Pregled bibliografske jedinice broj: 887705
On the Novel ETE2 and BDE2 Molecular Descriptors of Flavonoid Free Radical Scavenging Potency
On the Novel ETE2 and BDE2 Molecular Descriptors of Flavonoid Free Radical Scavenging Potency // Advances in Chemical Modeling, Volume 6 / Putz, Mihai V. (ur.).
Haupauge (NY): Nova Science Publishers, 2016. str. 245-258
CROSBI ID: 887705 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
On the Novel ETE2 and BDE2 Molecular Descriptors
of Flavonoid Free Radical Scavenging Potency
Autori
Amić, Dragan ; Lučić, Bono ; Amić, Ana ; Marković, Zoran
Vrsta, podvrsta i kategorija rada
Poglavlja u knjigama, znanstveni
Knjiga
Advances in Chemical Modeling, Volume 6
Urednik/ci
Putz, Mihai V.
Izdavač
Nova Science Publishers
Grad
Haupauge (NY)
Godina
2016
Raspon stranica
245-258
ISBN
978-1-63485-030-8
Ključne riječi
Flavonoid ; Radical scavenging ; QSAR ; bond dissociation enthalpy ; electron transfer enthalpy
Sažetak
Thermodynamic aspects of the first 1H+/1e– (flavonoid flavonoid phenoxyl radical) and the second 1H+/1e (flavonoid phenoxyl radical quinone) free radical scavenging processes of flavonoids were computationally studied for aqueous and lipid media using the newly developed PM7 method. We found that the predictive potency of descriptors related to the energetics of the second 1H+/1e– free radical scavenging processes resulting in quinone formation (electron transfer enthalpy (ETE2) related to electron transfer from flavonoid phenoxide anion radical, and the O–H bond dissociation enthalpy (BDE2) related to H- atom transfer from flavonoid phenoxyl radical) are superior to the currently used indices related to the first 1H+/1e– processes. The ETE2 (in polar medium) and BDE2 (in non-polar medium) effectively discriminate the high active from low active flavonoids and could serve as primary descriptors in development of the antiradical QSAR (quantitative structure- activity relationships) of flavonoids.
Izvorni jezik
Engleski
Znanstvena područja
Kemija
POVEZANOST RADA
Ustanove:
Fakultet agrobiotehničkih znanosti Osijek,
Institut "Ruđer Bošković", Zagreb