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Pregled bibliografske jedinice broj: 81922

Hazard Analysis Critical Control Points in Slaughter Houses and Processing Plants of Poultry

Petrak, Tomislav; Medić, Helga; Novaković, Predrag; Bažulić, Davorin
Hazard Analysis Critical Control Points in Slaughter Houses and Processing Plants of Poultry // XXI World's Poultry Congress / - (ur.).
Montréal: -, 2000. str. - (poster, međunarodna recenzija, cjeloviti rad (in extenso), stručni)

CROSBI ID: 81922 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Hazard Analysis Critical Control Points in Slaughter Houses and Processing Plants of Poultry

Autori
Petrak, Tomislav ; Medić, Helga ; Novaković, Predrag ; Bažulić, Davorin

Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), stručni

Izvornik
XXI World's Poultry Congress / - Montréal, 2000

Skup
XXI World's Poultry Congress

Mjesto i datum
Montréal, Kanada, 20.08.2000. - 24.08.2000

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
poultry; HACCP; slaughtering; processing; bacteria

Izvorni jezik
Engleski

Znanstvena područja
Veterinarska medicina



POVEZANOST RADA

Projekti:
00480102

Ustanove:
Hrvatski veterinarski institut, Zagreb

Profili:

Avatar Url Davorin Bažulić (autor)

Avatar Url Tomislav Petrak (autor)

Avatar Url Helga Medić (autor)

Avatar Url Predrag Novaković (autor)

Citiraj ovu publikaciju:

Petrak, Tomislav; Medić, Helga; Novaković, Predrag; Bažulić, Davorin
Hazard Analysis Critical Control Points in Slaughter Houses and Processing Plants of Poultry // XXI World's Poultry Congress / - (ur.).
Montréal: -, 2000. str. - (poster, međunarodna recenzija, cjeloviti rad (in extenso), stručni)
Petrak, T., Medić, H., Novaković, P. & Bažulić, D. (2000) Hazard Analysis Critical Control Points in Slaughter Houses and Processing Plants of Poultry. U: - (ur.)XXI World's Poultry Congress.
@article{article, author = {Petrak, Tomislav and Medi\'{c}, Helga and Novakovi\'{c}, Predrag and Ba\v{z}uli\'{c}, Davorin}, year = {2000}, pages = {-}, keywords = {poultry, HACCP, slaughtering, processing, bacteria}, title = {Hazard Analysis Critical Control Points in Slaughter Houses and Processing Plants of Poultry}, keyword = {poultry, HACCP, slaughtering, processing, bacteria}, publisher = {-}, publisherplace = {Montr\'{e}al, Kanada} }
@article{article, author = {Petrak, Tomislav and Medi\'{c}, Helga and Novakovi\'{c}, Predrag and Ba\v{z}uli\'{c}, Davorin}, year = {2000}, pages = {-}, keywords = {poultry, HACCP, slaughtering, processing, bacteria}, title = {Hazard Analysis Critical Control Points in Slaughter Houses and Processing Plants of Poultry}, keyword = {poultry, HACCP, slaughtering, processing, bacteria}, publisher = {-}, publisherplace = {Montr\'{e}al, Kanada} }

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