Pregled bibliografske jedinice broj: 545547
Screening of fresh fruit and vegetables for pesticide residues on Croatian market
Screening of fresh fruit and vegetables for pesticide residues on Croatian market // Food control, 20 (2009), 4; 419-422 doi:10.1016/j.foodcont.2008.07.014 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 545547 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Screening of fresh fruit and vegetables for pesticide residues on Croatian market
Autori
Knežević, Zorka ; Serdar, Maja
Izvornik
Food control (0956-7135) 20
(2009), 4;
419-422
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
pesticides; fruit; vegetables
Sažetak
The aim of this study was to investigate pesticide residues in market foods in Croatia. A total of 240 samples of fresh fruit and vegetables from import and domestic production were analyzed. Pesticide resides were determined by gas chromatography with mass selective detector (GC–MSD). Sample extract was cleaned up using gel permeation chromatography (GPC). In 66.7% of the samples no residues were found, 25.8% of samples contained pesticide residues at or below MRL, and 7.5% of samples contained pesticide residues above MRL. Most frequently found pesticides were imazalil (found in 35 samples) and chlorpyrifos (found in 24 samples). The findings of this study pointed to the following recommendations: the need for a monitoring program for pesticide residues in food crops, especially imported food crops.
Izvorni jezik
Engleski
Znanstvena područja
Javno zdravstvo i zdravstvena zaštita
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
