Naslov
The Efficiency of Various Methodologies for Vendor Selection and Supply Quotas Determination

Autori
Perić, Tunjo ; Babić, Zoran

Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni

Izvornik
Proceedings of the Twelfth International Conference: "Innovative Responses for Growth and Competitiveness", 17 - 19 May 2017, Bol - Island Brač, Croatia / - Split : Ekonomski fakultet Sveučilišta u Splitu, 2017, 1-18

Skup
The Twelfth International Conference: "Innovative Responses for Growth and Competitiveness", 17 - 19 May 2017, Bol - Island Brač, Croatia

Mjesto i datum
Bol, Hrvatska, 17.05.2017. - 19.05.2017

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
vendor selection, supply quotas determination, AHP, linear goal programming, fuzzy linear programming

Sažetak
The selection of vendor and determining the supply quota from selected vendors represents one of the most significant activities in the supply chain. To solve the problem of the selection of vendors and determining the supply quota, numerous methodologies have been developed which use various mathematical methods or a combination of them. Methodologies have been developed which are considered as universal for solving all problems of vendor selection and determining the supply quota from selected vendors. However, do developed methodologies exist for solving specific problems of vendor choice? This paper deals with the methodologies of supplier selection of flour for businesses producing bakery products. Four methodologies are briefly presented here which use the combination of various mathematical methods: (1) Analytic hierarchy process (AHP) + Linear programming, (2) AHP + Linear goal programming, (3) AHP + Fuzzy linear programming and (4) AHP + new iterative multi-objective programming method based on the idea of cooperative game theory. The efficiency of the application of the presented methodologies is analyzed on the example of a year's supply of flour for businesses producing bakery products and according to the criteria of decision maker and analyst.

Izvorni jezik
Engleski

Znanstvena područja
Ekonomija

Napomena
This work has been fully supported by the Croatian Science Foundation under the project Statistical Modelling for Response to Crisis and Economic Growth in Western Balkan Countries -STRENGTHS (No.: IP 2013-9402).

POVEZANOST RADA