Pregled bibliografske jedinice broj: 59022
Marteiliosis in mussels (Mytilus galloprovincialis) as a potential hazard in croatian shellfish production
Marteiliosis in mussels (Mytilus galloprovincialis) as a potential hazard in croatian shellfish production // The 10^th Ljudevit Jurak International Symposium on Comparative Pathology / Željko Grabarević (ur.).
Zagreb: Akademija medicinskih znanosti Hrvatske, 1999. (poster, domaća recenzija, sažetak, znanstveni)
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Naslov
Marteiliosis in mussels (Mytilus galloprovincialis) as a potential hazard in croatian shellfish production
Autori
Zrnčić, Snježana ; Oraić, Dražen ; Šoštarić, Branko
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
The 10^th Ljudevit Jurak International Symposium on Comparative Pathology
/ Željko Grabarević - Zagreb : Akademija medicinskih znanosti Hrvatske, 1999
Skup
The 10^th Ljudevit Jurak International Symposium on Comparative Pathology
Mjesto i datum
Zagreb, Hrvatska, 04.06.1999. - 05.06.1999
Vrsta sudjelovanja
Poster
Vrsta recenzije
Domaća recenzija
Ključne riječi
oyster; Ostrea edulis; mussel; Mytilus galloprovincialis; Paramyxea; Marteilia
Sažetak
As a Mediterranean country Croatia has a millennium-old tradition of shellfish farming. Domestic oyster (Ostrea edulis) and mussel (Mytilus galloprovincialis) are traditionally cultivated in several places along the Adriatic coast, especially Malostonski bay and Limski bay.
Global shellfish industry has been affected by various very serious epizootic questioning profitability of further production (Berthe, 1998). One of the most important is marteiliosis caused by protistan parasites of the phyllum Paramyxea, genus Marteilia. ). However, Marteilia species were observed in a variety of hosts including oyster (O. edulis), european (M. galloprovincialis) and atlantic mussel (M. galloprovincialis), cockles (Cardium edule) and clams (Tapes spp.). The parasite develops mainly in the epithelium cells of the digestive gland and is associated with emaciation of the host and exhaustion of its energy reserves (glycogen).
Diagnosis is established by examination of the smears of infected organs of by histologic means stained sections of the digestive gland.
During the monitoring of shellfish health status, marteiliosis in mussels was observed.
In this paper the description of clinical and histopathological study of the case is presented.
Izvorni jezik
Engleski
Znanstvena područja
Veterinarska medicina