giacometti, Jasminka; Bursać Kovačević, Danijela; Putnik, Predrag; Gabrić, Domagoj; Bilušić, Tea; Krešić, Greta; Stulić, Višnja; Barba, Francisco J.; Chemat, Farid; Barbosa- Cánovas, Gustavo; Režek Jambrak, AnetExtraction of bioactive compounds and essential oils from mediterranean herbs by conventional and green innovative techniques: A review // Food research international, 113 (2018), 245-262 doi:.org/10.1016/j.foodres.2018.06.036 (međunarodna recenzija, pregledni rad, znanstveni)
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20.Đozić, SašaSmanjenje emisije lako hlapivih organskih spojeva u atmosferu na Terminalu Žitnjak, 2017., postdiplomski specijalisticki, Fakultet kemijskog inženjerstva i tehnologije, Zagreb
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21.Azzini, Elena; Giacometti, Jasminka; Russo, Gian LuigiAntioxidant Phytochemicals at the Pharma-Nutrition Interface - Editorial // Oxidative Medicine and Cellular Longevity, 2017 (2017), 6986143, 3 doi:.org/10.1155/2017/6986143 (međunarodna recenzija, uvodnik, znanstveni)
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22.Pavletić, PegiIspitivanje kvalitete morske vode u Luci Baroš i mogućnosti unaprijeđenja kvalitete ili prenamjene, 2017., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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23.Vinceković, Marko; Viskić, Marko; Jurić, Slaven; Giacometti, Jasminka; Bursać Kovačević, Danijela; Putnik, Predrag; Donsì, Francesco; Barba, Francisco J.; Režek Jambrak, AnetInnovative technologies for encapsulation of Mediterranean plants extracts // Trends in food science & technology, 69 (2017), Part A; 1-12 doi:10.1016/j.tifs.2017.08.001 (međunarodna recenzija, članak, znanstveni)
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24.Samadžija, BobanaUtjecaj alternativne i konvencionalne terapije na promjenu sastava masnih kiselina u jetri dijabetičnih štakora, 2017., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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25.Andjelkovic, Uroš; Giacometti, Jasminka; Josic, DjuroProtein and Peptide Separations // Liquid Chromatography: Applications Handbooks in Separation Science, 2nd Edition / Fanali, Salvatore ; Haddad, Paul R. ; Riekkola, Marja-Liisa ; Poole, Colin (ur.).
Amsterdam: Elsevier, 2017. str. 107-157 -
26.Kulišić-Bilušić, Tea; Melliou, Eleni; Giacometti, Jasminka; Čaušević, Amir; Corbo, Selma; Landeka, Marija; Magiatis, ProkopiosPhenolics, fatty acids and biological potential of selected Croatian EVOOs // European journal of lipid science and technology, 119 (2017), 1700108-1 doi:10.1002/ejlt.201700108 (međunarodna recenzija, članak, znanstveni)
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27.Azzini, Elena; Giacometti, Jasminka; Russo, Gian LuigiAntiobesity Effects of Anthocyanins in Preclinical and Clinical Studies // Oxidative Medicine and Cellular Longevity, 2017 (2017), 2740364-1 doi:10.1155/2017/2740364 (međunarodna recenzija, pregledni rad, znanstveni)
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28.Giacometti, Jasminka; Buretić-Tomljanović, AlenaPeptidomics as a tool for characterizing bioactive milk peptides // Food chemistry, 230 (2017), 91-98 doi:10.1016/j.foodchem.2017.03.016 (međunarodna recenzija, pregledni rad, znanstveni)
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29.Nikolić, Marina; Bajek, Snježana; Šoić-Vranić, Tamara; Đudarić, Luka; Giacometti JasminkaCocoa polyphenols increase catalase, superoxide dismutase and glutathione peroxidase activities of skeletal muscles in diabetic rats // 8th International Symposium of Clinical and Applied Anatomy / Székely, D Andrea (ur.).
Budimpešta: Hungarian Anatomical Society, 2016. str. 34-34 (poster, sažetak, znanstveni) -
30.Nikolić, Marina; Bajek, Snježana; Šoić-Vranić, Tamara; Arbanas, Juraj; Giacometti, JasminkaEffect of treatment with olive leaf polyphenols on catalase, superoxide dismutase, and glutathione peroxidase activities in skeletal muscles of diabetic rats // 8th International Symposium of Clinical and Applied Anatomy / Székely, D Andrea (ur.).
Budimpešta: Hungarian Anatomical Society, 2016. str. 33-33 (poster, sažetak, znanstveni) -
31.Imširović, VannaAntioksidacijski status bubrega u dijabetičnih i polifenolima tretiranih štakora, 2016., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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32.Kraljić, ArianaOdređivanje aktivnosti alfa-glukozidaze u jetri dijabetičnih i polifenolima tretiranih štakora, 2016., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka
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33.Giacometti, Jasminka; Bučević-Popović, Viljemka; Markić, Joško; Šupraha, Vjekoslava; Bilušić, TeaGastrointestinal stability of oleuropein from wild olive leaf extract after simulated digestion process using human digestive enzymes // 40th Anniversary HDBMB2016 / Katalinić, Maja ; Kovarik, Zrinka (ur.).
Zagreb: Hrvatsko Društvo za Biotehnologiju, 2016. str. 79-79 (poster, sažetak, znanstveni) -
34.Giacometti, Jasminka; Muhvić, Damir; Bajek, Snježana; Nikolić, Marina; Šoić-Vranić, TamaraOleuropein-rich olive leaves extract inhibited alpha-glucosidase in diabetic rat liver and kidney // 40th Anniversary HDBMB2016, Book of the Abstracts on the Congress of the Croatian Society of Biochemistry and Molecular Biology / Katalinić, Maja ; Kovarik, Zrinka (ur.).
Zagreb: Hrvatsko Društvo za Biotehnologiju, 2016. str. 80-80 (poster, sažetak, znanstveni) -
35.Giacometti, Jasminka; Muhvić, Damir; Pavletić, Adriano; Đudarić, LukaCocoa polyphenols exhibit antioxidant, anti-inflammatory, anticancerogenic and anti-necrotic activity in carbon tetrachloride-intoxicated mice // Journal of Functional Foods, 23 (2016), 177-187 doi:10.1016/j.jff.2016.02.036 (međunarodna recenzija, članak, znanstveni)
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36.Giacometti, Jasminka; Jolić, Slavica Mazor; Josić, DjuroCocoa Processing and Impact on Composition // Processing and Impact on Active Components in Food / Preedy, Victor (ur.).
London : Delhi: Elsevier, 2015. str. 605-612 doi:10.1016/b978-0-12-404699-3.00073-1 -
37.Đudarić, Luka; Bajek, Snježana; Šoić-Vranić, Tamara; Nikolić, Marina; Giacometti, JasminkaOlive leaf polyphenols attenuate oxidative stress in rat skeletal muscle after streptozotocin- induced type 1 diabetes // 7th International Symposium of Clinical and Applied Anatomy - Book of abstracts / Miko, M ; Polak, Š ; Varga, I (ur.).
Bratislava: Comenius University in Bratislava, 2015. str. 122-122 (poster, međunarodna recenzija, sažetak, znanstveni) -
38.Đudarić, Luka; Fužinac-Smojver, Ariana; Muhvić, Damir; Giacometti, JasminkaThe role of polyphenols on bone metabolism in osteoporosis // Food research international, 77 (2015), Part 2; 290-298 doi:10.1016/j.foodres.2015.10.017 (međunarodna recenzija, članak, znanstveni)
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39.Martina, MatešićSELEKTIVNO ODJELJIVANJE I PROČIŠĆAVANJE OLEUROPEINA I HIDROKSITIROSOLA IZ EKSTRAKTA LIŠĆA MASLINE, 2015., diplomski rad, diplomski, Odjel za biotehnologiju, Rijeka
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40.Pavletić, AdrianoUČINAK KAKAO POLIFENOLA NA MODULACIJU TETRAKLOR UGLJIKOM (CCl4) IZAZVANOG OŠTEĆENJA JETRE U MIŠA, 2015., diplomski rad, diplomski, Odjel za biotehnologiju, Rijeka
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41.Giacometti, Jasminka; Pavletić, Adriano; Muhvić, Damir; Fužinac-Smojver, ArianaHepatoprotective effect of cocoa polyphenols (Theobroma cacao L.) against carbon tetrachloride-induced hepatic damage in mice // Molecules of Life, FEBS3+ Meeting / Janko Kos, Nataša Poklar Ulrih (ur.).
Ljubljana: Slovenian Biochemical Society, 2015. str. 256-256 (poster, međunarodna recenzija, sažetak, znanstveni) -
42.Giacometti, JasminkaPlant lectins in cancer prevention and treatment // Medicina fluminensis, 51 (2015), 2; 211-229 (podatak o recenziji nije dostupan, pregledni rad, znanstveni)
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43.Giacometti, Jasminka; Mazor Jolić, Slavica; Josić, DjuroCocoa Processing and Impact on Composition // Processing and Impact on Active Components in Food / Victor Preedy (ur.).
Oxford: Academic Press ; Elsevier, 2015. str. 605-612 -
44.Jovanović, Marko; Gumbarević, Darko; Giacometti, JasminkaComparison of polyphenol content and antioxidative properties of fresh and processed domestic rhubarb // 8th International Congress of Food Technologists, Biotechnologists and Nutricionists / Jadranka Frece (ur.).
Zagreb: Croatian Society of Food Technologists, Biotechnologists and Nutricionists, 2014. str. 119-119 (poster, sažetak, znanstveni) -
45.Jovanović, Marko; Gumbarević, Darko; Giacometti, JasminkaComparison of polyphenol content and antioxidative properties of fresh and processed Asparagus officinalis L. // 8th International Congress of Food Technologists, Biotechnologists and Nutricionists / Jadranka Frece (ur.).
Zagreb: Croatian Society of Food Technologists, Biotechnologists and Nutricionists, 2014. str. 120-120 (poster, sažetak, znanstveni) -
46.Lovreković, VandaAntocijanini u bobičastom voću, 2014., diplomski rad, preddiplomski, Odjel za biotehnologiju, Rijeka, Hrvatska
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47.Bajek, Snježana; Nikolić, Marina; Šoić-Vranić, Tamara; Marić, Ivana; Giacometti, Jasminka; Bajek, MarinExpression of myogenic transcriptional factors in rat skeletal muscles // Revista Argentina de Anatomia Clinica / Biasutto, Susana (ur.).
Cordoba: Asociaciόn Argentina de Anatomía Clínica, 2014. str. 103-103 (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni) -
48.Markovinović, Andrea; Jovanović, Marko; Gumbarević, Darko; Giacometti, JasminkaFractionation and characterization of major bovine and goat whey proteins // The Interplay of Biomolecules, HDBMB2014 / Katalinić, Maja ; Kovarik, Zrinka (ur.).
Zagreb: Hrvatsko Društvo za Biotehnologiju, 2014. str. 113-113 (poster, sažetak, znanstveni) -
49.Milovanović, Sanja; Bubonja Šonje, Marina; Jovanović, Marko; Abram, Maja; Jurčić Momčilović, Dijana; Giacometti, JasminkaAntioxidant and antimicrobial properties of the extracts from plant leaves as a potential rich sources of bioactive phenolics // The Interplay of Biomolecules, HDBMB2014 / Katalinić, Maja ; Kovarik, Zrinka (ur.).
Zagreb: Hrvatsko Društvo za Biotehnologiju, 2014. str. 115-115 (poster, sažetak, ostalo) -
50.Andrea MarkovinovićOdjeljivanje i karakterizacija proteina sirutke, 2014., diplomski rad, diplomski, Odjel za biotehnologiju, Rijeka, Hrvatska
