Pregled bibliografske jedinice broj: 66202
Determining the Origin of the Tray for Wine and Water
Determining the Origin of the Tray for Wine and Water // 15th World Conference on Non-Destructive Testing / Nardoni, G. (ur.).
Rim: ICNDT, 2000. str. 176-176 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
CROSBI ID: 66202 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Determining the Origin of the Tray for Wine and Water
Autori
Schauperl, Zdravko ; Runje, Biserka ; Mahović, Sanjin
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
15th World Conference on Non-Destructive Testing
/ Nardoni, G. - Rim : ICNDT, 2000, 176-176
Skup
15th World Conference on Non-Destructive Testing
Mjesto i datum
Rim, Italija, 15.10.2000. - 21.10.2000
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
Sacral item; determining the origin; non-destructive testing method
Sažetak
The object of analysis is a sacral item, a silver tray for wine and water used in religious service. The tray is owned by the Croatian History Museum, Zagreb. The origin of the tray is unknown and there are two assumptions:
1. that the tray originates from the Augsburg period, 17th century;
2. that the tray is an imitation made at the end of the 19th century and the beginning of the 20th century using galvano-plastic procedure.
This would question the value of the item. Therefore, a detailed analysis of the tray was carried out at the Faculty of Mechanical Engineering and Naval Architecture in Zagreb, in order to determine the technology of its production and thus, its origin as well. Due to the value of the item, the emphasis during analysis was on the application of non-destructive testing methods. Apart from the mentioned methods, the destructive instrumental methods were applied as well. These analyses have included a very small area of the tray so as not to damage its homogeneity and continuity. The paper describes the applied methods and the obtained results. The concluding mechanism about the interrelation of the obtained results with the possible technologies of producing the tray has been described and explained.
Izvorni jezik
Engleski
Znanstvena područja
Strojarstvo