Naslov
Influence of heavy metals from wild boar meat on consumers health in Croatia

Autori
Gross-Bošković, Andrea ; Jurković, Zorica ; Bošković, Ivica ; Bilandžić, Nina

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
XIII. Ružičkini dani "Danas znanost - sutra industrija", Knjiga sažetaka / Drago Šubarić - Osijek : Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2010

ISBN
978-953-7005-22-1

Skup
XIII. Ružičkini dani "Danas znanost - sutra industrija",

Mjesto i datum
Zagreb, Hrvatska; Osijek, Hrvatska, 16.09.2010. - 17.09.2010

Vrsta sudjelovanja
Poster

Vrsta recenzije
Nije recenziran

Ključne riječi
heavy metals; wild boar

Sažetak
Based on the findings of the monitoring of heavy metals in the meat of wild animals (wild boar, deer and roe ieer), witch was implemented in the 2006 and 2007 in Republic of Croatia, in Virovitica-podravska Cpounty and Osijek-Baranja County (The transitional zone between two counties) in a number of samples were found elevated amounts of heavy metals (lead, cadmium, mercury and arsenic). In order to determine their impact on the health of consumers, the Croatian Food Agency launched the development of scientific study witch included all three wildlife species listed in three counties (including Vukovar-Srijemska County) in the three gender clasess (mature, middle age and the young), and both gender (males and females). The amounts of the heavy metals were determined by apsorbic atomic spetrophotometry (AAS).

Izvorni jezik
Engleski

Znanstvena područja
Javno zdravstvo i zdravstvena zaštita

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