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Pregled bibliografske jedinice broj: 735220

Chapter 10: Impact of Handling, Radiotelemetry and Food Restriction


Nevalainen, Timo; Leenaars, Marlies; Crljen, Vladiana; Mikkelsen, Lars Friis; Dontas, Ismene; Savenije, Bart; Hooijmans, Carlijn; Ritskes-Hoitinga, Merel
Chapter 10: Impact of Handling, Radiotelemetry and Food Restriction // The COST Manual of Laboratory Animal Care and Use: Refinement, Reduction and Research / Howard, Bryan ; Nevalainen, Timo ; Perretta, Gemma (ur.).
Boca Raton (FL): CRC Press ; Taylor & Francis, 2011. str. 227-255


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Naslov
Chapter 10: Impact of Handling, Radiotelemetry and Food Restriction

Autori
Nevalainen, Timo ; Leenaars, Marlies ; Crljen, Vladiana ; Mikkelsen, Lars Friis ; Dontas, Ismene ; Savenije, Bart ; Hooijmans, Carlijn ; Ritskes-Hoitinga, Merel

Vrsta, podvrsta i kategorija rada
Poglavlja u knjigama, ostalo

Knjiga
The COST Manual of Laboratory Animal Care and Use: Refinement, Reduction and Research

Urednik/ci
Howard, Bryan ; Nevalainen, Timo ; Perretta, Gemma

Izdavač
CRC Press ; Taylor & Francis

Grad
Boca Raton (FL)

Godina
2011

Raspon stranica
227-255

ISBN
978-1-4398-2492-4

Ključne riječi
Handling, restraint, telemetry, food restriction

Sažetak
Virtually no procedure on laboratory animals can be conducted without concomitant handling or restraint. Yet, handling and restraint are potential stressors that have consequences for both the wealfare of the animals, and the results of the study. For the purpose of refinement, it is necessary to identify the least stressful techniques and the ones to which animals have been proven to habituate.

Izvorni jezik
Engleski

Znanstvena područja
Temeljne medicinske znanosti

Napomena
Rad nastao u okviru COST Action B-24



POVEZANOST RADA


Ustanove:
Medicinski fakultet, Zagreb

Profili:

Avatar Url Vladiana Crljen (autor)


Citiraj ovu publikaciju:

Nevalainen, Timo; Leenaars, Marlies; Crljen, Vladiana; Mikkelsen, Lars Friis; Dontas, Ismene; Savenije, Bart; Hooijmans, Carlijn; Ritskes-Hoitinga, Merel
Chapter 10: Impact of Handling, Radiotelemetry and Food Restriction // The COST Manual of Laboratory Animal Care and Use: Refinement, Reduction and Research / Howard, Bryan ; Nevalainen, Timo ; Perretta, Gemma (ur.).
Boca Raton (FL): CRC Press ; Taylor & Francis, 2011. str. 227-255
Nevalainen, T., Leenaars, M., Crljen, V., Mikkelsen, L., Dontas, I., Savenije, B., Hooijmans, C. & Ritskes-Hoitinga, M. (2011) Chapter 10: Impact of Handling, Radiotelemetry and Food Restriction. U: Howard, B., Nevalainen, T. & Perretta, G. (ur.) The COST Manual of Laboratory Animal Care and Use: Refinement, Reduction and Research. Boca Raton (FL), CRC Press ; Taylor & Francis, str. 227-255.
@inbook{inbook, author = {Nevalainen, Timo and Leenaars, Marlies and Crljen, Vladiana and Mikkelsen, Lars Friis and Dontas, Ismene and Savenije, Bart and Hooijmans, Carlijn and Ritskes-Hoitinga, Merel}, year = {2011}, pages = {227-255}, keywords = {Handling, restraint, telemetry, food restriction}, isbn = {978-1-4398-2492-4}, title = {Chapter 10: Impact of Handling, Radiotelemetry and Food Restriction}, keyword = {Handling, restraint, telemetry, food restriction}, publisher = {CRC Press ; Taylor and Francis}, publisherplace = {Boca Raton (FL)} }
@inbook{inbook, author = {Nevalainen, Timo and Leenaars, Marlies and Crljen, Vladiana and Mikkelsen, Lars Friis and Dontas, Ismene and Savenije, Bart and Hooijmans, Carlijn and Ritskes-Hoitinga, Merel}, year = {2011}, pages = {227-255}, keywords = {Handling, restraint, telemetry, food restriction}, isbn = {978-1-4398-2492-4}, title = {Chapter 10: Impact of Handling, Radiotelemetry and Food Restriction}, keyword = {Handling, restraint, telemetry, food restriction}, publisher = {CRC Press ; Taylor and Francis}, publisherplace = {Boca Raton (FL)} }




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