Pregled po CROSBI profilu: Igor Jerković (CROSBI Profil: 16853, MBZ: 226253)
Pronađeno 321 radova
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101.BIOORGANSKO ISTRAŽIVANJE KEMIJSKIH PROFILA I MARKERA ODABRANIH VRSTA MEDA, 2018., doktorska disertacija, Kemijsko-tehnološki fakultet u Splitu, Split
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102.KEMIJSKI SASTAV I BIOLOŠKA AKTIVNOST ETERIČNIH ULJA, 2018., diplomski rad, diplomski, Kemijsko-tehnološki fakultet u Splitu, Split
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103.Selected topics on chemical fingerprinting – examples and challenges // Book of Abstracts, 3rd International Congress of Chemists and Chemical Engineers of Bosnia and Herzegovina / Korač, Fehim (ur.).
Sarajevo, 2018. str. 3-3 (plenarno, međunarodna recenzija, sažetak, znanstveni) -
104.New sample preparation method for honey volatiles fingerprinting based on dehydration homogeneous liquid–liquid extraction (DHLLE) // Molecules, 23 (2018), 7; 1769, 11 doi:10.3390/molecules23071769 (međunarodna recenzija, članak, znanstveni)
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105.Insight into the chemical diversity of late/ice harvest Gewürztraminer wine // Chemistry & biodiversity, 15 (2018), e1800254, 13 doi:10.1002/cbdv.201800254 (međunarodna recenzija, članak, ostalo)
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106.UTJECAJ MEDA Satureja subspicata Vis. NA KOROZIJU KOSITRA I ŽELJEZA U KISELOM MEDIJU // Book of Abstracts of the 11th International Scientific and Professional Conference / Jerković, Igor ; Šubarić, Drago ; Jašić, Midhat (ur.).
Split : Osijek : Tuzla, 2018. str. 77-77 (poster, međunarodna recenzija, sažetak, znanstveni) -
107.Anticorrosion Capacity of Ailanthus altissima (Mill.) Swingle Honey // Book of Abstracts Special Issue of Bulletin of the Chemists and Technologists of Bosnia and Herzegovina / Korać, Fehim (ur.).
Sarajevo, 2018. str. 131-131 (poster, međunarodna recenzija, sažetak, znanstveni) -
108.Unlocking Phacelia tanacetifolia Benth. honey characterization through melissopalynological analysis, color determination and volatiles chemical profiling // Food research international, 106 (2018), 243-253 doi:10.1016/j.foodres.2017.12.065 (međunarodna recenzija, članak, znanstveni)
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109.Supercritical CO2 extraction of volatile compounds from mandarin peels // Book of Abstract of the 11th International Scientific and Professional Conference WITH FOOD TO HEALTH / Šubarić, Drago ; Jašić, Midhat (ur.).
Osijek: Studio HS internet, 2018. str. 108-108 (poster, međunarodna recenzija, sažetak, znanstveni) -
110.Knjiga sažetaka: 11. međunarodni znanstveno- stručni skup Hranom do zdravlja / Jerković, Igor ; Šubarić, Drago ; Jašić, Midhat (ur.). Split : Osijek : Tuzla: Kemijsko-tehnološki fakultet Sveučilišta u Splitu ; Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku ; Faculty of Technology (University of Tuzla), 2018 (zbornik)
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111.Fatty acid composition, total polyphenol content and antioxidant activity of the extracts of macroalga Codium bursa // Book of Abstracts 9th International Congress of Food Technologists, Biotechnologists and Nutritionists
Zagreb, 2018. str. 44-44 (predavanje, međunarodna recenzija, sažetak, znanstveni) -
112.Optimization of extraction methods for isolation of volatile compounds and hesperidin from orange peel // Book of Abstracts 9th International Congress of Food Technologists, Biotechnologists and Nutritionists / Kovačević Ganić, Karin (ur.).
Zagreb, 2018. str. 103-103 (poster, međunarodna recenzija, sažetak, znanstveni) -
113.Optimization of extraction of carnosic acid and carnosol from sage (Salvia officinalis L.) in deep eutectic solvents // Book of abstracts 17th Ružička days "Today Science-Tomorrow Industry / Tomas, Srećko ; Ačkar, Đurđica (ur.).
Osijek, 2018. str. 26-26 (poster, međunarodna recenzija, sažetak, ostalo) -
114.Overview on the application of modern methods for the extraction of bioactive compounds from marine macroalgae // Marine drugs, 16 (2018), 10; 348, 20 doi:10.3390/md16100348 (međunarodna recenzija, pregledni rad, znanstveni)
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115.GC-MS and LC-MS profiles of the supercritical fluid extracts of black poplar (Populus nigra L.) buds // 1st Young Scientist Day – PhD Conference – Book of Abstracts / Jokić, Stela ; Kovač, Tihomir (ur.).
Osijek, 2018. str. 11-11 (predavanje, domaća recenzija, sažetak, znanstveni) -
116.Development of supercritical CO2 extraction of bioactive phytochemicals from black poplar (Populus nigra L.) buds followed by GC–MS and UHPLC-DAD-QqTOF-MS // Journal of pharmaceutical and biomedical analysis, 158 (2018), 15-27 doi:10.1016/j.jpba.2018.05.041 (međunarodna recenzija, članak, znanstveni)
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117.Phytochemical study of the headspace volatile organic compounds of fresh algae and seagrass from the Adriatic Sea (single point collection) // PLoS One, 13 (2018), 5; e0196462, 13 doi:10.1371/journal.pone.0196462 (međunarodna recenzija, članak, znanstveni)
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118.Extraction of bioactive phenolics from black poplar (Populus nigra L.) buds by supercritical CO2 and its optimization by response surface methodology // Journal of pharmaceutical and biomedical analysis, 152 (2018), 128-136 doi:10.1016/j.jpba.2018.01.046 (međunarodna recenzija, članak, znanstveni)
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119.Optimization of supercritical CO2 extraction of Salvia officinalis L. leaves targeted on oxygenated monoterpenes, α- humulene, viridiflorol and manool // Journal of supercritical fluids, 133 (2018), 1; 253-262 doi:10.1016/j.supflu.2017.10.022 (međunarodna recenzija, članak, znanstveni)
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120.HLAPLJIVI ORGANSKI SPOJEVI VINA TRAMINAC, 2017., diplomski rad, diplomski, Kemijsko-tehnološki fakultet u Splitu, Split
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121.KEMIJSKI SASTAV I BIOLOŠKA AKTIVNOST MEDA MANUKE, 2017., diplomski rad, diplomski, Kemijsko-tehnološki fakultet u Splitu, Split
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122.Evaluation of natural occurring bioactive compounds and antioxidant activity in Nuragus white wines // Food research international, 99 (2017), 1; 571-576 doi:10.1016/j.foodres.2017.06.038 (međunarodna recenzija, članak, znanstveni)
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123.Screening of Polish Fir Honeydew Honey Using GC/MS, HPLC‐DAD, and Physical‐Chemical Parameters: Benzene Derivatives and Terpenes as Chemical Markers // Chemistry & biodiversity, 14 (2017), e1700179, 13 doi:10.1002/cbdv.201700179 (međunarodna recenzija, članak, znanstveni)
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124.Headspace solid-phase microextraction and ultrasonic extraction with the solvent sequences in chemical profiling of Allium ursinum L. honey // Molecules, 22 (2017), 11; 1909, 9 doi:10.3390/molecules22111909 (međunarodna recenzija, članak, znanstveni)
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125.Sulfur and nitrogen-containing volatile compounds from Capsella rubella Reut. // Knjiga sažetaka/Book of Abstracts
Poreč, Hrvatska, 2017. str. 252-252 (poster, domaća recenzija, sažetak, ostalo)
