Pregled bibliografske jedinice broj: 929943
Recognition motif and mechanism of ripening inhibitory peptides in plant hormone receptor ETR1
Recognition motif and mechanism of ripening inhibitory peptides in plant hormone receptor ETR1 // Scientific Reports, 8 (2018), 1; 3890, 12 doi:10.1038/s41598-018-21952-3 (međunarodna recenzija, članak, znanstveni)
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Naslov
Recognition motif and mechanism of ripening inhibitory peptides in plant hormone receptor ETR1
Autori
Milić, Dalibor ; Dick, Markus ; Mulnaes, Daniel ; Pfleger, Christopher ; Kinnen, Anna ; Gohlke, Holger ; Groth, Georg
Izvornik
Scientific Reports (2045-2322) 8
(2018), 1;
3890, 12
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
ethylene signaling ; ethylene receptor ; ripening inhibition
Sažetak
Synthetic peptides derived from ethylene-insensitive protein 2 (EIN2), a central regulator of ethylene signalling, were recently shown to delay fruit ripening by interrupting protein–protein interactions in the ethylene signalling pathway. Here, we show that the inhibitory peptide NOP-1 binds to the GAF domain of ETR1 – the prototype of the plant ethylene receptor family. Site-directed mutagenesis and computational studies reveal the peptide interaction site and a plausible molecular mechanism for the ripening inhibition.
Izvorni jezik
Engleski
Znanstvena područja
Kemija, Biologija
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
- MEDLINE
