Pregled bibliografske jedinice broj: 473439
Enantioselective enzymatic esterification of lactic acid in ionic liquid
Enantioselective enzymatic esterification of lactic acid in ionic liquid // Proceedings 37th International Conference of Chemical Engineering / Markoš, J. (ur.).
Tatranské Matliare, Slovačka, 2010. str. 1225-1230 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
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Naslov
Enantioselective enzymatic esterification of lactic acid in ionic liquid
Autori
Nemeth, Gergely ; Nemestothy, Nandor ; FIndrik, Zvjezdana ; Gubicza, Laszlo
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
Proceedings 37th International Conference of Chemical Engineering
/ Markoš, J. - , 2010, 1225-1230
ISBN
978-80-227-3290-1
Skup
37th International Conference of Chemical Engineering
Mjesto i datum
Tatranské Matliare, Slovačka, 24.05.2010. - 28.05.2010
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
ionic liquid; enantioselectivity; lipase; esterification
Sažetak
Ionic liquids constitute of the hottest areas in chemistry these days. They are molten salts at room temperature with a melting point below 100 °C, which can be achieved by incorporating a bulky asymmetric cation into the structure together with a weakly-coordinating anion. Their unique, highly solvating features provide an attractive medium for various types of chemical processes, e.g. biocatalytic processes. Practically, they have no vapour pressure, which is a great advantage against conventional solvents. When a certain application requires a new solvent, ILs can be made task specific for it by a judicious variation in the lenght and branching of the alkyl chain and the anionic precursor. This is the reason why they are designated as tailor-made molecules. It is not negligible that the structure affects the environmentally features like biodegradability or toxicity. In the past few years several experiments were carried out in our institute to investigate the esterification of lactic acid (2-hydroxypropionic acid). At low water content lactic acid has an interesting feature. In that case it undergoes self esterification producing its open chain dimer, lactoyllactic acid, and other oligomers. Therefore investigating the water content during the reaction is essential, not only for the lactic acid oligomerization but for the enzymatic acitivity. The enzymatic esterification of racemic lactic acid with different alcohols was carried out in the presence of Cyphos type ionic liquids. Several lipase enzymes were used as catalysts for the enantioselective reactions. The reaction mixture contained lactic acid and alcohol, in an amount of 10 mmol and 120 mmol, respectively, additionally proper amount of ionic liquid and enzyme. Each enzyme investigated showed reasonable catalytic activity, their enantioselectivity could be effectively influenced by changing reaction parameters.
Izvorni jezik
Engleski
Znanstvena područja
Biotehnologija
POVEZANOST RADA
Projekti:
125-1252086-2793 - Biokatalizatori i biotransformacije (Vasić-Rački, Đurđa, MZOS ) ( CroRIS)
Ustanove:
Fakultet kemijskog inženjerstva i tehnologije, Zagreb
Profili:
Zvjezdana Findrik Blažević
(autor)