Naslov
DETERMINATION OF CARBOHYDRATES AND AMINO ACIDS IN COMPLEX MATRICES

Autori
Farkaš, Barbara ; Ukić, Šime ; Bolanča, Tomislav

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
17th International Chromatography School - Book of Abstracts / Ašperger, Danijela ; Bolanča, Tomislav ; Ukić, Šime - Zagreb : Fakultet kemijskog inženjerstva i tehnologije Sveučilišta u Zagrebu, 2017, 35-35

ISBN
978-953-6470-83-9

Skup
17th International Chromatography School

Mjesto i datum
Zagreb, Hrvatska, 06.07.2017. - 07.07.2017

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
ion chromatography ; carbohydrates ; amino acids

Sažetak
Ion chromatography is one of the most intensively used methods for analysis of biomolecules such as amino acids and carbohydrates. Generally, this includes gradient separation on anion exchange resin followed by pulse amperometric detection. Gradient and pulse profile has to be optimized in order to obtain good quality results. Presence of the natural matrix makes method development even more complex process. This lecture review and summarizes current methods for the analysis of amino acids and carbohydrates. Several examples will be presented including fermentation broth, cell cultures and tea revealing key factors within method development process.

Izvorni jezik
Engleski

Znanstvena područja
Kemija, Kemijsko inženjerstvo

POVEZANOST RADA