Pregled bibliografske jedinice broj: 802482
Procjena pogodnost zemljišta zelinskog vinogorja za uzgoj vinove loze
Procjena pogodnost zemljišta zelinskog vinogorja za uzgoj vinove loze // Book of proceedings Fourth International Scientific Symposium "Agrosym 2013" / Dušan Kovačević (ur.).
Sarajevo: Poljoprivredni fakultet u Sarajevu, 2013. str. 841-846 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
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Naslov
Procjena pogodnost zemljišta zelinskog vinogorja za uzgoj vinove loze
(Assement of the soil suitability of Zelina vineyard area for groving grapes)
Autori
Sraka, Mario ; Mamić, Ivana
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
Book of proceedings Fourth International Scientific Symposium "Agrosym 2013"
/ Dušan Kovačević - Sarajevo : Poljoprivredni fakultet u Sarajevu, 2013, 841-846
ISBN
978-99955-751-3-7
Skup
Agrosym 2013, Jahorina
Mjesto i datum
Jahorina, Bosna i Hercegovina, 03.10.2013. - 06.10.2013
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
land evaluation; Zelina vineyard area; land reclamation
Sažetak
Zelina vineyard area belongs to, according to winegrowing regionalization, north-western part of the Croatian winegrowing, sub region Prigorje-Bilogora, and is important wine growing region in Croatia. Even though there are various possibilities of using land for the purpose of this study attention is focused only on assessment the suitability of the land in Zelina vineyard area for the cultivation for grape growing. Evaluation of soil suitability for Zelina vineyard area was carried out according to the modified FAO method (Brinkman R., Smith, A.I., 1973, Vidaček, Ž., 1976). In the area of Zelina vineyard 14 pedosystematic units from the division of automorphic and hydromorphic soils were determined. Zelina vineyard area has a total of 31, 9 ha of soil suitable for viniculture (class P-1), soil with moderately suitability (class P-2) occupy 3180, 8 ha of surface, soil with restricted suitability (class P-3) occupy 1287, 0 ha of surface, while permanently unsuitable soils (class N-2) occupy 508, 5 hectares of surface. There are no temporarily unsuitable soils (class N-2). According to the degree of suitability and possibility of usage the most suitable soils for viniculture are eutric brown soil on marl and rendzina on marl and soft limestone with southern, south-western and south-eastern exposure, and on altitude of 150-400 m. The dominant constraints for other units are related to frost, exposure and inclination of the terrain and the some properties of soil. The study shows the hydro and agro melioration measures necessary to implement for individual units of soils to improve their use value.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)