Pregled bibliografske jedinice broj: 734971
Edible films and coatings - production and application
Edible films and coatings - production and application // Technologica acta, 7 (2014), 2; 1-6 (podatak o recenziji nije dostupan, pregledni rad, znanstveni)
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Naslov
Edible films and coatings - production and application
Autori
Ačkar, Đurđica ; Šubarić, Drago ; Babić, Jurislav ; Jozinović, Antun ; Jokić, Stela
Izvornik
Technologica acta (1840-0426) 7
(2014), 2;
1-6
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, pregledni rad, znanstveni
Ključne riječi
edible films ; active packaging ; production ; application
Sažetak
Edible films and coatings are active packaging systems used in food production that are gaining increasing attention. In addition to food protection and shelf-life extension, advantage of edible films is their safety for consumption, unlike other packaging materials that pose environmental issues. Basic film forming components are proteins, lipids and/or polysaccharides. Plasticizers, antimicrobials, antioxidants, colours and/or aroma are often added. Recent researches are mainly focused on application of natural antimicrobials in edible films for meat and minimally processed vegetable application. The aim of this review is to give overview of most important knowledge in edible film and coating applications in food industry.
Izvorni jezik
Engleski
Znanstvena područja
Biotehnologija, Prehrambena tehnologija
POVEZANOST RADA
Ustanove:
Prehrambeno-tehnološki fakultet, Osijek
Profili:
Stela Jokić
(autor)
Đurđica Ačkar
(autor)
Jurislav Babić
(autor)
Antun Jozinović
(autor)
Drago Šubarić
(autor)
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