Pregled bibliografske jedinice broj: 496127
In Situ Morphological and Agronomical Characterization of Wild Olives (Olea europea subsp. europea var. sylvestris)
In Situ Morphological and Agronomical Characterization of Wild Olives (Olea europea subsp. europea var. sylvestris) // Abstracts, Volume II / Rallo, Luis ; de la Rosa, Raul ; Monteiro, Antonio ; de Oliveira, Pedro Bras (ur.).
Lisabon: IHC, 2010. str. S12.319-S12.319 (poster, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 496127 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
In Situ Morphological and Agronomical Characterization of Wild Olives (Olea europea subsp. europea var. sylvestris)
Autori
Belaj, Angjelina ; Leon, Lorenzo ; Šatović, Zlatko ; Barranco, Diego ; de la Rosa, Raul
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Abstracts, Volume II
/ Rallo, Luis ; de la Rosa, Raul ; Monteiro, Antonio ; de Oliveira, Pedro Bras - Lisabon : IHC, 2010, S12.319-S12.319
Skup
28th International Horticultural Congress
Mjesto i datum
Lisabon, Portugal, 22.08.2010. - 27.08.2010
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
wild olive; SSR; morphological traits; plant genetic resources; genetic diversity
Sažetak
Wild olive populations are a distinctive element of Mediterranean flora and an important genetic source for resistance to biotic and abiotic stresses in olive selection and breeding. The present study represent the first attempt of in situ agro-morphological evaluation of wild olive trees in Spain. Two provinces of Andalusia (Cadiz and Jaen), Southern Spain, were selected based on previous results on wild olive populations (Belaj et al. 2007). SSR markers have also been used for the study of the genetic diversity and preliminary results are discussed.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija), Biotehnologija
POVEZANOST RADA
Projekti:
178-1191193-0212 - Bioraznolikost ljekovitog i aromatičnog bilja (Šatović, Zlatko, MZOS ) ( CroRIS)
Ustanove:
Agronomski fakultet, Zagreb
Profili:
Zlatko Šatović
(autor)