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Pregled bibliografske jedinice broj: 968804

Green extraction of polyphenols from whole cocoa beans


Panić, Manuela; Gunjević, Veronika; Radojčić Redovniković, Ivana; Cravotto, Giancarlo
Green extraction of polyphenols from whole cocoa beans // Book of Abstracts of The International Congress on Green Extraction of Natural Products 2018
Bari, Italija, 2018. str. 92-92 (poster, međunarodna recenzija, sažetak, znanstveni)


CROSBI ID: 968804 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Green extraction of polyphenols from whole cocoa beans

Autori
Panić, Manuela ; Gunjević, Veronika ; Radojčić Redovniković, Ivana ; Cravotto, Giancarlo

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of Abstracts of The International Congress on Green Extraction of Natural Products 2018 / - , 2018, 92-92

ISBN
978-88-6629-011-7

Skup
The International Congress on Green Extraction of Natural Products 2018

Mjesto i datum
Bari, Italija, 12.11.2018. - 13.11.2018

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
ultrasound ; microwaves ; simultaneous ultrasound/microwaves ; natural deep eutectic solvents.

Sažetak
Objectives Conventional extraction techniques for plant phenolics are usually associated with high organic solvent consumption and long extraction times. Aiming to design a greener extraction method for cocoa beans polyphenols, natural deep eutectic solvents (NADES) could be combined with non-conventional energy sources. NADES are a green alternative to conventional solvents that can be coupled with highly efficient microwave-assisted and ultrasound- assisted extraction methods (MAE and UAE, respectively). Microwaves and ultrasound can also be applied simultaneously. Methods Three different NADES have been tested and compared. The best mixture was used for the extraction optimization under ultrasound and microwaves (UAE and MAE). The identification and quantification of phenolic compounds was performed by HPLC. Results NADES capacity to extract phenolic compounds varied considerably according to the target phenolic compounds and the NADES itself. In general, it was found that extraction efficiency strongly depends on hydrogen bond donor (HBD). In the case of total polyphenols (sum of all quantified polyphenols), the highest efficiency was obtained with choline chloride:glycerol (ChGly), followed by choline chloride:glucose (ChGlc) and choline chloride:citric acid (ChCit). The comparison with aqueous ethanol (60%, v/v) showed the higher polyphenols yields in NADES’ extracts. Comparison among MAE, UAE, MAE/UAE, extraction efficiency increased in the following order UAE < MAE/UAE < MAE. The use of NADES coupled with ultrasound and microwave irradiation could lead to highly efficient and truly eco- friendly extraction procedure.

Izvorni jezik
Engleski

Znanstvena područja
Biotehnologija, Interdisciplinarno umjetničko polje



POVEZANOST RADA


Projekti:
IP-2014-09-9550 - Zelena otapala za zelene tehnologije (GREEN) (Radojčić Redovniković, Ivana, HRZZ - 2014-09) ( CroRIS)

Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb


Citiraj ovu publikaciju:

Panić, Manuela; Gunjević, Veronika; Radojčić Redovniković, Ivana; Cravotto, Giancarlo
Green extraction of polyphenols from whole cocoa beans // Book of Abstracts of The International Congress on Green Extraction of Natural Products 2018
Bari, Italija, 2018. str. 92-92 (poster, međunarodna recenzija, sažetak, znanstveni)
Panić, M., Gunjević, V., Radojčić Redovniković, I. & Cravotto, G. (2018) Green extraction of polyphenols from whole cocoa beans. U: Book of Abstracts of The International Congress on Green Extraction of Natural Products 2018.
@article{article, author = {Pani\'{c}, Manuela and Gunjevi\'{c}, Veronika and Radoj\v{c}i\'{c} Redovnikovi\'{c}, Ivana and Cravotto, Giancarlo}, year = {2018}, pages = {92-92}, keywords = {ultrasound, microwaves, simultaneous ultrasound/microwaves, natural deep eutectic solvents.}, isbn = {978-88-6629-011-7}, title = {Green extraction of polyphenols from whole cocoa beans}, keyword = {ultrasound, microwaves, simultaneous ultrasound/microwaves, natural deep eutectic solvents.}, publisherplace = {Bari, Italija} }
@article{article, author = {Pani\'{c}, Manuela and Gunjevi\'{c}, Veronika and Radoj\v{c}i\'{c} Redovnikovi\'{c}, Ivana and Cravotto, Giancarlo}, year = {2018}, pages = {92-92}, keywords = {ultrasound, microwaves, simultaneous ultrasound/microwaves, natural deep eutectic solvents.}, isbn = {978-88-6629-011-7}, title = {Green extraction of polyphenols from whole cocoa beans}, keyword = {ultrasound, microwaves, simultaneous ultrasound/microwaves, natural deep eutectic solvents.}, publisherplace = {Bari, Italija} }




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