Pregled bibliografske jedinice broj: 703496
Energy requirements of the reactions of kaempferol and selected radical species in different media: towards the prediction of the possible radical scavenging mechanisms
Energy requirements of the reactions of kaempferol and selected radical species in different media: towards the prediction of the possible radical scavenging mechanisms // Structural chemistry, 25 (2014), 6; 1795-1804 doi:10.1007/s11224-014-0453-z (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 703496 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Energy requirements of the reactions of kaempferol and selected radical species in different media: towards the prediction of the possible radical scavenging mechanisms
Autori
Dimitrić Marković, Jasmina ; Milenković, Dejan ; Amić, Dragan ; Popović-Bijelić, Ana ; Mojović, Miloš ; Pašti, Igor ; Marković, Zoran
Izvornik
Structural chemistry (1040-0400) 25
(2014), 6;
1795-1804
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Kaempferol; Radical scavenging activity; Hydroxyl radical; Superoxide anion radical; HAT and SPLET mechanisms
Sažetak
Kaempferol, one of the most bioactive plant flavonoids was experimentally and theoretically (at M05-2X/6-311G(d, p) level of theory) investigated for its ability to scavenge potentially, highly damaging hydroxyl and superoxide anion radicals. Relating the obtained hydroxyl radical activity sequence with kaempferol structural features, it could be assumed that C4′-OH functional most probably renders it as hydroxyl radical scavenger, while C5-OH group has more prominent role compared to ortho-hydroxy groups in B ring. However, kaempferol’s activity toward superoxide anion radical implicates ortho-hydroxy groups in B ring as more relevant. Theoretical calculations point to HAT and SPLET mechanisms as operative for kaempferol in all solvents under investigations.
Izvorni jezik
Engleski
Znanstvena područja
Kemija
POVEZANOST RADA
Projekti:
079-0000000-3211 - Odnos strukture i aktivnosti flavonoida (Amić, Dragan, MZOS ) ( CroRIS)
Ustanove:
Fakultet agrobiotehničkih znanosti Osijek
Profili:
Dragan Amić
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus