Pregled po znanstvenom području: Prehrambena tehnologija (MB: 4.05)
Pronađeno 13147 radova
-
1601.Šimat, Vida; Čagalj, Martina; Skroza, Danijela; Gardini, Fausto; Tabanelli, Giulia; Montanari, Chiara; Hassoun, Abdo; Özogul, FatihSustainable sources for antioxidant and antimicrobial compounds used in meat and seafood products // Advances in Food and Nutrition Research / Toldra, Fidel (ur.).
Cambridge (MA): Elsevier, 2021. str. 1-64 doi:10.1016/bs.afnr.2021.03.001 -
1602.Jambrošić, BornaInterakcije lijekova i voćnih sokova, 2021., diplomski rad, diplomski, Farmaceutsko-biokemijski fakultet, Zagreb
-
1603.Banožić, Marija; Aladić, Krunoslav; Vladić, Jelena, Vidović, Senka; Šafranko, Silvija; Cikoš, Ana-Marija; Jokić, StelaGreen extraction approach for the recovery of bioactive compounds from tobacco waste // Book of abstracts: VII international congress Engineering, environment and materials in process industry / Gligorić, Miladin ; Vujadinović, Dragan ; Mirjana, Beribaka (ur.).
Zvornik: University of East Sarajevo, Faculty of technology, 2021. str. 45-45 (poster, međunarodna recenzija, sažetak, ostalo) -
1604.Kvaternik, VesnaUtjecaj procesnih parametara na uklanjanje arsena i mangana iz vode koagulacijom i flokulacijom, 2021., diplomski rad, diplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
1605.Filipan, KatarinaUtjecaj dodatka ekstrakta lista masline (Olea europaea) na fizikalnokemijske karakteristike i fermentaciju kravljeg mlijeka, 2021., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
-
1606.Kalit, Samir; Tudor Kalit, Milna; Dolenčić Špehar, Iva; Salajpal, Krešimir; Samaržija, Dubravka; Anušić, Jasna; Rako, AnteThe Influence of Milk Standardization on Chemical Composition, Fat and Protein Recovery, Yield and Sensory Properties of Croatian PGI Lički Škripavac Cheese // Foods, 10 (2021), 4; 376-381 doi:10.3390/foods10040690 (međunarodna recenzija, članak, znanstveni)
-
1607.Nyarko, Emmanuel Karlo; Glavaš, Hrvoje; Habschied, Kristina; Mastanjević, KrešimirDetermination of Foam Stability in Lager Beers Using Digital Image Analysis of Images Obtained Using RGB and 3D Cameras // Fermentation, 7 (2021), 2; 46, 13 doi:10.3390/fermentation7020046 (međunarodna recenzija, članak, znanstveni)
-
1608.Molnar, Maja; Lončarić, Melita; Jakovljević, Martina; Komar, Mario; Lončar, MirjanaSome applications of deep eutectic solvents in alkylation of heterocyclic compounds – A review of the past ten years // Heterocyclic communications, 27 (2021), 45-56 doi:10.1515/hc-2020-0122 (međunarodna recenzija, pregledni rad, znanstveni)
-
1609.Duralija, Boris; Putnik, Predrag; Brdar, Dora; Bebek Markovinović, Anica; Zavadlav, Sandra; Pateiro, Mirian; Domínguez, Rubén; Lorenzo, José M.; Bursać Kovačević, DanijelaThe Perspective of Croatian Old Apple Cultivars in Extensive Farming for the Production of Functional Foods // Foods, 10 (2021), 4; 708, 30 doi:10.3390/foods10040708 (međunarodna recenzija, pregledni rad, znanstveni)
-
1610.Lazarus, Maja; Tariba Lovaković, Blanka; Sekovanić, Ankica; Orct, Tatjana; Jurič, Andreja; Prđun, Saša; Denžić Lugomer, Marija; Bubalo, DraganCombined approach to studying authenticity markers following spatial, temporal and production practice trends in honey from Croatia // European Food Research and Technology, 247 (2021), 1511-1523 doi:10.1007/s00217-021-03728-8 (međunarodna recenzija, članak, znanstveni)
-
1611.Benković, Maja; Jurinjak Tušek, Ana; Valinger, Davor; Jurina, Tamara; Gajdoš Kljusurić, JasenkaBioactives functionalization and interactions // Food Bioactives and Health / Galanakis, Charis M. (ur.).
Cham: Springer, 2021. str. 307-336 doi:10.1007/978-3-030-57469-7 -
1612.Benković, Maja; Sarić, Ivana; Jurinjak Tušek, Ana; Jurina, tamara; Gajdoš Kljusurić, Jasenka; Valinger, DavorAnalysis of the adsorption and release processes of bioactives from Lamiaceae plant extracts on alginate microbeads // Food and Bioprocess Technology, 14 (2021), 1216-1230 doi:10.1007/s11947-021-02632-z (međunarodna recenzija, članak, znanstveni)
-
1613.Kovač, Tihomir; Marček, Tihana; Šarkanj, Bojan; Borišev, Ivana; Ižaković, Maja; Jukić, Katarina; Lončarić, Ante; Krska, Tamara; Sulyok, Michael; Krska, RudolfFullerol C60(OH)24 Nanoparticles and Drought Impact on Wheat (Triticum aestivum L.) during Growth and Infection with Aspergillus flavus // Journal of fungi, 7 (2021), 3; 236, 16 doi:10.3390/jof7030236 (međunarodna recenzija, članak, znanstveni)
-
1614.Mucalo, Ana; Budić-Leto, Irena; Lukšić, Katarina; Maletić, Edi; Zdunić, GoranEarly Defoliation Techniques Enhance Yield Components, Grape and Wine Composition of cv. Trnjak (Vitis vinifera L.) in Dalmatian Hinterland Wine Region // Plants, 10 (2021), 3; 551, 17 doi:https://.org/10.3390/plants10030551 (međunarodna recenzija, članak, znanstveni)
-
1615.Nešić, Ksenija; Habschied, Kristina; Mastanjević, KrešimirPossibilities for the Biological Control of Mycotoxins in Food and Feed // Toxins, 13 (2021), 3; 198, 15 doi:10.3390/toxins13030198 (međunarodna recenzija, članak, znanstveni)
-
1616.Valinger, Davor; Longin, Lucija; Grbeš, Franjo; Benković, Maja; Jurina, Tamara; Gajdoš Kljusurić, Jasenka; Jurinjak Tušek, AnaDetection of honey adulteration -the potential of UV-VIS and NIR spectroscopy coupled with multivariate analysis // Lebensmittel-wissenschaft und-technologie-food science and technology, 145 (2021), 111316, 9 doi:10.1016/j.lwt.2021.111316 (međunarodna recenzija, članak, znanstveni)
-
1617.Novosel, FidesMikrobiološka i parazitska ispravnost gotovih salata različitog podrijetla, 2021., diplomski rad, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
1618.Banožić, Marija; Gagić, Tanja; Čolnik Maja; Knez, Željko; Škerget, Mojca; Jerković, Igor; Jokić, StelaSequence of supercritical CO2 extraction and subcritical H2O extraction for the separation of tobacco waste into lipophilic and hydrophilic fractions // Chemical engineering research & design, 169 (2021), 103-115 doi:10.1016/j.cherd.2021.03.005 (međunarodna recenzija, članak, znanstveni)
-
1619.Pateiro, Mirian; Gómez, Belén; Munekata, Paulo E.S.; Barba, Francisco J.; Putnik, Predrag; Bursać Kovačević, Danijela; Lorenzo, José M.Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products // Molecules, 26 (2021), 6; 1547, 24 doi:10.3390/molecules26061547 (međunarodna recenzija, članak, znanstveni)
-
1620.Dajčić, IvanaUtjecaj uvjeta ekstrakcije i hidrolize na izdvajanje kvercetina iz ljuske luka i mahune graška, 2021., diplomski rad, diplomski, Prehrambeno-biotehnološki fakultet, Zagreb
-
1621.Finčur, Nina; Šojić Merkulov, Daniela; Putnik, Predrag; Despotović, Vesna; Banić, Nemanja; Lazarević, Marina; Četojević-Simin, Dragana; Agbaba, Jasmina; Abramović, Biljana;Environmental Photocatalytic Degradation of Antidepressants with Solar Radiation: Kinetics, Mineralization, and Toxicity // Nanomaterials, 11 (2021), 3; 632, 14 doi:10.3390/nano11030632 (međunarodna recenzija, članak, znanstveni)
-
1622.Jelić, PetraMikrobiološke opasnosti u gotovim salatama, 2021., diplomski rad, diplomski, Prehrambeno-tehnološki fakultet Osijek, Osijek
-
1623.Grgić, Ivanka; Grec, Marijana; Gryszkin, Artur; Zięba, Tomasz; Kopjar, Mirela; Ačkar, Đurđica; Jozinović, Antun; Miličević, Borislav; Zavadlav, Sandra; Babić, JurislavStarches Modified by Combination of Phosphorylation and High-Voltage Electrical Discharge (HVED) Treatment // Polish journal of food and nutrition sciences, 71 (2021), 1; 79-88 doi:10.31883/pjfns/133370 (međunarodna recenzija, članak, znanstveni)
-
1624.Barišić, Veronika; Petrović, Jovana; Lončarević, Ivana; Flanjak, Ivana; Šubarić, Drago; Babić, Jurislav; Miličević, Borislav; Doko, Kristina; Blažić, Marijana; Ačkar, ĐurđicaPhysical Properties of Chocolates Enriched with Untreated Cocoa Bean Shells and Cocoa Bean Shells Treated with High-Voltage Electrical Discharge // Sustainability, 13 (2021), 5; 2620, 14 doi:10.3390/su13052620 (međunarodna recenzija, članak, znanstveni)
-
1625.Šeremet, Danijela; Mandura, Ana; Vojvodić Cebin, Aleksandra; Jokić, Stela; Komes, DraženkaDevelopment and characterization of dopamine-loaded liposomes extracted from banana peel // 18th Ružička Days “Today Science – Tomorrow Industry” : proceedings / Jukić, Ante ; Ocelić Bulatović, Vesna ; Kučić Grgić, Dajana (ur.).
Zagreb : Osijek: Hrvatsko društvo kemijskih inženjera i tehnologa ; Prehrambeno-tehnološki fakultet Osijek ; Sveučilišta J. J. Strosssmayera u Osijeku, 2021. str. 132-140 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
