Pregled bibliografske jedinice broj: 897661
Determination of correlations between electrical conductivity, dry matter, total polyphenolic content and antioxidant capacity of marigold extracts (Calendula officinalis)
Determination of correlations between electrical conductivity, dry matter, total polyphenolic content and antioxidant capacity of marigold extracts (Calendula officinalis) // Proceedings of the 16th Ružička days / Jukić, A ; Šubarić, D. (ur.).
Zagreb: Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), 2017. str. 189-197 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
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Naslov
Determination of correlations between electrical conductivity, dry matter, total polyphenolic content and antioxidant capacity of marigold extracts (Calendula officinalis)
Autori
Valinger, Davor ; Jurina, Tamara ; Benković, Maja ; Jurinjak Tušek, Ana ; Belščak-Cvitanović, Ana ; Jakelić, Marija ; Gajdoš Kljusurić, Jasenka
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
Proceedings of the 16th Ružička days
/ Jukić, A ; Šubarić, D. - Zagreb : Hrvatsko društvo kemijskih inženjera i tehnologa (HDKI), 2017, 189-197
Skup
International Conference 16th Ružička days Today science - tomorrow industry
Mjesto i datum
Vukovar, Hrvatska, 21.09.2016. - 23.09.2016
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
electrical conductivity ; dry matter ; total polyphenolic content ; antioxidant capactiy ; marigold extracts
Sažetak
Marigold has been used in folk medicine for centuries. Traditionally, marigold has been used to treat conjunctivitis, blepharitis, eczema, gastritis, minor burns including sunburns, warts, and minor injuries such as sprains and wounds. Today, marigold is being investigated for its anti-cancer properties. In this research, physical properties (dry matter content and electrical conductivity of the extracts) and chemical properties (total polyphenolic content and antioxidant capacity) of marigold extracts were correlated. The plant extracts were prepared by conventional aqueous extraction using a high solid-to-liquid ratio (50 w/w) and by stirring (500 rpm) at three different temperatures (40 °C, 60 °C, 80 °C) for 90 minutes. Simple regression models showed strong positive correlations between electrical conductivity, dry matter, total polyphenolic content and antioxidant capacity at the temperatures of 40 °C, 60 °C and 80 °C.
Izvorni jezik
Engleski
Znanstvena područja
Biotehnologija, Prehrambena tehnologija
Napomena
Ovaj rad doprinos je projektu "Primjena mikroreaktora u praćenju antioksidacijske aktivnosti samoniklog bilja (MICRO-AA)" projektni broj HR.3.2.01-0069, koji je financiran iz Europskog socijalnog fonda (ESF) putem operativnog programa Razvoj ljudskih potencijala.
POVEZANOST RADA
Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb
Profili:
Maja Benković
(autor)
Tamara Jurina
(autor)
Davor Valinger
(autor)
Ana Jurinjak Tušek
(autor)
Ana Belščak-Cvitanović
(autor)
Jasenka Gajdoš Kljusurić
(autor)