Pregled bibliografske jedinice broj: 950346
Prevalence, knowledge and attitudes concerning dietary supplements among a student population in Croatia
Prevalence, knowledge and attitudes concerning dietary supplements among a student population in Croatia // International journal of environmental research and public health, 15 (2018), 6; 1058-1066 doi:10.3390/ijerph15061058 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 950346 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Prevalence, knowledge and attitudes concerning
dietary supplements among a student population in
Croatia
Autori
Pavičić Žeželj, Sandra ; Tomljanović, Ana ; Kenđel Jovanović Gordana ; Krešić, Greta ; Peloza Cvijanović, Olga ; Dragaš-Zubalj, Nataša ; Pavlinić Prokurica, Iva
Izvornik
International journal of environmental research and public health (1660-4601) 15
(2018), 6;
1058-1066
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
attitude ; dietary supplements ; knowledge ; students
Sažetak
The aim of this study was to determine the prevalence of usage and the knowledge and attitudes towards dietary supplements among medical sciences and nonmedical sciences students from Croatia. The study was conducted based on a questionnaire about dietary supplement usage, knowledge and attitudes. The prevalence of dietary supplement use, among 910 university students was 30.5%. The most-used dietary supplements were vitamins (18.0% in medical sciences students and 9.8% in non-medical sciences students). For all students, the internet (66.1%) was the most common source of information, followed by healthcare professionals (33.2%). The most common reason fortaking dietary supplements was to maintain good health (26.4%). Use of the internet rather than health professionals as a trusted information source should be revised among this young population. Supplement intake was significantly associated with body mass index (BMI) (p = 0.016) and physical activity (p = 0.050). Students with normal BMI (61.5%) and the most physically active students (37.7%) took significantly more dietary supplements. Results of this study could help medicine faculties to improve their curriculum and support the development of public health messages aimed at wise andsafe use of dietary supplements.
Izvorni jezik
Engleski
Znanstvena područja
Nutricionizam
POVEZANOST RADA
Ustanove:
Medicinski fakultet, Rijeka,
Fakultet za menadžment u turizmu i ugostiteljstvu, Opatija
Profili:
Greta Krešić
(autor)
Sandra Pavičić-Žeželj
(autor)
Iva Pavlinić Prokurica
(autor)
Olga Cvijanović Peloza
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- Social Science Citation Index (SSCI)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
- MEDLINE