Pretražite po imenu i prezimenu autora, mentora, urednika, prevoditelja

Napredna pretraga

Pregled bibliografske jedinice broj: 923490

Improving quality control and transparency in honey peach export chain by a multi-sensors- managed traceability system


Wang, Xiang; Fu, Daqi; Fruk, Goran; Chen, Enxiu; Zhang, Xiaoshuan
Improving quality control and transparency in honey peach export chain by a multi-sensors- managed traceability system // Food control, 88 (2018), 169-180 doi:10.1016/j.foodcont.2018.01.008 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 923490 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Improving quality control and transparency in honey peach export chain by a multi-sensors- managed traceability system

Autori
Wang, Xiang ; Fu, Daqi ; Fruk, Goran ; Chen, Enxiu ; Zhang, Xiaoshuan

Izvornik
Food control (0956-7135) 88 (2018); 169-180

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Honey peach ; Multi-sensors ; HACCP ; Traceability system ; Export chain

Sažetak
China is the world leader in peach production and export. Peaches are prone to rapid deterioration after harvest, especially when honey peach export chain always is longer and complex. Both traceability and Hazard Analysis and Critical Control Point (HACCP) are considered as the effective tools to improve quality control and chain transparency. This paper presents an effort to develop and evaluate a multi-sensors-managed traceability system for honey peach export chain. The key traceable information and quality control point were identified based on the principles of HACCP ; a traceability system, integrated multi- sensors and a HACCP based quality control plan, was developed to monitor identified traceable information in real-time and provide the quality evaluation and control decision ; The system was evaluated and validated at a sampled honey peach export chain from Shandong, China to Singapore. The results show that the critical ambient parameters (CAPs) in the honey peach export chain are temperature, relative humidity (RH), O2, CO2 and ethylene. The temperature influences the change of RH, CO2 and ethylene. The traceability system can improve the transparency and quality control by tracing the CAPs in honey peach export chain and provide the tracking service. The quality loss of honey peach export chain decreased from 25% to 30% to below 13% based two years’ statistics with the system application.

Izvorni jezik
Engleski

Znanstvena područja
Elektrotehnika, Poljoprivreda (agronomija), Informacijske i komunikacijske znanosti



POVEZANOST RADA


Ustanove:
Agronomski fakultet, Zagreb

Profili:

Avatar Url Goran Fruk (autor)

Poveznice na cjeloviti tekst rada:

doi doi.org www.sciencedirect.com

Citiraj ovu publikaciju:

Wang, Xiang; Fu, Daqi; Fruk, Goran; Chen, Enxiu; Zhang, Xiaoshuan
Improving quality control and transparency in honey peach export chain by a multi-sensors- managed traceability system // Food control, 88 (2018), 169-180 doi:10.1016/j.foodcont.2018.01.008 (međunarodna recenzija, članak, znanstveni)
Wang, X., Fu, D., Fruk, G., Chen, E. & Zhang, X. (2018) Improving quality control and transparency in honey peach export chain by a multi-sensors- managed traceability system. Food control, 88, 169-180 doi:10.1016/j.foodcont.2018.01.008.
@article{article, author = {Wang, Xiang and Fu, Daqi and Fruk, Goran and Chen, Enxiu and Zhang, Xiaoshuan}, year = {2018}, pages = {169-180}, DOI = {10.1016/j.foodcont.2018.01.008}, keywords = {Honey peach, Multi-sensors, HACCP, Traceability system, Export chain}, journal = {Food control}, doi = {10.1016/j.foodcont.2018.01.008}, volume = {88}, issn = {0956-7135}, title = {Improving quality control and transparency in honey peach export chain by a multi-sensors- managed traceability system}, keyword = {Honey peach, Multi-sensors, HACCP, Traceability system, Export chain} }
@article{article, author = {Wang, Xiang and Fu, Daqi and Fruk, Goran and Chen, Enxiu and Zhang, Xiaoshuan}, year = {2018}, pages = {169-180}, DOI = {10.1016/j.foodcont.2018.01.008}, keywords = {Honey peach, Multi-sensors, HACCP, Traceability system, Export chain}, journal = {Food control}, doi = {10.1016/j.foodcont.2018.01.008}, volume = {88}, issn = {0956-7135}, title = {Improving quality control and transparency in honey peach export chain by a multi-sensors- managed traceability system}, keyword = {Honey peach, Multi-sensors, HACCP, Traceability system, Export chain} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


Uključenost u ostale bibliografske baze podataka::


  • CAB Abstracts
  • FSTA: Food Science and Technology Abstracts
  • Bulletin of the International Institute of Refrigeration
  • CAB Health
  • Food Safety Microfile
  • EMBiology
  • Research Alert
  • SciSearch


Citati:





    Contrast
    Increase Font
    Decrease Font
    Dyslexic Font