Pregled bibliografske jedinice broj: 540019
Impact of Mediterranean diet on stroke prevention
Impact of Mediterranean diet on stroke prevention // Acta clinica Croatica. Supplement, 50 (2011), 3; 23-23 (podatak o recenziji nije dostupan, članak, znanstveni)
CROSBI ID: 540019 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Impact of Mediterranean diet on stroke prevention
Autori
Demarin, Vida
Izvornik
Acta clinica Croatica. Supplement (0353-9474) 50
(2011), 3;
23-23
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
mediterranean diet; stroke prevention; healthy lifestyle
Sažetak
Several studies established a benefcial and preventive role of the Mediterranean diet on the occurrence of cerebrovascular diseases, chronic neurodegenerative diseases and neoplasms, obesity and diabetes. Mediterranean diet in a randomized intervention trials improved endothelial function and signifcantly reduced waist circumference, plasma glucose, serum insulin in metabolic syndrome.
Izvorni jezik
Engleski
Znanstvena područja
Kliničke medicinske znanosti
POVEZANOST RADA
Projekti:
134-1340036-0033 - Uloga genetskih markera u razvoju cerebralne aterosklerotske bolesti (Demarin, Vida, MZOS ) ( CroRIS)
134-1340036-0034 - Funkcijska dijagnostika moždane cirkulacije (Lovrenčić-Huzjan, Arijana, MZOS ) ( CroRIS)
Ustanove:
KBC "Sestre Milosrdnice"
Profili:
Vida Demarin
(autor)
