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Pregled bibliografske jedinice broj: 666401

Design of microwave and pulsed electric field extraction of essential oils from citrus peel.

Režek Jambrak, Anet; Vukušić, Tomislava; Herceg, Zoran; Lelas, Vesna; Chemat, Farid
Design of microwave and pulsed electric field extraction of essential oils from citrus peel. // Proceedings of the International conference Bio&Food Electrotechnologies- BFE 2012. / Giovanna Ferrari (ur.).
Salerno, 2012. (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni)

CROSBI ID: 666401 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Design of microwave and pulsed electric field extraction of essential oils from citrus peel.

Autori
Režek Jambrak, Anet ; Vukušić, Tomislava ; Herceg, Zoran ; Lelas, Vesna ; Chemat, Farid

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Proceedings of the International conference Bio&Food Electrotechnologies- BFE 2012. / Giovanna Ferrari - Salerno, 2012

Skup
International conference Bio&Food Electrotechnologies- BFE 2012.

Mjesto i datum
Salerno, Italija, 26.09.2012. - 28.09.2012

Vrsta sudjelovanja
Pozvano predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
PEF; microwave; extraction; citrus peel; RSM

Sažetak
The aim of this paper is to design process of microwave and pulsed electric field extraction of essential oil from citrus peel. Also, the aim is to determine yield of essential oil and compare it between these two extraction methods.

Izvorni jezik
Engleski

Znanstvena područja
Prehrambena tehnologija



POVEZANOST RADA

Projekti:
058-0580696-2533 - Nove tehnike procesiranja u proizvodnji funkcionalne hrane (Lelas, Vesna, MZOS ) ( CroRIS)

Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb

Profili:

Avatar Url Zoran Herceg (autor)

Avatar Url Anet Režek Jambrak (autor)

Avatar Url Tomislava Vukušić Pavičić (autor)

Avatar Url Vesna Lelas (autor)

Citiraj ovu publikaciju:

Režek Jambrak, Anet; Vukušić, Tomislava; Herceg, Zoran; Lelas, Vesna; Chemat, Farid
Design of microwave and pulsed electric field extraction of essential oils from citrus peel. // Proceedings of the International conference Bio&Food Electrotechnologies- BFE 2012. / Giovanna Ferrari (ur.).
Salerno, 2012. (pozvano predavanje, međunarodna recenzija, sažetak, znanstveni)
Režek Jambrak, A., Vukušić, T., Herceg, Z., Lelas, V. & Chemat, F. (2012) Design of microwave and pulsed electric field extraction of essential oils from citrus peel.. U: Giovanna Ferrari (ur.)Proceedings of the International conference Bio&Food Electrotechnologies- BFE 2012..
@article{article, author = {Re\v{z}ek Jambrak, Anet and Vuku\v{s}i\'{c}, Tomislava and Herceg, Zoran and Lelas, Vesna and Chemat, Farid}, year = {2012}, keywords = {PEF, microwave, extraction, citrus peel, RSM}, title = {Design of microwave and pulsed electric field extraction of essential oils from citrus peel.}, keyword = {PEF, microwave, extraction, citrus peel, RSM}, publisherplace = {Salerno, Italija} }
@article{article, author = {Re\v{z}ek Jambrak, Anet and Vuku\v{s}i\'{c}, Tomislava and Herceg, Zoran and Lelas, Vesna and Chemat, Farid}, year = {2012}, keywords = {PEF, microwave, extraction, citrus peel, RSM}, title = {Design of microwave and pulsed electric field extraction of essential oils from citrus peel.}, keyword = {PEF, microwave, extraction, citrus peel, RSM}, publisherplace = {Salerno, Italija} }

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