Pregled bibliografske jedinice broj: 836541
Genotypic effects on nutritional status of maize I: macronutrients (P, K, Ca and Mg)
Genotypic effects on nutritional status of maize I: macronutrients (P, K, Ca and Mg) // Book of Abstract of V Symposium of the Section of the breeding of organisms of the Serbian Genetic Society / Ivetić, Vladan ; Mladenović-Drinić, Snežana (ur.).
Beograd: Black and White, 2016. str. 50-50 (poster, domaća recenzija, sažetak, znanstveni)
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Naslov
Genotypic effects on nutritional status of maize
I: macronutrients (P, K, Ca and Mg)
Autori
Kovačević, Vlado ; Brkić, Ivan ; Antunović, Manda ; Varga, Ivana
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Book of Abstract of V Symposium of the Section of the breeding of organisms of the Serbian Genetic Society
/ Ivetić, Vladan ; Mladenović-Drinić, Snežana - Beograd : Black and White, 2016, 50-50
ISBN
978-86-87109-12-4
Skup
V Symposium of the Section of the breeding of organisms of the Serbian Genetic Society
Mjesto i datum
Kladovo, Srbija, 27.05.2016. - 31.05.2016
Vrsta sudjelovanja
Poster
Vrsta recenzije
Domaća recenzija
Ključne riječi
parents of maize hybrids ; leaves and grain ; phosphorus ; potassium ; calcium ; magnesium
Sažetak
Nine mother parents of maize hybrid (B1=♀2-48 ; B2=♀1767/99 ; B3=♀ 87-24 ; B4=♀135-88, B5=♀84- 28 ; B6=♀84-44 ; B7=♀438-95 ; B8=♀30-8 ; B9=♀B- 73) were grown under field conditions on Podgorac acid soil in Osijek-Baranya County for two growing seasons (2006 and 2007). Total 36 rows of each genotype were sown by pneumatic sowing machine (distance in row 19.5 cm and interrow spacing 70 cm). Distribution two rows of the genotypes was by order from B1 to B9 from the central line of trial toward left and right margins. Maize rows in the early growth stage were divided in four sub-plots (replicates: basic plot 14.0 m2 or two 10-m rows). The ear-leaves at flowering and grain at maturity were taken from each basic plot for chemical analysis (ICP-OES procedure). Average concentrations (2-year means: g kg-1 in dry matter) were as follows: 3.21 and 3.00 (P), 20.8 and 3.45 (K), 6.60 and 0.05 (Ca), 2.44 and 1.04 (Mg). for leaves and grain, respectively. Differences among genotypes were from 2.69 to 3.95 and from 2.70 to 3.57 (P), from 18.0 to 23.3 and from 3.03 to 3.71 (K), from 5.45 to 8.02 and from 0.04 to 0.07 (Ca), from 1.35 to 3.09 and from 0.84 to 1.36 (Mg), for leaves and grain respectively. Specifities of leaf composition of individual genotypes were as follows: B1 (the highest Ca and Mg), B2 (the highest P), B4 (the lowest Ca, Mg and P), B6 (the highest K) and B7 (the lowest K). Grain composition was mainly in accordance with specifities of leaf compostion.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Ustanove:
Poljoprivredni institut Osijek,
Fakultet agrobiotehničkih znanosti Osijek