Pregled bibliografske jedinice broj: 424707
Comparison between Slovenian and Croatian Students in their Knowledge about Healthy Food and their Eating Habits
Comparison between Slovenian and Croatian Students in their Knowledge about Healthy Food and their Eating Habits // Book of Abstracts of the 14th Annual Congress of the European College of Sport Science / Loland, S., Bø ; , K., Fasting, K., Hallén, J., Ommundsen, Y., Roberts, G., Tsolakidis, E. (ur.).
Oslo: The Norwegian School of Sport Sciences, 2009. str. 448-448 (poster, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 424707 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Comparison between Slovenian and Croatian
Students in their Knowledge about Healthy Food
and their Eating Habits
Autori
Štemberger, Vesna ; Knjaz, Damir ; Rupčić, Tomislav
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Book of Abstracts of the 14th Annual Congress of the European College of Sport Science
/ Loland, S., Bø ; , K., Fasting, K., Hallén, J., Ommundsen, Y., Roberts, G., Tsolakidis, E. - Oslo : The Norwegian School of Sport Sciences, 2009, 448-448
ISBN
978-82-502-0420-1
Skup
Annual Congress of the European College of Sport Science (14 ; 2009)
Mjesto i datum
Oslo, Norveška, 24.06.2009. - 27.06.2009
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
knowledge ; students ; nutrition ; eating habits ; food
Sažetak
Nowadays great importance is laid on healthy food due to great number of overweighed children and adolescent and diseases caused by being obesity (Conker & Tishler, 1992 ; Robbins, Powers, Burgess, 2005 ; Pokorn, 2005 ; Matković, Knjaz, Cigrovski, 2006 ; Zupančič, Hoyer, 2006). Primary school teachers and physical education teachers play a big role in the pupils lives. Therefore it is vital to find out what their eating habits are and what they know about healthy food. For the research purpose two questionnaires were used. Results were analyzed by using descriptive statistics, discriminant analyse and T-test for independent samples. The results show that students from Slovenia have better eating habits while students from Croatia have better knowledge about healthy food. There should be more education about healthy food in primary and secondary schools and also at higher education. It can’ t be expected that teachers will teach children about the healthy way of life and proper eating habits, if they do not posses enough knowledge themselves. Nowadays healthy food and proper lifestyle are very important because of peoples health, their quality of life and expected longer lifetime. Another reason for educating primary school teacher and physical education teacher about healthy food and proper eating habits is that there are too many inappropriate commercials which advertise unhealthy food, in particular sweets and fast food.
Izvorni jezik
Engleski
Znanstvena područja
Kineziologija
POVEZANOST RADA
Projekti:
MZOS-034-0342282-2402 - Znanje o prehrani i prehrambene navike sportaša (Matković, Branka, MZOS ) ( CroRIS)
Ustanove:
Kineziološki fakultet, Zagreb