Pregled bibliografske jedinice broj: 899427
Effect of dietary eicosapentaenoic and docosahexaenoic fatty acid supplementation during last month of gestation on lipid metabolism and FASN and ACACA gene expression in Charolais cows and calves
Effect of dietary eicosapentaenoic and docosahexaenoic fatty acid supplementation during last month of gestation on lipid metabolism and FASN and ACACA gene expression in Charolais cows and calves // Dan Doktorata "Veterinary Science and Profession"
Zagreb, Hrvatska, 2017. (ostalo, nije recenziran)
CROSBI ID: 899427 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Effect of dietary eicosapentaenoic and
docosahexaenoic fatty acid supplementation
during last month of gestation on lipid
metabolism and FASN and ACACA gene expression
in Charolais cows and calves
Autori
Brozić, Diana
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, ostalo, ostalo
Izvornik
Dan Doktorata "Veterinary Science and Profession"
/ - , 2017
Skup
Dan doktorata
Mjesto i datum
Zagreb, Hrvatska, 05.10.2017. - 07.10.2017
Vrsta sudjelovanja
Ostalo
Vrsta recenzije
Nije recenziran
Ključne riječi
Charolais, eicosapentaenoic acid, docosahexaenoic acid, cholesterol, lipogenesis, antioxidative status
Sažetak
Eicosapentaenoic (EPA) and docosahexaenoic (DHA) fatty acids are polyunsaturated fatty acids.
Izvorni jezik
Engleski
Znanstvena područja
Veterinarska medicina, Biotehnologija u biomedicini (prirodno područje, biomedicina i zdravstvo, biotehničko područje)
