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Pregled bibliografske jedinice broj: 971287

Empirical research of the potential benefits of a tourism product club as a model of stakeholder collaboration


Ribarić, Robert; Stipanović, Christian
Empirical research of the potential benefits of a tourism product club as a model of stakeholder collaboration // International Journal of Business Innovation and Research, 17 (2018), 4; 477-493 doi:10.1504/IJBIR.2018.096369 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 971287 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Empirical research of the potential benefits of a tourism product club as a model of stakeholder collaboration

Autori
Ribarić, Robert ; Stipanović, Christian

Izvornik
International Journal of Business Innovation and Research (1751-0260) 17 (2018), 4; 477-493

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
tourism product club ; collaboration ; stakeholders ; innovation ; integrated tourism product ; factor analysis ; Parenzana.

Sažetak
The tourism product club is a novel and insufficiently studied model of stakeholder collaboration aimed at improving an existing tourism product, or developing a new one, through joint action. At the theoretical level, the extant body of scientific knowledge is analysed, positive practical examples are explored, and respondents' perceptions of the club's potential are presented. At the application level, 20 potential benefits from a tourism product club are studied based on the analysis of 158 valid questionnaires. The distribution of respondents covers two countries in the Mediterranean (the northern part of the Croatian coast and the littoral of Slovenia), in which the project 'Parenzana - The Route of Health and Friendship' is being carried out as a form of cross-border cooperation. Factor analysis has identified four basic stakeholders: tourism product club members, tourist, the tourist destination and local residents.

Izvorni jezik
Engleski

Znanstvena područja
Ekonomija



POVEZANOST RADA


Ustanove:
Fakultet za menadžment u turizmu i ugostiteljstvu, Opatija

Profili:

Avatar Url Christian Stipanović (autor)

Avatar Url Robert Ribarić (autor)

Poveznice na cjeloviti tekst rada:

doi www.inderscience.com

Citiraj ovu publikaciju:

Ribarić, Robert; Stipanović, Christian
Empirical research of the potential benefits of a tourism product club as a model of stakeholder collaboration // International Journal of Business Innovation and Research, 17 (2018), 4; 477-493 doi:10.1504/IJBIR.2018.096369 (međunarodna recenzija, članak, znanstveni)
Ribarić, R. & Stipanović, C. (2018) Empirical research of the potential benefits of a tourism product club as a model of stakeholder collaboration. International Journal of Business Innovation and Research, 17 (4), 477-493 doi:10.1504/IJBIR.2018.096369.
@article{article, author = {Ribari\'{c}, Robert and Stipanovi\'{c}, Christian}, year = {2018}, pages = {477-493}, DOI = {10.1504/IJBIR.2018.096369}, keywords = {tourism product club, collaboration, stakeholders, innovation, integrated tourism product, factor analysis, Parenzana.}, journal = {International Journal of Business Innovation and Research}, doi = {10.1504/IJBIR.2018.096369}, volume = {17}, number = {4}, issn = {1751-0260}, title = {Empirical research of the potential benefits of a tourism product club as a model of stakeholder collaboration}, keyword = {tourism product club, collaboration, stakeholders, innovation, integrated tourism product, factor analysis, Parenzana.} }
@article{article, author = {Ribari\'{c}, Robert and Stipanovi\'{c}, Christian}, year = {2018}, pages = {477-493}, DOI = {10.1504/IJBIR.2018.096369}, keywords = {tourism product club, collaboration, stakeholders, innovation, integrated tourism product, factor analysis, Parenzana.}, journal = {International Journal of Business Innovation and Research}, doi = {10.1504/IJBIR.2018.096369}, volume = {17}, number = {4}, issn = {1751-0260}, title = {Empirical research of the potential benefits of a tourism product club as a model of stakeholder collaboration}, keyword = {tourism product club, collaboration, stakeholders, innovation, integrated tourism product, factor analysis, Parenzana.} }

Časopis indeksira:


  • Scopus


Citati:





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