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Pregled bibliografske jedinice broj: 789342

Polyphenolic profile of the fruit of the European hackberry


Dramićanin, Alesandra M; Vitali Čepo, Dubravka; Milojković Opsenica, Dušanka M.
Polyphenolic profile of the fruit of the European hackberry // Book of Abstracts/Third Conference of Young Chemists of Serbia / Todorović, T. ; Opsenica, I. ; Dekanski, A. (ur.).
Beograd, Srbija: Faculty of chemistry, University of Belgrade, 2015. str. 5-5 (poster, međunarodna recenzija, sažetak, znanstveni)


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Naslov
Polyphenolic profile of the fruit of the European hackberry

Autori
Dramićanin, Alesandra M ; Vitali Čepo, Dubravka ; Milojković Opsenica, Dušanka M.

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of Abstracts/Third Conference of Young Chemists of Serbia / Todorović, T. ; Opsenica, I. ; Dekanski, A. - : Faculty of chemistry, University of Belgrade, 2015, 5-5

ISBN
978-86-7132-059-7

Skup
Third conference of young chemists of Serbia

Mjesto i datum
Beograd, Srbija, 24.10.2015

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Polyphenolic profile ; European hackberry

Sažetak
Celtis australis L., better known as the European hackberry, is a deciduous tree previously placed in the family of angiosperms (Ulmaceae). Recent physicochemical researches supported the re- classification of this plant to the family of hemp (Cannabaceae). Thanks to its antioxidative properties European hackberry has various uses in folk medicine: as a cure for heavy menstrual bleedings and colic, as well as a cure for bone fracture, contusions, sprains and joint pains. Since the phytochemical composition of the hackberry is insufficiently studied, the aim of this study was to obtain its polyphenolic profile using ultra-performance liquid chromatography with hybrid linear trap - Orbitrap mass analyzer. According to the corresponding spectral characteristics: mass spectra, accurate mass, characteristic fragmentation, and characteristic retention time, forty nine phenolic acids and flavonoids were identified in the methanol extracts of the fruit of the European hackberry.

Izvorni jezik
Engleski

Znanstvena područja
Farmacija



POVEZANOST RADA


Ustanove:
Farmaceutsko-biokemijski fakultet, Zagreb

Profili:

Avatar Url Dubravka Vitali Čepo (autor)


Citiraj ovu publikaciju:

Dramićanin, Alesandra M; Vitali Čepo, Dubravka; Milojković Opsenica, Dušanka M.
Polyphenolic profile of the fruit of the European hackberry // Book of Abstracts/Third Conference of Young Chemists of Serbia / Todorović, T. ; Opsenica, I. ; Dekanski, A. (ur.).
Beograd, Srbija: Faculty of chemistry, University of Belgrade, 2015. str. 5-5 (poster, međunarodna recenzija, sažetak, znanstveni)
Dramićanin, A., Vitali Čepo, D. & Milojković Opsenica, D. (2015) Polyphenolic profile of the fruit of the European hackberry. U: Todorović, T., Opsenica, I. & Dekanski, A. (ur.)Book of Abstracts/Third Conference of Young Chemists of Serbia.
@article{article, author = {Drami\'{c}anin, Alesandra M and Vitali \v{C}epo, Dubravka and Milojkovi\'{c} Opsenica, Du\v{s}anka M.}, year = {2015}, pages = {5-5}, keywords = {Polyphenolic profile, European hackberry}, isbn = {978-86-7132-059-7}, title = {Polyphenolic profile of the fruit of the European hackberry}, keyword = {Polyphenolic profile, European hackberry}, publisher = {Faculty of chemistry, University of Belgrade}, publisherplace = {Beograd, Srbija} }
@article{article, author = {Drami\'{c}anin, Alesandra M and Vitali \v{C}epo, Dubravka and Milojkovi\'{c} Opsenica, Du\v{s}anka M.}, year = {2015}, pages = {5-5}, keywords = {Polyphenolic profile, European hackberry}, isbn = {978-86-7132-059-7}, title = {Polyphenolic profile of the fruit of the European hackberry}, keyword = {Polyphenolic profile, European hackberry}, publisher = {Faculty of chemistry, University of Belgrade}, publisherplace = {Beograd, Srbija} }




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