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Pregled bibliografske jedinice broj: 835737

A century of changes in wild food plant use in coastal Croatia : the example of Krk and Poljica


Dolina, Katija; Jug-Dujaković, Marija; Łuczaj, Łukasz; Vitasović-Kosić, Ivana
A century of changes in wild food plant use in coastal Croatia : the example of Krk and Poljica // Acta Societatis Botanicorum Poloniae, 85 (2016), 3; 3508-3529 doi:10.5586/asbp.3508 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 835737 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
A century of changes in wild food plant use in coastal Croatia : the example of Krk and Poljica

Autori
Dolina, Katija ; Jug-Dujaković, Marija ; Łuczaj, Łukasz ; Vitasović-Kosić, Ivana

Izvornik
Acta Societatis Botanicorum Poloniae (0001-6977) 85 (2016), 3; 3508-3529

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
ethnobotany ; wild vegetables ; wild edible plants ; Dalmatia ; Kvarner ; Mediterranean

Sažetak
The aim of this study was to document the use of wild foods in two locations in the coastal part of Croatia – on the island of Krk and in the Poljica area, near Split. We chose these places as they have historical data on plant use (1900 and 1903 respectively). We carried out 67 interviews in Poljica and 55 interviews in Krk to estimate the current use and knowledge of wild foods. Altogether, 80 species of wild food and herbal tea species of plants were recorded in Poljica and 76 in Krk. On average, 13.2 species were listed by per interview in Poljica, including 7.1 species of wild vegetables, and in Krk 14.6 species, including 7.9 species of wild vegetables. Out of the list of plant names recorded in the past, in Krk, we identified 82% of the taxa and in Poljica 86%.

Izvorni jezik
Engleski

Znanstvena područja
Biologija, Prehrambena tehnologija, Etnologija i antropologija



POVEZANOST RADA


Ustanove:
Institut za jadranske kulture i melioraciju krša, Split,
Agronomski fakultet, Zagreb,
Sveučilište u Dubrovniku

Poveznice na cjeloviti tekst rada:

doi pbsociety.org.pl doi.org

Citiraj ovu publikaciju:

Dolina, Katija; Jug-Dujaković, Marija; Łuczaj, Łukasz; Vitasović-Kosić, Ivana
A century of changes in wild food plant use in coastal Croatia : the example of Krk and Poljica // Acta Societatis Botanicorum Poloniae, 85 (2016), 3; 3508-3529 doi:10.5586/asbp.3508 (međunarodna recenzija, članak, znanstveni)
Dolina, K., Jug-Dujaković, M., Łuczaj, Ł. & Vitasović-Kosić, I. (2016) A century of changes in wild food plant use in coastal Croatia : the example of Krk and Poljica. Acta Societatis Botanicorum Poloniae, 85 (3), 3508-3529 doi:10.5586/asbp.3508.
@article{article, author = {Dolina, Katija and Jug-Dujakovi\'{c}, Marija and \Luczaj, \Lukasz and Vitasovi\'{c}-Kosi\'{c}, Ivana}, year = {2016}, pages = {3508-3529}, DOI = {10.5586/asbp.3508}, keywords = {ethnobotany, wild vegetables, wild edible plants, Dalmatia, Kvarner, Mediterranean}, journal = {Acta Societatis Botanicorum Poloniae}, doi = {10.5586/asbp.3508}, volume = {85}, number = {3}, issn = {0001-6977}, title = {A century of changes in wild food plant use in coastal Croatia : the example of Krk and Poljica}, keyword = {ethnobotany, wild vegetables, wild edible plants, Dalmatia, Kvarner, Mediterranean} }
@article{article, author = {Dolina, Katija and Jug-Dujakovi\'{c}, Marija and \Luczaj, \Lukasz and Vitasovi\'{c}-Kosi\'{c}, Ivana}, year = {2016}, pages = {3508-3529}, DOI = {10.5586/asbp.3508}, keywords = {ethnobotany, wild vegetables, wild edible plants, Dalmatia, Kvarner, Mediterranean}, journal = {Acta Societatis Botanicorum Poloniae}, doi = {10.5586/asbp.3508}, volume = {85}, number = {3}, issn = {0001-6977}, title = {A century of changes in wild food plant use in coastal Croatia : the example of Krk and Poljica}, keyword = {ethnobotany, wild vegetables, wild edible plants, Dalmatia, Kvarner, Mediterranean} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


Citati:





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