Pregled bibliografske jedinice broj: 670989
Dissociation energies of Cα–H bonds in amino acids – a re-examination
Dissociation energies of Cα–H bonds in amino acids – a re-examination // RSC Advances, 3 (2013), 12403-12408 doi:10.1039/C3RA42115E (međunarodna recenzija, članak, znanstveni)
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Naslov
Dissociation energies of Cα–H bonds in amino acids – a re-examination
Autori
Hioe, Johnny ; Mosch, Marianne ; Smith, David M. ; Zipse, Hendrik
Izvornik
RSC Advances (2046-2069) 3
(2013);
12403-12408
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
C–H bond dissociation energies; amino acids; radical stability
(nd dissociation energies; amino acids; radical stability)
Sažetak
The Cα–H bond dissociation energies (BDE) in glycine and alanine peptide models have been assessed using selected theoretical methods from the G3 and, in part, G4 family. The BDE values (and thus the stability of the respective Cα peptide radicals) are shown to depend significantly on the level of theory, the size of the model system and the coverage of conformational space. For the largest dipeptide models chosen here, BDE(Cα–H) values of +363.8 kJ mol−1 (glycine) and +372.3 kJ mol−1 (alanine) have been obtained at G3B3 level. This reconfirms earlier findings that glycyl peptide radicals are more stable than radicals derived from alanine or any other amino acid carrying substituents at the Cα position.
Izvorni jezik
Engleski
Znanstvena područja
Kemija
POVEZANOST RADA
Projekti:
098-0982933-2937 - Računalno proučavanje strukture i funkcije proteina (Smith, David Matthew, MZOS ) ( CroRIS)
Ustanove:
Institut "Ruđer Bošković", Zagreb
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus