Pregled bibliografske jedinice broj: 929844
EU Public Health and Food Regulation
EU Public Health and Food Regulation // Research Handbook in EU Health Law and Policy / Hervey, Tamara ; Young, Calum Alasdair ; Bishop, Louise E. (ur.).
Cheltenham: Edward Elgar Publishing, 2017. str. 398-425
CROSBI ID: 929844 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
EU Public Health and Food Regulation
Autori
Goldner Lang, Iris
Vrsta, podvrsta i kategorija rada
Poglavlja u knjigama, znanstveni
Knjiga
Research Handbook in EU Health Law and Policy
Urednik/ci
Hervey, Tamara ; Young, Calum Alasdair ; Bishop, Louise E.
Izdavač
Edward Elgar Publishing
Grad
Cheltenham
Godina
2017
Raspon stranica
398-425
ISBN
978-1-78536-471-6
Ključne riječi
food law, EU, public health, health law
Sažetak
This paper addresses the most challenging public health concerns related to food and examines the ways in which the protection of public health has impacted the development of EU food policy. The discussion points to the existing legal and policy challenges and gaps in the food law regime related to public health and suggests possible modifications that would address these challenges. It calls for a further shift of regulatory emphasis from food safety concerns to public health matters which are not caused by food safety problems.
Izvorni jezik
Engleski
Znanstvena područja
Pravo
