Pregled bibliografske jedinice broj: 960107
Rare earth and other trace, minor and major elements in citrus leaves
Rare earth and other trace, minor and major elements in citrus leaves // Proceedings of the 9th International Congress of Food Technologists, Biotechnologists and Nutritionists / Kovačević Ganić, Karin ; Dragović-Uzelac, Verica ; Balbino, Sandra (ur.).
Zagreb, 2018. str. 94-97 (poster, međunarodna recenzija, cjeloviti rad (in extenso), ostalo)
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Naslov
Rare earth and other trace, minor and major elements in citrus leaves
Autori
Fiket, Željka ; Furdek Turk, Martina ; Biljan, Ivica
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), ostalo
Izvornik
Proceedings of the 9th International Congress of Food Technologists, Biotechnologists and Nutritionists
/ Kovačević Ganić, Karin ; Dragović-Uzelac, Verica ; Balbino, Sandra - Zagreb, 2018, 94-97
Skup
9th International Congress of Food Technologists, Biotechnologists and Nutritionist
Mjesto i datum
Zagreb, Hrvatska, 03.10.2018. - 06.10.2018
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
rare earth elements ; multielement analysis ; citrus leaves
Sažetak
In this study, we investigated the distribution of REEs and other major and trace elements in leaves of different citruses. Studied samples included orange, lemon and mandarin leaves. All samples, after digestion in the microwave oven (Multiwave 3000, Anton Paar, Graz, Austria), were analyzed for total concentration of 48 elements. Studied citrus leaves show differences in their element levels, with lemon leaves showing the highest total concentrations, including the highest levels of REEs.
Izvorni jezik
Engleski
Znanstvena područja
Interdisciplinarne prirodne znanosti
POVEZANOST RADA
Ustanove:
Institut "Ruđer Bošković", Zagreb