Pregled bibliografske jedinice broj: 897840
The effects of liming of a dystric cambisols in a period of a 10 years
The effects of liming of a dystric cambisols in a period of a 10 years // Proceedings of the 9th International Symposium on Plant-Soil Intaractions at Low pH / Lončarić, Zdenko ; Kochian, Leon (ur.).
Osijek: Faculty of Africulture in Osijek, University of Josip Juraj Strossmayer in oSIJEK, 2015. str. 162-163 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
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Naslov
The effects of liming of a dystric cambisols in a period of a 10 years
Autori
Mesić, Milan ; Kisić, Ivica ; Zgorelec, Željka ; Šestak, Ivana ; Jurišić, Aleksandra
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
Proceedings of the 9th International Symposium on Plant-Soil Intaractions at Low pH
/ Lončarić, Zdenko ; Kochian, Leon - Osijek : Faculty of Africulture in Osijek, University of Josip Juraj Strossmayer in oSIJEK, 2015, 162-163
ISBN
978-953-7871-40-6
Skup
9th International Symosium on Plant-Soil Interactions at Low pH
Mjesto i datum
Dubrovnik, Hrvatska, 18.10.2015. - 23.10.2015
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
liming, Dystric Cambisols, soil pH
Sažetak
A field trial with liming and fertilization of Dystric Cambisols at Lika area in mountain part of Croatia was set up in 1998. The trial involved 12 different combinations of liming, mineral and organic fertilization in 4 replications. The crops included in the crop rotation are barley, potato, maize, rye and wheat. Two rates of limestone were applied (10 and 20 t ha-1). Marked acidity of the soil in this region is one of the main causes of poor soil fertility and relatively low yields of grown crops. Mineral and organic fertilizers very often are not applied in the correct manner, while liming, as the key soil-improvement measure, is generally not practiced. The differences and changes in soil pH and in other soil chemical properties have been monitored in a period of 10 years after liming.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Ustanove:
Agronomski fakultet, Zagreb
Profili:
Ivica Kisić
(autor)
Aleksandra Perčin
(autor)
Ivana Šestak
(autor)
Željka Zgorelec
(autor)
Milan Mesić
(autor)