Pregled bibliografske jedinice broj: 563400
Accounting information for sustainability management in the hospitality industry
Accounting information for sustainability management in the hospitality industry // 3. international scientific conference "Knowledge and business challenge of globalisation in 2011" / Merkač, Skok, Marjana (ur.).
Celje: Faculty of Commercial and Business Sciences Celje, 2011. str. 1-12 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
CROSBI ID: 563400 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Accounting information for sustainability management in the hospitality industry
Autori
Peršić, Milena ; Poldrugovac, Katarina
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
3. international scientific conference "Knowledge and business challenge of globalisation in 2011"
/ Merkač, Skok, Marjana - Celje : Faculty of Commercial and Business Sciences Celje, 2011, 1-12
ISBN
978-961-6825-36-8
Skup
3. international scientific conference "Knowledge and business challenge of globalisation in 2011"
Mjesto i datum
Celje, Slovenija, 17.11.2011. - 18.11.2011
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
accounting; accounting information; sustainability management; hospitality industry
Sažetak
Sustainable development has become a concept of key importance to hospitality industry, because hotels are increasingly under pressure to change and adapt their business practices to become more responsible. Hospitality industry is not only one of the largest industries in the world, but it is also a big consumer of energy and water and has certain impact in the natural environment, economy, culture and society development. In order to implement sustainable business development, companies in hospitality industry used concepts and instruments of sustainability accounting for preparing information in accordance with the sustainability management requirements. Sustainability management consists of the entrepreneurial task of successfully meeting the ecological, social and economic challenge. In taking day-to-day decisions, managers in hospitality industry need relevant information, provided by sustainability accounting. It is in an early stage of development, and includes different types of measurement and reporting about environmental (biodiversity conservation, water use and quality, waste, greenhouse gas emissions, renewable energy…), social (salary and working conditions, child and/or forced labor, workforce health and safety, community health and safety, human rights… ) and economic (expenditure in local economy, technology exchange and support, improving compliance standard, contribution to taxes / revenue. livelihoods ….) performance. Using different instruments, methods and techniques, will be presented how can sustainability accounting prepare and report information, based on using GRI sustainability indicators and adapted to the specific needs of manager in the hospitality industry. Integrated sustainability performance measurement places emphasis on minimization of environmental impacts, maximization of internal & external economic profit and maximization of social well-being of all stakeholders in hotel companies and their environment.
Izvorni jezik
Engleski
Znanstvena područja
Ekonomija
POVEZANOST RADA
Projekti:
067-0811272-1074 - Perspektiva primjene upravljačkog računovodstva u javnom sektoru RH (Vašiček, Vesna, MZOS ) ( CroRIS)
116-2012298-2574 - Obnovljivi izbori energije za eko-hotel i eko-turističku destinaciju (Blažević, Branko, MZOS ) ( CroRIS)
Ustanove:
Ekonomski fakultet, Zagreb,
Fakultet za menadžment u turizmu i ugostiteljstvu, Opatija