Pregled bibliografske jedinice broj: 604280
Similarity of cultivars of wheat (Triticum durum) on the basis of composition of gliadin alleles
Similarity of cultivars of wheat (Triticum durum) on the basis of composition of gliadin alleles // Genetika, 43 (2011), 3; 527-536 doi:0.2298/GENSR1103527D (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 604280 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Similarity of cultivars of wheat (Triticum durum) on the basis of composition of gliadin alleles
Autori
Djukić, Nevena ; Knežević, Desimir ; Horvat, Daniela ; Živančev, Dragan ; Torbica, Aleksandra
Izvornik
Genetika (0534-0012) 43
(2011), 3;
527-536
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
alleles; cultivar; durum wheat; electrophoresis; gliadin
Sažetak
Twenty one durum wheat cultivars originating from different world countries were investigated. Composition of gliadins was analyzed by acid polyacrylamide gel electrophoresis. Allele composition of gliadins was determined on the basis of identified gliadin blocks. Polymorphisms of Gli loci was established and 27 different gliadin alleles were identified, namely, 5 at Gli- A1, 4 at Gli-B1, 9 at Gli-A2 and 9 alleles at Gli- B2 locus. The catalogue of determined alleles was presented. Frequency of alleles ranged from 4.76% to 42.86%. Heterozygous Gli- loci were identified at two durum cultivars. Similarity among cultivars was studied on composition of Gli-alleles and presented by UPGMA dendogram. On the base of Gli- allele composition, similarity varied from 0% to 100%.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija), Prehrambena tehnologija
Citiraj ovu publikaciju:
Časopis indeksira:
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
